Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Plum and Eggplant Information. Plum is found in shades of pink, purple and red and Eggplant is found in shades of black, green, pink, purple and purplish black. Get Plum vs Eggplant characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Plum belongs to Tree Fruit category whereas Eggplant belongs to Fruit Vegetable, Tropical category. Plum originated in Caucasus while Eggplant originated in India.
Plum and Eggplant varieties form an important part of Plum vs Eggplant characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Plum and Eggplant. The varieties of Plum are Victoria, President, Czar, Ariel, Avalon and Oullins Gage whereas the varieties of Eggplant are Black Magic, Black Beauty, Black Bell, Sicilian, Italian, Indian (Baby), Japanese, Chinese and White. The shape of Plum and Eggplant is Round and Oval respecitely. Talking about the taste, Plum is juicy, sweet and tart in taste and Eggplant is bitter, slightly sweet and spongy.