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Mango vs Red Currant Characteristics


Red Currant vs Mango Characteristics


Characteristics

Type
Tree fruit   
Berry   

Season
Spring, Summer   
Summer   

Varieties
Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt   
Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets   

Seedless Variety
No   
No   

Color
Orange, Red, Yellow   
Red   

Inside Color
Yellow   
Red   

Shape
Oval   
Round   

Texture
Fleshy   
Juicy   

Taste
Sweet   
Sour, Tart   

Origin
Southern Asia   
Europe   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Clay, Loam, Sand   
Moist, Well-drained   

Soil pH
4.5-7   
6-7   

Climatic Conditions
Humid, Warm to hot climate   
Cold   

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Mango and Red Currant Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Mango and Red Currant Information. Mango is found in shades of orange, red and yellow and Red Currant is found in shades of red. Get Mango vs Red Currant characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Mango belongs to Tree Fruit category whereas Red Currant belongs to Berry category. Mango originated in Southern Asia while Red Currant originated in Europe.

Mango and Red Currant Varieties

Mango and Red Currant varieties form an important part of Mango vs Red Currant characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Mango and Red Currant. The varieties of Mango are Alphonso, Valencia Pride, Badami, Chaunsa, Nam Dok Mai, Glenn, Sindhri, Madame Francique, Kesar and Keitt whereas the varieties of Red Currant are Rovada, Stanza, Red Lake, Junifer and Jonkheer van Tets. The shape of Mango and Red Currant is Oval and Round respecitely. Talking about the taste, Mango is sweet in taste and Red Currant is sour and tart.

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