Boysenberry

Blackberry

Boysenberry and Blackberry

Boysenberry

Blackberry

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Benefits

Health Benefits

Cancer prevention, Heart care, Kidney stone treatment, Skin rejuvenation, Treatment of alzheimer's disease

Cancer prevention, Heart care, Increases metabolic rate, Reduces stress, Treatment of dysentary, Treatment of skin Diseases

General Benefits

Boosts immune system, Digestive aid, Improves eye vision

Digestive aid, Maintains healthy cholesterol level, Strengthens bones

Skin Benefits

Anti-aging benefits, Reduces wrinkles, Skin rejuvenation

Hydrates skin, Skin rejuvenation, Skin revitalization

Hair Benefits

Protects hair

Promotes longer and healthier hair

Allergy

Allergy Symptoms

Facial muscle tension, Pressure in sinus, Respiratory congestion, Runny nose, Sneezing, Tingling sensation in wrist and face

Side Effects

Decrease in blood sugar levels

Nausea, Vomiting, Might cause change of urine color

Recommeded for

Pregnant Women

✔ ✘

Lactating Women

✔ ✘

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

Nutrition

Serving Size

100 g

Carbs

12.20 g9.60 g

1 79.18

👆🏻

Fiber

5.30 g0.00 g

0 10.4

👆🏻

Sugar

6.90 g4.90 g

0 63.35

👆🏻

Protein

1.10 g1.40 g

0.3 14.07

👆🏻

Protein to Carb Ratio

0.090.15

0.02 0.52

👆🏻

Vitamins

Vitamin A (Retinol)

3.00 mcg11.00 mcg

0 681

👆🏻

Vitamin B1 (Thiamin)

0.05 mg0.02 mg

0 0.428

👆🏻

Vitamin B2 (Riboflavin)

0.04 mg0.03 mg

0 1.3

👆🏻

Vitamin B3 (Niacin)

0.77 mg0.65 mg

0 2.8

👆🏻

Vitamin B5 (Pantothenic Acid)

0.25 mg0.28 mg

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

0.06 mg0.03 mg

0 0.4

👆🏻

Vitamin B9 (Folic acid)

63.00 mcg25.00 mcg

0 81

👆🏻

Vitamin C (Ascorbic Acid)

3.10 mg21.00 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

0.87 mg1.17 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

7.80 mcg19.80 mcg

0 40.3

👆🏻

Lycopene

0.00 mcg0.00 mcg

0 5204

👆🏻

Lutein+Zeaxanthin

118.00 mcg118.00 mcg

0 834

👆🏻

Choline

10.20 mg8.52 mg

0 19.2

👆🏻

Fat

0.26 g0.50 g

0 33.49

👆🏻

Minerals

Potassium

139.00 mg162.00 mg

42 840

👆🏻

Iron

0.85 mg0.62 mg

0.06 9

👆🏻

Sodium

1.00 mg1.00 mg

0 1556

👆🏻

Calcium

27.00 mg29.00 mg

1 100

👆🏻

Magnesium

16.00 mg20.00 mg

0 92

👆🏻

Zinc

0.22 mg0.53 mg

0 2.7

👆🏻

Phosphorus

27.00 mg22.00 mg

0 113

👆🏻

Manganese

0.55 mg0.65 mg

0 3.3

👆🏻

Copper

0.08 mg0.17 mg

0 2

👆🏻

Selenium

0.20 mcg0.40 mcg

0 63.7

👆🏻

Fatty Acids

Omega 3s

50.00 mg94.00 mg

0 318

👆🏻

Omega 6s

98.00 mg186.00 mg

0 1689

👆🏻

Sterol

Phytosterol

15.00 mg23.00 mg

0 87

👆🏻

Water Content

85.90 g88.20 g

0 95.23

👆🏻

Ash

0.54 g0.40 g

0 87.1

👆🏻

Calories

Serving Size

100 g

Calories in Fresh Fruit with Peel

50.00 kcal43.00 kcal

15 354

👆🏻

Calories in Fresh Fruit without Peel

43.00 kcal43.00 kcal

12 354

👆🏻

Calories in Frozen Form

50.00 kcal64.00 kcal

0 354

👆🏻

Calories in Dried Form

275.00 kcal325.00 kcal

16 747

👆🏻

Calories in Canned Form

50.00 kcal92.00 kcal

15 443

👆🏻

Calories in Foods

Calories in Juice

40.00 kcal38.00 kcal

16 461

👆🏻

Calories in Jam

250.00 kcal250.00 kcal

49 420

👆🏻

Calories in Pie

300.00 kcal260.00 kcal

80 450

👆🏻

Characteristics

Type

Berry

Season

Spring, Summer

Varieties

Thorn and Thornless

Prime Ark, Prime Jim, Illini Hardy, Kiowa, Shawnee, Apache, Arapaho, Chester, Hull, Natchez, Navaho and Triple Crown and Von

Seedless Variety

✔ ✘

Color

Black, Purple, Purplish black

Purplish black

Inside Color

Magenta

Shape

Round

Texture

Juicy

Taste

Juicy, Sweet

Origin

America

Asia, Europe, North America, South America

Grows on

Trees

Cultivation

Soil Type

Well-drained

Soil pH

5.8-6.55.5-7

3.5 10

👆🏻

Climatic Conditions

Dry, Warm to hot climate

Facts

Facts about

Boysenberries are a cross between raspberries, blackberries, and loganberries.

There are around 2000 varieties of blackberries throughout the world.
80-85 degrees is the ideal temperature for its production.
Leaves of blackberry tree are used to treat sore throats and mild inflammation of the gums.

In Alcoholic Beverages

Wine

✔ ✘

Beer

✔ ✘

Spirits

✔ ✘

Cocktails

✔ ✘

Production

Top Producer

United States of America

Other Countries

China, New Zealand, Serbia, South Africa

Top Importer

China

United States of America

Top Exporter

New Zealand

Mexico

Scientific Name

Botanical Name

Rubus ursinus x idaeus

Rubus Fruticosus

Synonym

Rubus Ursinus x Rubus Idaeus

Rubus Millspaughii or Rubus Laciniatus

Classification

Domain

Eukarya

Kingdom

Plantae

Subkingdom

Tracheobionta

Division

Magnoliophyta

Class

Magnoliopsida

Subclass

Rosidae

Order

Rosales

Family

Rosaceae

Genus

Rubus

Species

R. ursinus x idaeus

Rubus fruticosus

Generic Group

Rose

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Difference Between Boysenberry and Blackberry

We might think that Boysenberry and Blackberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Boysenberry and Blackberry Facts such as their taste, shape, color, and size are also distinct. The difference between Boysenberry and Blackberry is explained here.

The amount of calories in 100 gm of fresh Boysenberry and Blackberry with peel is 50.00 kcal and 43.00 kcal and the amount of calories without peel is 43.00 kcal and 43.00 kcal respectively. Thus, Boysenberry and Blackberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Boysenberry and Blackberry is Rosales and Rosales respectively. Boysenberry belongs to Rosaceae family and Blackberry belongs to Rosaceae family. Boysenberry belongs to Rubus genus of R. ursinus x idaeus species and Blackberry belongs to Rubus genus of Rubus fruticosus species. Beings plants, both fruits belong to Plantae Kingdom.