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Raspberry vs Papaya Nutrition


Papaya vs Raspberry Nutrition


Nutrition

Serving Size
100 g   
100 g   

Carbs
11.94 g   
99+
10.82 g   
99+

Fiber
6.50 g   
6
1.70 g   
29

Sugar
4.42 g   
99+
7.82 g   
39

Protein
1.20 g   
19
0.50 g   
99+

Protein to Carb Ratio
0.10   
15
0.05   
22

Vitamins
  
  

Vitamin A (Retinol)
2.00 mcg   
33
47.00 mcg   
13

Vitamin B1 (Thiamin)
0.03 mg   
30
0.02 mg   
36

Vitamin B2 (Riboflavin)
0.04 mg   
24
0.03 mg   
32

Vitamin B3 (Niacin)
0.60 mg   
26
0.36 mg   
40

Vitamin B5 (Pantothenic Acid)
0.33 mg   
11
0.19 mg   
33

Vitamin B6 (Pyridoxin)
0.06 mg   
32
0.04 mg   
99+

Vitamin B9 (Folic acid)
21.00 mcg   
13
38.00 mcg   
5

Vitamin C (Ascorbic Acid)
26.20 mg   
35
62.00 mg   
11

Vitamin E (Tocopherole)
0.87 mg   
12
0.30 mg   
23

Vitamin K (Phyllochinone)
7.80 mcg   
10
2.60 mcg   
24

Lycopene
0.00 mcg   
9
1,828.00 mcg   
4

Lutein+Zeaxanthin
136.00 mcg   
7
89.00 mcg   
15

Choline
12.30 mg   
3
6.10 mg   
19

Fat
0.65 g   
12
0.26 g   
30

Minerals
  
  

Potassium
151.00 mg   
99+
182.00 mg   
99+

Iron
0.69 mg   
18
0.25 mg   
40

Sodium
1.00 mg   
20
8.00 mg   
11

Calcium
25.00 mg   
18
20.00 mg   
22

Magnesium
22.00 mg   
11
21.00 mg   
12

Zinc
0.42 mg   
6
0.08 mg   
25

Phosphorus
29.00 mg   
18
10.00 mg   
37

Manganese
0.67 mg   
5
0.04 mg   
99+

Copper
0.09 mg   
24
0.11 mg   
19

Selenium
0.20 mcg   
15
0.10 mcg   
16

Fatty Acids
  
  

Omega 3s
126.00 mg   
5
47.00 mg   
16

Omega 6s
249.00 mg   
7
11.00 mg   
99+

Sterol
  
  

Water Content
85.75 g   
35
88.00 g   
21

Ash
0.46 g   
29
0.60 g   
20

Calories >>
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Carbs in Raspberry and Papaya

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Raspberry vs Papaya Nutrition will help you choose the best fruit among the two. Carbs in Raspberry and Papaya are 11.94 g and 10.82 g respectively. The protein content of Raspberry and Papaya is 1.20 g and 0.50 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Raspberry is 0.10 and in Papaya, it is 0.05. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.

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