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Plum vs Eggplant


Eggplant vs Plum


Benefits

Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Increase in haemoglobin, Prevents diabetes  
Cancer prevention, Heart care, Reduces blood circulation problems  

General Benefits
Anti-inflammatory properties, Boosts immune system, Digestive aid, Eye care, Flu treatment, Helps in weight loss, Maintains healthy cholesterol level, Treatment of common cold  
Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Treatment of common cold  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Skin revitalization, Treatment of dark spots  
Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Skin rejuvenation  

Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Remedy for split ends, Treatment of dandruff  
Prevents hair loss, Promotes longer and healthier hair, Protects hair, Rejuvenates scalp  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Vomiting  
Abdominal pains, Anaphylaxis, Diarrhea, Dizziness, Hives, Itching in tongue and other parts of mouth, Tingling sensation in mouth, Vomiting  

Side Effects
Allergic reaction  
Allergic reaction, Irritation, Nausea, Skin rash, Swelling  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
No  

Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  
Along with meal, Don't consume at night and before bed  

Nutrition

Serving Size
100 g  
100 g  

Carbs
11.42 g  
99+
5.88 g  
99+

Fiber
1.40 g  
34
3.00 g  
21

Sugar
9.92 g  
29
3.53 g  
99+

Protein
0.70 g  
99+
0.98 g  
27

Protein to Carb Ratio
0.06  
21
0.17  
10

Vitamins
  
  

Vitamin A (Retinol)
17.00 mcg  
24
3.00 mcg  
34

Vitamin B1 (Thiamin)
0.03 mg  
33
0.04 mg  
25

Vitamin B2 (Riboflavin)
0.03 mg  
33
0.04 mg  
25

Vitamin B3 (Niacin)
0.42 mg  
35
0.65 mg  
19

Vitamin B5 (Pantothenic Acid)
0.14 mg  
99+
0.28 mg  
20

Vitamin B6 (Pyridoxin)
0.03 mg  
99+
0.08 mg  
18

Vitamin B9 (Folic acid)
5.00 mcg  
30
22.00 mcg  
12

Vitamin C (Ascorbic Acid)
9.50 mg  
99+
2.20 mg  
99+

Vitamin E (Tocopherole)
0.26 mg  
30
0.30 mg  
27

Vitamin K (Phyllochinone)
6.40 mcg  
12
3.50 mcg  
20

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
73.00 mcg  
21
36.00 mcg  
27

Choline
1.90 mg  
38
6.90 mg  
19

Fat
0.28 g  
29
0.18 g  
35

Minerals
  
  

Potassium
157.00 mg  
99+
229.00 mg  
31

Iron
0.17 mg  
99+
0.23 mg  
99+

Sodium
0.00 mg  
21
2.00 mg  
18

Calcium
6.00 mg  
40
9.00 mg  
36

Magnesium
7.00 mg  
28
14.00 mg  
20

Zinc
0.10 mg  
23
0.16 mg  
17

Phosphorus
16.00 mg  
29
24.00 mg  
21

Manganese
0.05 mg  
99+
0.23 mg  
22

Copper
0.06 mg  
39
0.08 mg  
28

Selenium
0.00 mcg  
17
0.30 mcg  
14

Fatty Acids
  
  

Omega 3s
0.00 mg  
99+
13.00 mg  
31

Omega 6s
44.00 mg  
37
63.00 mg  
28

Sterol
  
  

Phytosterol
7.00 mg  
22
7.00 mg  
22

Water Content
87.02 g  
28
92.30 g  
6

Ash
0.40 g  
34
0.66 g  
18

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
46.00 kcal  
35
25.00 kcal  
99+

Calories in Fresh Fruit without Peel
46.00 kcal  
34
25.00 kcal  
99+

Calories in Frozen Form
49.00 kcal  
31
24.00 kcal  
99+

Calories in Dried Form
240.00 kcal  
99+
212.00 kcal  
99+

Calories in Canned Form
63.00 kcal  
25
24.00 kcal  
99+

Calories in Foods
  
  

Calories in Juice
71.00 kcal  
17
30.00 kcal  
40

Calories in Jam
310.00 kcal  
9
-  

Calories in Pie
294.00 kcal  
22
170.00 kcal  
99+

Characteristics

Type
Tree fruit  
Fruit vegetable, Tropical  

Season
Summer  
Spring, Summer  

Varieties
Victoria, President, Czar, Ariel, Avalon and Oullins Gage  
Black Magic, Black Beauty, Black Bell, Sicilian, Italian, Indian (Baby), Japanese, Chinese and White  

Seedless Variety
Yes  
Yes  

Color
Pink, Purple, Red  
Black, Green, Pink, Purple, Purplish black  

Inside Color
Yellow  
White  

Shape
Round  
Oval  

Texture
Grainy  
Fleshy  

Taste
Juicy, Sweet, Tart  
Bitter, Slightly sweet, Spongy  

Origin
Caucasus  
India  

Grows on
Trees  
Bushes  

Cultivation
  
  

Soil Type
Clay, Loam, Sandy loam  
Sandy loam  

Soil pH
5.5-6.5  
6-7  

Climatic Conditions
Cold  
Warm to hot climate  

Facts

Facts about
  • In china, plums are used for production of wine.
  • A chemical called amygdalin found in plum seeds, turns into toxic compound in human body.
  • Plum tree produces fruit 3-5 yrs after planting.
  
  • In Italy, it's a belief that diet rich in eggplant leads to madness. Hence, they call it a 'crazy apple'.
  • Eggplant contains nicotine & can help quit smoking.
  • Juice made from its leaves and roots is medicinal.
  

In Alcoholic Beverages
  
  

Wine
Yes  
No  

Beer
Yes  
No  

Spirits
Yes  
No  

Cocktails
Yes  
No  

Production
  
  

Top Producer
China  
China  

Other Countries
Bosnia, Chile, India, Iran, Italy, Romania, Serbia, Turkey, United States of America  
Egypt, India, Indonesia, Iran, Iraq, Italy, Japan, Spain, Turkey  

Top Importer
United Kingdom  
United States of America  

Top Exporter
Chile  
China  

Scientific Name

Botanical Name
Prunus domestica  
Solanum melongena  

Synonym
Prunus domestica  
Solanum ovigerum or Solanum trongum  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Asteridae  

Order
Rosales  
Solanales  

Family
Rosaceae  
Solanaceae  

Genus
Prunus  
Solanum  

Species
P. domestica  
S. melongena  

Generic Group
Rose  
-  

Summary >>
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Compare Plum and Eggplant

It is important compare Plum and Eggplant as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Plum Benefits: anti-inflammatory properties, boosts immune system, digestive aid, eye care, flu treatment, helps in weight loss, maintains healthy cholesterol level and treatment of common cold.

Eggplant Benefits: digestive aid, fights against infections, flu treatment, healing of wounds, helps in weight loss and treatment of common cold.

Fruits are also used as a remedy for various hair problems. The hair benefits of Plum are: prevents hair loss, promotes longer and healthier hair, protects hair, remedy for split ends and treatment of dandruff and hair benefits of Eggplant are: prevents hair loss, promotes longer and healthier hair, protects hair and rejuvenates scalp. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis and vomiting and the symptoms of second fruit are: abdominal pains, anaphylaxis, diarrhea, dizziness, hives, itching in tongue and other parts of mouth, tingling sensation in mouth and vomiting. Get sorted Plum vs Eggplant comparison with the help of fruit comparison tool by fruitvs.com.

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