Health Benefits
Cancer prevention, Improves stomach health, Weight loss properties
Cancer prevention, Heart care, Improves eye vision, Prevents diabetes, Reduces stress
General Benefits
Anti oxidant properties, Digestive aid, Eye care, Healing of wounds, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones
Boosts immune system, Cures cough, Cures fever, Digestive aid, Eye care, Helps in weight loss
Skin Benefits
Anti-aging benefits, Reduces wrinkles
Anti-aging benefits, Hydrates skin, Skin rejuvenation, Treatment of skin diseases
Hair Benefits
Protects hair, Regulates hair growth
Good conditioner, Prevents hair loss, Protects hair
Allergy Symptoms
Abdominal pains, Itching, Swelling of mouth, tongue or lips
Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching of mouth, Nasal congestion, Nausea, Vomiting
Side Effects
Allergic reaction
Allergic reaction, Bloating, Indigestion
Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Season
All seasons
Summer
Varieties
Golden ruby and Olympic Double
Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar
Color
Pink, Pink red, Salmon, Salmon yellow
Orange
Inside Color
Pink
Creamy Orange
Taste
Sweet
Juicy, Musky, Sweet
Origin
North America
Africa, India
Climatic Conditions
Moist
Dry, Hot
Facts about
- The name salmon berry is due of the resemblance with 'salmon roe'.
- In 1 kg of fruit, there are total 315,250 seeds.
- Salmon berry tree leaves act as an excellent replacement for tea.
- Cantaloupe is known as rock-melon in some parts of the world.
- Christopher columbus first introduced cantaloupes to north america in 1494.
- The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.
Top Producer
United States of America
China
Other Countries
Canada, Mexico
Iran, Romania, Turkey, United States of America
Top Importer
-
United States of America
Botanical Name
Rubus spectabilis
Cucumis melo var. cantalupensis
Synonym
Rubus spectabilis
Cucumis melo var. reticulatus
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Subclass
Rosidae
Dillenhidae
Order
Rosales
Cucurbitales
Family
Rosaceae
Cucurbitaceae
Species
R. spectabilis
C. melo
Difference Between Salmonberry and Cantaloupe
We might think that Salmonberry and Cantaloupe are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Salmonberry and Cantaloupe Facts such as their taste, shape, color, and size are also distinct. The difference between Salmonberry and Cantaloupe is explained here.
The amount of calories in 100 gm of fresh Salmonberry and Cantaloupe with peel is 47.00 kcal and 34.00 kcal and the amount of calories without peel is 42.00 kcal and 34.00 kcal respectively. Thus, Salmonberry and Cantaloupe belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Salmonberry and Cantaloupe is Rosales and Cucurbitales respectively. Salmonberry belongs to Rosaceae family and Cantaloupe belongs to Cucurbitaceae family. Salmonberry belongs to Rubus genus of R. spectabilis species and Cantaloupe belongs to Cucumis genus of C. melo species. Beings plants, both fruits belong to Plantae Kingdom.