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Papaya vs Raspberry Nutrition


Raspberry vs Papaya Nutrition


Nutrition

Serving Size
100 g   
100 g   

Carbs
10.82 g   
99+
11.94 g   
99+

Fiber
1.70 g   
29
6.50 g   
6

Sugar
7.82 g   
39
4.42 g   
99+

Protein
0.50 g   
99+
1.20 g   
19

Protein to Carb Ratio
0.05   
22
0.10   
15

Vitamins
  
  

Vitamin A (Retinol)
47.00 mcg   
13
2.00 mcg   
33

Vitamin B1 (Thiamin)
0.02 mg   
36
0.03 mg   
30

Vitamin B2 (Riboflavin)
0.03 mg   
32
0.04 mg   
24

Vitamin B3 (Niacin)
0.36 mg   
40
0.60 mg   
26

Vitamin B5 (Pantothenic Acid)
0.19 mg   
33
0.33 mg   
11

Vitamin B6 (Pyridoxin)
0.04 mg   
99+
0.06 mg   
32

Vitamin B9 (Folic acid)
38.00 mcg   
5
21.00 mcg   
13

Vitamin C (Ascorbic Acid)
62.00 mg   
11
26.20 mg   
35

Vitamin E (Tocopherole)
0.30 mg   
23
0.87 mg   
12

Vitamin K (Phyllochinone)
2.60 mcg   
24
7.80 mcg   
10

Lycopene
1,828.00 mcg   
4
0.00 mcg   
9

Lutein+Zeaxanthin
89.00 mcg   
15
136.00 mcg   
7

Choline
6.10 mg   
19
12.30 mg   
3

Fat
0.26 g   
30
0.65 g   
12

Minerals
  
  

Potassium
182.00 mg   
99+
151.00 mg   
99+

Iron
0.25 mg   
40
0.69 mg   
18

Sodium
8.00 mg   
11
1.00 mg   
20

Calcium
20.00 mg   
22
25.00 mg   
18

Magnesium
21.00 mg   
12
22.00 mg   
11

Zinc
0.08 mg   
25
0.42 mg   
6

Phosphorus
10.00 mg   
37
29.00 mg   
18

Manganese
0.04 mg   
99+
0.67 mg   
5

Copper
0.11 mg   
19
0.09 mg   
24

Selenium
0.10 mcg   
16
0.20 mcg   
15

Fatty Acids
  
  

Omega 3s
47.00 mg   
16
126.00 mg   
5

Omega 6s
11.00 mg   
99+
249.00 mg   
7

Sterol
  
  

Water Content
88.00 g   
21
85.75 g   
35

Ash
0.60 g   
20
0.46 g   
29

Calories >>
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Carbs in Papaya and Raspberry

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Papaya vs Raspberry Nutrition will help you choose the best fruit among the two. Carbs in Papaya and Raspberry are 10.82 g and 11.94 g respectively. The protein content of Papaya and Raspberry is 0.50 g and 1.20 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Papaya is 0.05 and in Raspberry, it is 0.10. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.

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