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Salmonberry
Salmonberry

Lychee
Lychee



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Salmonberry vs Lychee

1 Benefits
1.1 Health Benefits
Cancer prevention, Improves stomach health, Weight loss properties
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Muscle pain relief, Prevents blindness from diabetes
1.1.1 General Benefits
Anti oxidant properties, Digestive aid, Eye care, Healing of wounds, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones
Boosts immune system, Digestive aid, Fights against infections, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones
1.2 Skin Benefits
Anti-aging benefits, Reduces wrinkles
Anti-aging benefits, Skin rejuvenation
1.3 Hair Benefits
Protects hair, Regulates hair growth
Promotes longer and healthier hair, Protects hair
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Itching, Swelling of mouth, tongue or lips
Coughing, Diarrhea, Headaches, Hives, Itching, Labored Breathing, Nausea, Runny nose, Swelling of mouth, tongue or lips, Vomiting, Watery eyes
1.5 Side Effects
Allergic reaction
May cause abdominal pain, Diarrhoea, Mouth irritation, Throat irritation, Weight gain
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
10.10 g16.53 g
Avocado Information
1 79.18
2.2.1 Fiber
1.90 g1.30 g
Blackberry Information
0 10.4
1.4.2 Sugar
3.70 g15.23 g
Bilberry Information
0 63.35
2.3 Protein
0.90 g0.83 g
Apple Information
0.3 14.07
2.3.2 Protein to Carb Ratio
0.090.05
Apple Information
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
50.00 mcg0.00 mcg
Pomegranate Information
0 426
2.4.3 Vitamin B1 (Thiamin)
0.04 mg0.01 mg
Apple Information
0 0.428
2.4.4 Vitamin B2 (Riboflavin)
0.06 mg0.07 mg
Apple Information
0 1.3
2.4.5 Vitamin B3 (Niacin)
0.47 mg0.60 mg
Gojiberry Information
0 2.8
2.5.1 Vitamin B5 (Pantothenic Acid)
0.17 mg0.00 mg
Apple
0 1.4
2.5.3 Vitamin B6 (Pyridoxin)
0.08 mg0.10 mg
Apple Information
0 0.4
2.5.4 Vitamin B9 (Folic acid)
17.00 mcg14.00 mcg
Gojiberry Information
0 81
2.6.2 Vitamin C (Ascorbic Acid)
9.20 mg71.50 mg
Olive Information
0 228.3
2.6.3 Vitamin E (Tocopherole)
1.61 mg0.07 mg
Gojiberry Information
0 3.81
2.6.4 Vitamin K (Phyllochinone)
14.80 mcg0.40 mcg
Orange Information
0 40.3
2.6.6 Lycopene
0.00 mcg0.00 mcg
Avocado Information
0 5204
2.6.7 Lutein+Zeaxanthin
NA0.00 mcg
Pineapple Information
0 834
2.6.9 Choline
NA7.10 mg
Gojiberry Information
0 14.2
2.7 Fat
0.33 g0.44 g
Physalis Information
0 33.49
2.8 Minerals
2.8.1 Potassium
110.00 mg171.00 mg
Olive Information
42 840
2.8.2 Iron
0.40 mg0.13 mg
White Grapefruit Information
0.06 9
2.8.4 Sodium
14.00 mg1.00 mg
Orange Information
0 1556
2.8.5 Calcium
13.00 mg5.00 mg
Longan Information
1 100
2.8.6 Magnesium
15.00 mg10.00 mg
Gojiberry Information
0 92
2.8.8 Zinc
0.28 mg0.07 mg
Apple Information
0 2.7
2.8.9 Phosphorus
27.00 mg31.00 mg
Gojiberry Information
0 113
2.8.11 Manganese
1.10 mg0.06 mg
Apple Information
0 3.3
2.8.12 Copper
0.03 mg0.15 mg
Apple Information
0 2
2.8.13 Selenium
NA0.60 mcg
Apple Information
0 63.7
2.9 Fatty Acids
2.9.1 Omega 3s
0.00 mg65.00 mg
Watermelon Information
0 318
2.9.2 Omega 6s
0.00 mg67.00 mg
Jambul Information
0 1689
2.10 Sterol
2.10.1 Phytosterol
NANA
Jambul Information
0 87
2.11 Water Content
88.21 g81.76 g
Gojiberry Information
0 95.23
2.12 Ash
0.56 g0.44 g
Gojiberry Information
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
47.00 kcalNA
Cucumber Information
15 299
3.3 Calories in Fresh Fruit without Peel
NA66.00 kcal
Cucumber Information
12 354
3.4 Calories in Frozen Form
NA77.73 kcal
Rambutan Information
0 187
3.5 Calories in Dried Form
NA277.00 kcal
Gojiberry Information
32 747
3.6 Calories in Canned Form
NA91.00 kcal
Tomato Information
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
55.00 kcal50.00 kcal
Tomato Information
17 461
3.7.2 Calories in Jam
120.00 kcal260.00 kcal
Clementine Information
49 420
3.7.4 Calories in Pie
360.00 kcal280.00 kcal
Breadfruit Information
80 450
4 Characteristics
4.1 Type
Berry
Tree fruit, Tropical
4.2 Season
All seasons
Spring, Summer
4.3 Varieties
Golden ruby and Olympic Double
Emperor fruit, Mauritiu, Sweet Heart, Brewster, Haak Yip and Bengal
4.4 Seedless Variety
4.5 Color
Pink, Pink red, Salmon, Salmon yellow
Bright red, Pink red
4.6 Inside Color
Pink
Greyish-white
4.7 Shape
Oval
Oval
4.8 Texture
Juicy
Fleshy
4.9 Taste
Sweet
Crunchy, Juicy, Sweet
4.10 Origin
North America
China, Indonesia, Philippines, Vietnam
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Loam
Alluvial, Loam, Well-drained
4.12.2 Soil pH
5.7-7.25.5-6.5
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Moist
Absence of strong wind, Cold, Dry, Without frosts
5 Facts
5.1 Facts about
  • The name salmon berry is due of the resemblance with 'salmon roe'.
  • In 1 kg of fruit, there are total 315,250 seeds.
  • Salmon berry tree leaves act as an excellent replacement for tea.
  • The seed of Lychee fruit is toxic & can adversely affect the digestive system.
  • This fruit gives a smoky flavor when eaten dried.
  • This fruit is a symbol of love and romance in China.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.4 Production
5.4.1 Top Producer
United States of America
China
5.4.2 Other Countries
Canada, Mexico
Australia, India, South Africa, Thailand, United States of America
5.4.3 Top Importer
Not Available
Hong Kong
5.4.4 Top Exporter
Not Available
China
6 Scientific Name
6.1 Botanical Name
Rubus spectabilis
Litchi chinensis
6.2 Synonym
Not Available
Nephelium litchi
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Rosidae
Rosidae
7.7 Order
Rosales
Sapindales
7.8 Family
Rosaceae
Sapindaceae
7.9 Genus
Rubus
Litchi
7.10 Species
R. spectabilis
L. chinensis
7.11 Generic Group
Not Available
Soapberry

Compare Salmonberry and Lychee

It is important compare Salmonberry and Lychee as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Salmonberry Benefits: anti oxidant properties, digestive aid, eye care, healing of wounds, improves eye vision, maintains healthy cholesterol level and strengthens bones.

Lychee Benefits: boosts immune system, digestive aid, fights against infections, helps in weight loss, maintains healthy cholesterol level and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Salmonberry are: protects hair and regulates hair growth and hair benefits of Lychee are: promotes longer and healthier hair and protects hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, itching and swelling of mouth, tongue or lips and the symptoms of second fruit are: coughing, diarrhea, headaches, hives, itching, labored breathing, nausea, runny nose, swelling of mouth, tongue or lips, vomiting and watery eyes. Get sorted Salmonberry vs Lychee comparison with the help of fruit comparison tool by fruitvs.com.