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Boysenberry
Boysenberry

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Boysenberry and Blackberry

1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Kidney stone treatment, Skin rejuvenation, Treatment of alzheimer's disease
Cancer prevention, Heart care, Increases metabolic rate, Reduces stress, Treatment of dysentary, Treatment of skin Diseases
1.1.1 General Benefits
Boosts immune system, Digestive aid, Improves eye vision
Digestive aid, Maintains healthy cholesterol level, Strengthens bones
1.2 Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
Hydrates skin, Skin rejuvenation, Skin revitalization
1.3 Hair Benefits
Protects hair
Promotes longer and healthier hair
1.4 Allergy
1.4.1 Allergy Symptoms
NA
Facial muscle tension, Pressure in sinus, Respiratory congestion, Runny nose, Sneezing, Tingling sensation in wrist and face
1.5 Side Effects
Decrease in blood sugar levels
Nausea, Vomiting, Might cause change of urine color
1.6 Recommeded for
1.6.1 Pregnant Women
96% Low Calorie Fruits Fruits have it !
96% Low Calorie Fruits Fruits have it !
1.6.2 Lactating Women
78% Low Calorie Fruits Fruits have it !
78% Low Calorie Fruits Fruits have it !
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
Raisin
12.20 g
Rank: 39 (Overall)
9.60 g
Rank: 56 (Overall)
Avocado
ADD ⊕
2.2.2 Fiber
Passionfruit
5.30 g
Rank: 9 (Overall)
0.00 g
Rank: 42 (Overall)
Blackberry
ADD ⊕
2.2.4 Sugar
Date
6.90 g
Rank: 42 (Overall)
4.90 g
Rank: 45 (Overall)
Bilberry
ADD ⊕
2.3 Protein
Gojiberry
1.10 g
Rank: 21 (Overall)
1.40 g
Rank: 16 (Overall)
Apple
ADD ⊕
2.3.1 Protein to Carb Ratio
Tamarillo
0.09
Rank: 16 (Overall)
0.15
Rank: 11 (Overall)
Apple
ADD ⊕
2.5 Vitamins
2.5.1 Vitamin A (Retinol)
Pumpkin
3.00 mcg
Rank: 32 (Overall)
11.00 mcg
Rank: 26 (Overall)
Pomegranate
ADD ⊕
2.5.2 Vitamin B1 (Thiamin)
Tamarind
0.05 mg
Rank: 19 (Overall)
0.02 mg
Rank: 38 (Overall)
Apple
ADD ⊕
2.6.2 Vitamin B2 (Riboflavin)
Gojiberry
0.04 mg
Rank: 25 (Overall)
0.03 mg
Rank: 33 (Overall)
Apple
ADD ⊕
2.7.1 Vitamin B3 (Niacin)
Physalis
0.77 mg
Rank: 14 (Overall)
0.65 mg
Rank: 20 (Overall)
Gojiberry
ADD ⊕
2.8.1 Vitamin B5 (Pantothenic Acid)
Avocado
0.25 mg
Rank: 21 (Overall)
0.28 mg
Rank: 18 (Overall)
Lychee
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3.2.1 Vitamin B6 (Pyridoxin)
Banana
0.06 mg
Rank: 31 (Overall)
0.03 mg
Rank: 48 (Overall)
Apple
ADD ⊕
3.3.1 Vitamin B9 (Folic acid)
Avocado
63.00 mcg
Rank: 2 (Overall)
25.00 mcg
Rank: 9 (Overall)
Gojiberry
ADD ⊕
3.3.2 Vitamin C (Ascorbic Acid)
Guava
3.10 mg
Rank: 65 (Overall)
21.00 mg
Rank: 36 (Overall)
Olive
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3.4.1 Vitamin E (Tocopherole)
Olive
0.87 mg
Rank: 12 (Overall)
1.17 mg
Rank: 8 (Overall)
Gojiberry
ADD ⊕
3.5.1 Vitamin K (Phyllochinone)
Green Kiwi
7.80 mcg
Rank: 10 (Overall)
19.80 mcg
Rank: 3 (Overall)
Orange
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3.6.1 Lycopene
Guava
0.00 mcg
Rank: 9 (Overall)
0.00 mcg
Rank: 9 (Overall)
Avocado
ADD ⊕
3.6.2 Lutein+Zeaxanthin
Japanese Persim..
118.00 mcg
Rank: 12 (Overall)
118.00 mcg
Rank: 12 (Overall)
Pineapple
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3.7.2 Choline
Avocado
10.20 mg
Rank: 6 (Overall)
8.52 mg
Rank: 9 (Overall)
Gojiberry
ADD ⊕
3.8 Fat
Coconut
0.26 g
Rank: 30 (Overall)
0.50 g
Rank: 18 (Overall)
Physalis
ADD ⊕
3.9 Minerals
3.9.1 Potassium
Gojiberry
139.00 mg
Rank: 59 (Overall)
162.00 mg
Rank: 51 (Overall)
Olive
ADD ⊕
4.11.1 Iron
Gojiberry
0.85 mg
Rank: 15 (Overall)
0.62 mg
Rank: 20 (Overall)
White Grapefruit
ADD ⊕
5.3.4 Sodium
Olive
1.00 mg
Rank: 20 (Overall)
1.00 mg
Rank: 20 (Overall)
Orange
ADD ⊕
7.11.1 Calcium
Gojiberry
27.00 mg
Rank: 16 (Overall)
29.00 mg
Rank: 15 (Overall)
Longan
ADD ⊕
7.11.2 Magnesium
Tamarind
16.00 mg
Rank: 18 (Overall)
20.00 mg
Rank: 14 (Overall)
Gojiberry
ADD ⊕
7.11.3 Zinc
Gojiberry
0.22 mg
Rank: 13 (Overall)
0.53 mg
Rank: 5 (Overall)
Apple
ADD ⊕
7.11.4 Phosphorus
Coconut
27.00 mg
Rank: 19 (Overall)
22.00 mg
Rank: 23 (Overall)
Gojiberry
ADD ⊕
7.11.5 Manganese
Bilberry
0.55 mg
Rank: 7 (Overall)
0.65 mg
Rank: 6 (Overall)
Apple
ADD ⊕
7.11.6 Copper
Gojiberry
0.08 mg
Rank: 29 (Overall)
0.17 mg
Rank: 9 (Overall)
Apple
ADD ⊕
7.11.7 Selenium
Gojiberry
0.20 mcg
Rank: 15 (Overall)
0.40 mcg
Rank: 13 (Overall)
Apple
ADD ⊕
7.12 Fatty Acids
7.12.1 Omega 3s
Cherimoya
50.00 mg
Rank: 15 (Overall)
94.00 mg
Rank: 7 (Overall)
Watermelon
ADD ⊕
7.12.2 Omega 6s
Avocado
98.00 mg
Rank: 19 (Overall)
186.00 mg
Rank: 11 (Overall)
Jambul
ADD ⊕
7.13 Sterol
7.13.1 Phytosterol
Avocado
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Jambul
ADD ⊕
7.14 Water Content
Cucumber
85.90 g
Rank: 34 (Overall)
88.20 g
Rank: 19 (Overall)
Gojiberry
7.15 Ash
Bilberry
0.54 g
Rank: 22 (Overall)
0.40 g
Rank: 33 (Overall)
Gojiberry
ADD ⊕
8 Calories
8.1 Serving Size
100 g
100 g
8.2 Calories in Fresh Fruit with Peel
Raisin
50.00 kcal
Rank: 24 (Overall)
43.00 kcal
Rank: 30 (Overall)
Cucumber
ADD ⊕
8.3 Calories in Fresh Fruit without Peel
Coconut
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Cucumber
ADD ⊕
8.4 Calories in Frozen Form
Tamarind
Not Available
Rank: N/A (Overall)
64.00 kcal
Rank: 11 (Overall)
Rambutan
ADD ⊕
8.5 Calories in Dried Form
Feijoa
Not Available
Rank: N/A (Overall)
325.00 kcal
Rank: 13 (Overall)
Gojiberry
ADD ⊕
8.6 Calories in Canned Form
Coconut
Not Available
Rank: N/A (Overall)
92.00 kcal
Rank: 7 (Overall)
Tomato
ADD ⊕
8.7 Calories in Foods
8.7.1 Calories in Juice
Date
40.00 kcal
Rank: 35 (Overall)
38.00 kcal
Rank: 37 (Overall)
Tomato
ADD ⊕
8.7.2 Calories in Jam
Huckleberry
250.00 kcal
Rank: 19 (Overall)
250.00 kcal
Rank: 19 (Overall)
Clementine
ADD ⊕
8.7.3 Calories in Pie
Fig
300.00 kcal
Rank: 18 (Overall)
Not Available
Rank: N/A (Overall)
Breadfruit
ADD ⊕
9 Characteristics
9.1 Type
Berry
Berry
9.2 Season
Spring, Summer
Spring, Summer
9.3 Varieties
Thorn and Thornless
Prime Ark, Prime Jim, Illini Hardy, Kiowa, Shawnee, Apache, Arapaho, Chester, Hull, Natchez, Navaho and Triple Crown and Von
9.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
26% Low Calorie Fruits Fruits have it !
9.5 Color
Black, Purple, Purplish black
Purplish black
9.6 Inside Color
Magenta
Magenta
9.7 Shape
Round
Round
9.8 Texture
Juicy
Juicy
9.9 Taste
NA
Juicy, Sweet
9.10 Origin
America
Asia, Europe, North America, South America
9.11 Grows on
Trees
Trees
9.12 Cultivation
9.12.1 Soil Type
NA
Well-drained
9.12.2 Soil pH
5.8-6.5
5.5-7
9.12.3 Climatic Conditions
NA
Dry, Warm to hot climate
10 Facts
10.1 Facts about
NA
  • There are around 2000 varieties of blackberries throughout the world.
  • 80-85 degrees is the ideal temperature for its production.
  • Leaves of blackberry tree are used to treat sore throats and mild inflammation of the gums.
10.2 In Alcoholic Beverages
10.2.1 Wine
92% Low Calorie Fruits Fruits have it !
92% Low Calorie Fruits Fruits have it !
10.2.2 Beer
89% Low Calorie Fruits Fruits have it !
89% Low Calorie Fruits Fruits have it !
10.2.3 Spirits
83% Low Calorie Fruits Fruits have it !
83% Low Calorie Fruits Fruits have it !
10.2.4 Cocktails
97% Low Calorie Fruits Fruits have it !
97% Low Calorie Fruits Fruits have it !
10.3 Production
10.3.1 Top Producer
NA
United States of America
10.3.2 Other Countries
NA
China, New Zealand, Serbia, South Africa
10.3.3 Top Importer
China
United States of America
10.3.4 Top Exporter
New Zealand
Mexico
11 Scientific Name
11.1 Botanical Name
Rubus ursinus x idaeus
Rubus Fruticosus
11.2 Synonym
Not Available
Rubus Millspaughii or Rubus Laciniatus
12 Classification
12.1 Domain
Eukarya
Eukarya
12.2 Kingdom
Plantae
Plantae
12.3 Subkingdom
Tracheobionta
Tracheobionta
12.4 Division
Magnoliophyta
Magnoliophyta
12.5 Class
Magnoliopsida
Magnoliopsida
12.6 Subclass
Rosidae
Rosidae
12.7 Order
Rosales
Rosales
12.8 Family
Rosaceae
Rosaceae
12.9 Genus
Rubus
Rubus
12.10 Species
R. ursinus x idaeus
Rubus fruticosus
12.11 Generic Group
Rose
Rose

Difference Between Boysenberry and Blackberry

We might think that Boysenberry and Blackberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Boysenberry and Blackberry Facts such as their taste, shape, color, and size are also distinct. The difference between Boysenberry and Blackberry is explained here.

The amount of calories in 100 gm of fresh Boysenberry and Blackberry with peel is 50.00 kcal and 43.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Boysenberry and Blackberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Boysenberry and Blackberry is Rosales and Rosales respectively. Boysenberry belongs to Rosaceae family and Blackberry belongs to Rosaceae family. Boysenberry belongs to Rubus genus of R. ursinus x idaeus species and Blackberry belongs to Rubus genus of Rubus fruticosus species. Beings plants, both fruits belong to Plantae Kingdom.

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