Health Benefits
Cancer prevention, Improves stomach health, Weight loss properties
Arthritis prevention, Cancer prevention, Gout treatment, Heart care
General Benefits
Anti oxidant properties, Digestive aid, Eye care, Healing of wounds, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones
Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Controls blood sugar levels, Cures fever, Digestive aid, Sore throat treatment
Skin Benefits
Anti-aging benefits, Reduces wrinkles
Reduces wrinkles, Treatment of acne
Hair Benefits
Protects hair, Regulates hair growth
Promotes longer and healthier hair, Shiny hair
Allergy Symptoms
Abdominal pains, Itching, Swelling of mouth, tongue or lips
Anaphylaxis, Digestive Problems, Itching, Skin Rashes, Swelling
Side Effects
Allergic reaction
Allergic reaction
Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Season
All seasons
Autumn, Summer, Winter
Varieties
Golden ruby and Olympic Double
Green Anjou, Red Anjou, Bartlett, Red Bartlett, Bosc, Comice, Concorde, Forelle, Seckel and Starkrimson
Color
Pink, Pink red, Salmon, Salmon yellow
Yellow
Taste
Sweet
Crunchy, Sweet
Origin
North America
China, Japan
Soil Type
Loam
Clayey, Loamy, Sandy
Climatic Conditions
Moist
Cold, Hot, Without frosts
Facts about
- The name salmon berry is due of the resemblance with 'salmon roe'.
- In 1 kg of fruit, there are total 315,250 seeds.
- Salmon berry tree leaves act as an excellent replacement for tea.
- The first pear tree was planted in North America in 1620.
- The Chinese considered the pear fruit to be a symbol of immortality.
- This fruit was used as a natural remedy against nausea in ancient Greece.
Top Producer
United States of America
China
Other Countries
Canada, Mexico
Argentina, Belgium, India, Italy, Japan, South Africa, Spain, Turkey, United States of America
Botanical Name
Rubus spectabilis
Pyrus communis
Synonym
Rubus spectabilis
Pyrus
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Species
R. spectabilis
P. communis
Difference Between Salmonberry and Pear
We might think that Salmonberry and Pear are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Salmonberry and Pear Facts such as their taste, shape, color, and size are also distinct. The difference between Salmonberry and Pear is explained here.
The amount of calories in 100 gm of fresh Salmonberry and Pear with peel is 47.00 kcal and 57.00 kcal and the amount of calories without peel is 42.00 kcal and 57.00 kcal respectively. Thus, Salmonberry and Pear belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Salmonberry and Pear is Rosales and Rosales respectively. Salmonberry belongs to Rosaceae family and Pear belongs to Rosaceae family. Salmonberry belongs to Rubus genus of R. spectabilis species and Pear belongs to Pyrus genus of P. communis species. Beings plants, both fruits belong to Plantae Kingdom.