1 Benefits
1.1 Health Benefits
Cancer prevention, Cures fatigue, Heart care, Prevents strokes
Cancer prevention, Heart care, Kidney stone treatment, Skin rejuvenation, Treatment of alzheimer's disease
1.1.1 General Benefits
Anti oxidant properties, Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level
Boosts immune system, Digestive aid, Improves eye vision
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation, Treatment of acne, Treatment of blackheads, Treatment of dark spots
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
1.3 Hair Benefits
Good conditioner, Prevents hair loss, Treatment of dandruff
Protects hair
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Breathing difficulty, Diarrhea, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Watery eyes
NA
1.5 Side Effects
Increase in blood sugar level, Diarrhoea, Weight gain
Decrease in blood sugar levels
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
2.2 Carbs
2.4.2 Fiber
2.4.4 Sugar
2.5 Protein
2.5.2 Protein to Carb Ratio
3.13 Vitamins
3.13.1 Vitamin A (Retinol)
6.11.1 Vitamin B1 (Thiamin)
6.11.2 Vitamin B2 (Riboflavin)
6.11.3 Vitamin B3 (Niacin)
6.11.4 Vitamin B5 (Pantothenic Acid)
6.11.5 Vitamin B6 (Pyridoxin)
6.11.6 Vitamin B9 (Folic acid)
6.11.7 Vitamin C (Ascorbic Acid)
6.11.8 Vitamin E (Tocopherole)
6.11.9 Vitamin K (Phyllochinone)
6.11.10 Lycopene
6.11.11 Lutein+Zeaxanthin
23.00 mcg118.00 mcg
0
834
6.11.12 Choline
6.12 Fat
6.13 Minerals
6.13.1 Potassium
168.00 mg139.00 mg
42
840
6.13.2 Iron
6.13.3 Sodium
6.13.4 Calcium
6.13.5 Magnesium
6.13.6 Zinc
6.13.7 Phosphorus
6.13.8 Manganese
6.13.9 Copper
6.13.10 Selenium
6.14 Fatty Acids
6.14.1 Omega 3s
6.14.2 Omega 6s
6.15 Sterol
6.15.1 Phytosterol
6.16 Water Content
6.17 Ash
7 Calories
7.1 Serving Size
7.2 Calories in Fresh Fruit with Peel
7.3 Calories in Fresh Fruit without Peel
7.4 Calories in Frozen Form
7.5 Calories in Dried Form
7.6 Calories in Canned Form
7.7 Calories in Foods
7.7.1 Calories in Juice
50.00 kcal40.00 kcal
17
461
7.7.2 Calories in Jam
250.00 kcal250.00 kcal
49
420
7.7.3 Calories in Pie
120.00 kcal300.00 kcal
80
450
8 Characteristics
8.1 Type
8.2 Season
Spring, Summer
Spring, Summer
8.3 Varieties
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt
Thorn and Thornless
8.4 Seedless Variety
8.5 Color
Orange, Red, Yellow
Black, Purple, Purplish black
8.6 Inside Color
8.7 Shape
8.8 Texture
8.9 Taste
8.10 Origin
8.11 Grows on
8.12 Cultivation
8.12.1 Soil Type
8.12.2 Soil pH
8.12.3 Climatic Conditions
Humid, Warm to hot climate
NA
9 Facts
9.1 Facts about
- A mango tree can bear fruits even after the age of 300 years.
- Height of a mango tree can be as high as 100 feet.
- In India, mango is known as a symbol of love. Also, a mango basket is considered as the sign of friendship.
NA
9.2 In Alcoholic Beverages
9.2.1 Wine
9.2.2 Beer
9.2.3 Spirits
9.2.4 Cocktails
9.3 Production
9.3.1 Top Producer
9.3.2 Other Countries
Bangladesh, Brazil, China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand
NA
9.3.3 Top Importer
United States of America
China
9.3.4 Top Exporter
10 Scientific Name
10.1 Botanical Name
Mangifera Indica
Rubus ursinus x idaeus
10.2 Synonym
Not Available
Not Available
11 Classification
11.1 Domain
11.2 Kingdom
11.3 Subkingdom
Tracheobionta
Tracheobionta
11.4 Division
Magnoliophyta
Magnoliophyta
11.5 Class
Magnoliopsida
Magnoliopsida
11.6 Subclass
11.7 Order
11.8 Family
11.9 Genus
11.10 Species
M. indica
R. ursinus x idaeus
11.11 Generic Group