Health Benefits
Cancer prevention, Heart care, Helps in cartilage regeneration, Improves stomach health, Increase in haemoglobin, Increases metabolic rate, Prevents constipation
Cancer prevention, Heat stroke treatment
General Benefits
Boosts immune system, Controls blood pressure, Controls blood sugar levels, Digestive aid, Maintains healthy cholesterol level
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Maintains healthy cholesterol level, Treatment of sore eyes
Skin Benefits
Anti-aging benefits, Skin rejuvenation, Treatment of acne
Anti-aging benefits, Heals sunburn, Skin rejuvenation
Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff
Promotes longer and healthier hair, Protects hair
Allergy
Allergy Symptoms
Abdominal pains, Anaphylaxis, Itching
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Side Effects
Allergic reaction, Cold, Breathing difficulty, Irritation, Swelling
Nausea, Vomiting
Recommeded for
Pregnant Women
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Lactating Women
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Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach
Type
Tree fruit
Tree fruit
Season
Autumn
Autumn, Spring, Summer
Varieties
Balegal, Crab, Cloud, Francis, Freshman and Granada
King, Bell, Sri Kembangan, Arkin and Fwang Tung
Seedless Variety
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Color
Dark red, Light pink-red
Golden yellow, Green
Inside Color
Red
Yellowish Green
Shape
Round
Oval and Star(Cross section)
Texture
Juicy
Crispy
Taste
Juicy, Sweet
Crisp, Juicy, Sweet
Origin
India, Iran
Sri Lanka
Grows on
Trees
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Cultivation
Soil Type
Clay, Sand
Loam, Well-drained
Soil pH
5.5-74.5-7
3.5
10
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Climatic Conditions
Cold, Dry, Hot
Moist, Warm to hot climate