Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Mulberry and Jambul Information. Mulberry is found in shades of pink, purple and white and Jambul is found in shades of black, magenta and purple. Get Mulberry vs Jambul characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Mulberry belongs to Berry category whereas Jambul belongs to Tree Fruit, Tropical category. Mulberry originated in China while Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka.
Mulberry and Jambul varieties form an important part of Mulberry vs Jambul characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Mulberry and Jambul. The varieties of Mulberry are Charparral, Pendula, Teas, Bellaire and Lingan whereas the varieties of Jambul are Ram Jarnun and Paras. The shape of Mulberry and Jambul is Oval and Oval respecitely. Talking about the taste, Mulberry is tart in taste and Jambul is astringent and sweet.