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Pomelo
Pomelo

Physalis
Physalis



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Pomelo
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Pomelo vs Physalis

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Benefits

Health Benefits

Cancer prevention, Heart care, Prevents Urinary Tract Infection
Anti-oxidant properties, Anti-inflammatory properties, Cancer prevention, Maintains healthy cholesterol level, Reduces blood circulation problems, Treatment of cough, fever & sore throat, Treatment of Hypertension

General Benefits

Digestive aid, Fights against infections, Flu treatment, Healing of wounds, Helps in weight loss, Treatment of common cold
Treatment of asthma, Treatment of cataract, Treatment of hepatitis, Treatment of macular degeneration, Treatment of neurodegenerative diseases

Skin Benefits

Anti-aging benefits, Brightens and lightens complexion
Treatment of Rheumatism & Dermatitis, Treatment of Skin Inflammation

Hair Benefits

Promotes longer and healthier hair, Protects hair
-

Allergy

Allergy Symptoms

Abdominal cramps, Abdominal pains, Diarrhea, Lightheadedness, Nasal congestion, Nausea, Swallowing difficulties, Swelling of mouth, tongue or lips, Vomiting
-

Side Effects

Allergic reaction, Dizziness, Stomach pain
Hypertension, Ventricular Tachycardia

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach

Nutrition

Serving Size

100 g
100 g

Carbs

9.62 g13.30 g
1 79.18
👆🏻

Fiber

1.00 g0.50 g
0 10.4
👆🏻

Sugar

8.40 g3.90 g
0 63.35
👆🏻

Protein

0.76 g2.30 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.080.17
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

138.00 mcg150.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.11 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.04 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.22 mg2.80 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.20 mg0.62 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.04 mg0.10 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

9.00 mcg10.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

61.00 mg28.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.15 mg0.50 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

0.60 mcg0.50 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

-335.00 mcg
0 834
👆🏻

Choline

14.20 mg2.00 mg
0 19.2
👆🏻

Fat

0.04 g0.00 g
0 33.49
👆🏻

Minerals

Potassium

216.00 mg170.00 mg
42 840
👆🏻

Iron

0.11 mg1.30 mg
0.06 9
👆🏻

Sodium

1.00 mg1.00 mg
0 1556
👆🏻

Calcium

4.00 mg12.00 mg
1 100
👆🏻

Magnesium

6.00 mg8.00 mg
0 92
👆🏻

Zinc

0.08 mg0.10 mg
0 2.7
👆🏻

Phosphorus

17.00 mg39.00 mg
0 113
👆🏻

Manganese

0.02 mg0.40 mg
0 3.3
👆🏻

Copper

0.05 mg0.10 mg
0 2
👆🏻

Selenium

0.10 mcg0.90 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

12.00 mg60.00 mg
0 318
👆🏻

Omega 6s

30.00 mg80.00 mg
0 1689
👆🏻

Sterol

Phytosterol

24.00 mg9.00 mg
0 87
👆🏻

Water Content

89.10 g92.70 g
0 95.23
👆🏻

Ash

0.50 g0.80 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

38.00 kcal77.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

38.00 kcal36.00 kcal
12 354
👆🏻

Calories in Frozen Form

38.00 kcal53.00 kcal
0 354
👆🏻

Calories in Dried Form

350.00 kcal92.00 kcal
16 747
👆🏻

Calories in Canned Form

38.00 kcal53.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

43.00 kcal60.00 kcal
16 461
👆🏻

Calories in Jam

200.00 kcal238.00 kcal
49 420
👆🏻

Calories in Pie

290.00 kcal320.00 kcal
80 450
👆🏻

Characteristics

Type

Citrus, Tropical
Fruit vegetable

Season

All seasons
Spring, Summer

Varieties

Chandler, Cocktail, Cuban Shaddock, Hirado Buntan, Honey, Jaffa Red, Mato Buntan, Pomelit, Reinking, Siamese Sweet and Sweetie
Physalis franchetii, Physalis pruinosa, Physalis peruviana, Physalis heterophylla and Physalis philadelphica

Seedless Variety

Color

Green, Pink, Red, Yellow
Bright Yellow, Orange

Inside Color

Creamy Yellow
Orange

Shape

Round
Round

Texture

Succulent
Juicy

Taste

Juicy, Sweet
-

Origin

Malaysia, South-Eastern Asia, Thailand
Chile, Peru

Grows on

Trees
Bushes

Cultivation

Soil Type

Clay, Loam, Sandy
-

Soil pH

5.5-6.55-6.1
3.5 10
👆🏻

Climatic Conditions

Warm
-

Facts

Facts about

  • Flowers of pomelo fruit are used to make perfumes.
  • Pomelo tree wood is used for the manufacture of tool handles.
  • Life of pomelo tree is around 10 years.
  • Height of pomelo can be 15-20 feet.
Physalis is also known as Cape Gooseberry or Golden Berry.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

China
-

Other Countries

Argentina, India, Israel, Mexico, South Africa, Sudan, Thailand, Turkey, United States of America
-

Top Importer

Europe
Netherlands

Top Exporter

United States of America
Colombia

Scientific Name

Botanical Name

Citrus maxima
Physalis Peruviana

Synonym

Citrus grandis
Alkekengi, Herschellia & Pentaphitrum

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Asteridae

Order

Sapindales
Solanales

Family

Rutaceae
Solanaceae

Genus

Citrus
Physalis

Species

C. maxima
Physalis

Generic Group

Citrus fruit
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Compare Pomelo and Physalis

It is important compare Pomelo and Physalis as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Pomelo Benefits: digestive aid, fights against infections, flu treatment, healing of wounds, helps in weight loss and treatment of common cold.

Physalis Benefits: treatment of asthma, treatment of cataract, treatment of hepatitis, treatment of macular degeneration and treatment of neurodegenerative diseases.

Fruits are also used as a remedy for various hair problems. The hair benefits of Pomelo are: promotes longer and healthier hair and protects hair and hair benefits of Physalis are: . Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal cramps, abdominal pains, diarrhea, lightheadedness, nasal congestion, nausea, swallowing difficulties, swelling of mouth tongue or lips and vomiting and the symptoms of second fruit are: . Get sorted Pomelo vs Physalis comparison with the help of fruit comparison tool by fruitvs.com.