Sweet Cherry

Pineapple

Sweet Cherry vs Pineapple

Sweet Cherry

Pineapple

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1 Benefits

1.1 Health Benefits

Arthritis prevention, Cancer prevention, Gout treatment, Heart care, Muscle pain relief, Regulation of heart rate, Treatment of alzheimer's disease

Asthma treatment, Bronchitis treatment, Cancer prevention, Heart care, Increases metabolic rate

1.1.1 General Benefits

Anti oxidant properties, Anti-inflammatory properties, Controls blood pressure, Cures headache, Sore throat treatment

Anti-inflammatory properties, Controls blood pressure, Digestive aid, Eye care, Healing of wounds, Maintains healthy cholesterol level, Strengthens bones, Treatment of sinusitis, Treatment of common cold

1.2 Skin Benefits

Anti-aging benefits, Brightens and lightens complexion, Skin rejuvenation, Treatment of dark spots

Anti-aging benefits, Brightens and lightens complexion, Skin cleansing, Treatment of acne, Treatment of dark spots

1.3 Hair Benefits

Acts as moisturizer, Protects hair, Regulates hair growth, Rejuvenates scalp

Prevents hair loss

1.4 Allergy

1.4.1 Allergy Symptoms

Anaphylaxis, Breathing difficulty, Fainting, Hives, Itching, Nasal congestion, Nausea, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Wheezing

Abdominal pains, Itching in tongue and other parts of mouth, Sneezing, Swelling, Tingling sensation in wrist and face, Vomiting, Wheezing

1.5 Side Effects

Abdominal cramps, Allergic reaction, Bloating, Intestinal gas

Causes swollen mouth, Allergic reaction, Diarrhoea, Nausea, Skin rash, Vomiting

1.6 Recommeded for

1.6.1 Pregnant Women

✔ ✘

1.6.2 Lactating Women

✔ ✘

1.7 Best Time to Eat

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)

2 Nutrition

2.1 Serving Size

100 g

2.2 Carbs

16.00 g13.12 g

1 79.18

2.2.1 Fiber

2.10 g1.40 g

0 10.4

2.2.2 Sugar

12.80 g9.85 g

0 63.35

2.3 Protein

1.10 g0.54 g

0.3 14.07

2.3.1 Protein to Carb Ratio

0.070.04

0.02 0.52

2.4 Vitamins

2.4.1 Vitamin A (Retinol)

3.00 mcg3.00 mcg

0 426

2.4.2 Vitamin B1 (Thiamin)

0.03 mg0.08 mg

0 0.428

2.4.3 Vitamin B2 (Riboflavin)

0.03 mg0.03 mg

0 1.3

1.4.2 Vitamin B3 (Niacin)

0.15 mg0.50 mg

0 2.8

2.2.1 Vitamin B5 (Pantothenic Acid)

0.20 mg0.21 mg

0 1.4

2.2.3 Vitamin B6 (Pyridoxin)

0.05 mg0.11 mg

0 0.4

2.2.5 Vitamin B9 (Folic acid)

4.00 mcg18.00 mcg

0 81

2.3.2 Vitamin C (Ascorbic Acid)

7.00 mg47.80 mg

0 228.3

2.4.2 Vitamin E (Tocopherole)

0.07 mg0.02 mg

0 3.81

2.4.4 Vitamin K (Phyllochinone)

2.10 mcg0.70 mcg

0 40.3

2.4.6 Lycopene

0.00 mcg0.00 mcg

0 5204

2.4.8 Lutein+Zeaxanthin

85.00 mcg0.00 mcg

0 834

2.4.10 Choline

6.10 mg5.50 mg

0 14.2

2.5 Fat

0.20 g0.12 g

0 33.49

2.6 Minerals

2.6.1 Potassium

222.00 mg109.00 mg

42 840

2.6.3 Iron

0.36 mg0.29 mg

0.06 9

2.6.5 Sodium

0.00 mg1.00 mg

0 1556

2.6.7 Calcium

13.00 mg13.00 mg

1 100

2.6.9 Magnesium

11.00 mg12.00 mg

0 92

2.6.11 Zinc

0.07 mg0.12 mg

0 2.7

2.6.13 Phosphorus

21.00 mg8.00 mg

0 113

2.7.1 Manganese

0.07 mg0.93 mg

0 3.3

2.8.2 Copper

0.06 mg0.11 mg

0 2

2.8.3 Selenium

0.00 mcg0.10 mcg

0 63.7

2.9 Fatty Acids

2.9.1 Omega 3s

26.00 mg17.00 mg

0 318

2.9.4 Omega 6s

27.00 mg23.00 mg

0 1689

2.10 Sterol

2.10.1 Phytosterol

12.00 mg6.00 mg

0 87

2.11 Water Content

82.25 g86.00 g

0 95.23

2.12 Ash

0.48 g0.22 g

0 87.1

3 Calories

3.1 Serving Size

100 g

3.2 Calories in Fresh Fruit with Peel

63.00 kcalNA

15 299

3.3 Calories in Fresh Fruit without Peel

NA50.00 kcal

12 354

3.4 Calories in Frozen Form

66.00 kcal50.00 kcal

0 187

3.6 Calories in Dried Form

350.00 kcal245.00 kcal

32 747

3.7 Calories in Canned Form

67.00 kcal52.00 kcal

17 443

3.8 Calories in Foods

3.8.1 Calories in Juice

83.00 kcal53.00 kcal

17 461

3.9.2 Calories in Jam

145.00 kcal265.00 kcal

49 420

3.10.1 Calories in Pie

410.00 kcal303.00 kcal

80 450

5 Characteristics

5.1 Type

Tree fruit

Berry, Tropical

5.3 Season

Summer

Autumn

5.4 Varieties

Vandalay, Stella, Tehranivee, Sonata, Whitegold, Symphony, Blackgold, Sunburst, Lapins, Skeena and Sweetheart

Smooth Cayenne, Abacaxi, Red Spanish and Queen

5.5 Seedless Variety

✔ ✘

5.6 Color

Red

Yellow

5.7 Inside Color

Red

Yellow

5.8 Shape

Round

Oval

5.9 Texture

Crunchy

Juicy

5.10 Taste

Sweet

Strong, Sweet, Tart

5.11 Origin

Europe, Western Asia

Central America, South America

5.12 Grows on

Trees

Not Available

5.13 Cultivation

5.13.1 Soil Type

Sandy

Clay, Sandy loam, Well-drained

5.13.2 Soil pH

5.5-85.5-6

3.5 10

5.13.3 Climatic Conditions

Cold

Hot, Sunny

6 Facts

6.1 Facts about

The word cherry is derived from the Turkish town of Cerasus.
In Oliver, British Columbia, a pie of 39,683 pounds was baked which holds the record of biggest cherry pie.
National cherry cheese cake day is on April 23.

A single pineapple takes 3 years to reach maturation.
Pineapple is not an apple, but is actually a berry.
The name is with reference to its resemblance to pine cones.
Pineapple is sweeter if scales are more.

6.2 In Alcoholic Beverages

6.2.1 Wine

✔ ✘

6.2.2 Beer

✔ ✘

6.2.3 Spirits

✔ ✘

6.2.4 Cocktails

✔ ✘

6.3 Production

6.3.1 Top Producer

Turkey

Costa Rica

6.3.2 Other Countries

Austria, Chile, China, France, Germany, Greece, Iran, Italy, Poland, Romania, Russia, Serbia, Spain, Syria, Ukraine, United States of America, Uzbekistan

Brazil, India, Philippines, Thailand

6.3.3 Top Importer

Russia

United States of America

6.3.4 Top Exporter

Poland

Costa Rica

7 Scientific Name

7.1 Botanical Name

Prunus avium

Ananas comosus

7.2 Synonym

Not Available

Ananas sativus

8 Classification

8.1 Domain

Eukarya

8.2 Kingdom

Plantae

8.3 Subkingdom

Tracheobionta

8.4 Division

Magnoliophyta

8.5 Class

Magnoliopsida

Liliopsida

8.6 Subclass

Rosidae

Commelinidae

8.7 Order

Rosales

Poales

8.8 Family

Rosaceae

Bromeliaceae

8.9 Genus

Prunus

Ananas

8.11 Species

P. avium

A. comosus

8.12 Generic Group

Rose

Pineapple

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Compare Sweet Cherry and Pineapple

It is important compare Sweet Cherry and Pineapple as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Sweet Cherry Benefits: anti oxidant properties, anti-inflammatory properties, controls blood pressure, cures headache and sore throat treatment.

Pineapple Benefits: anti-inflammatory properties, controls blood pressure, digestive aid, eye care, healing of wounds, maintains healthy cholesterol level, strengthens bones, treatment of sinusitis and treatment of common cold.

Fruits are also used as a remedy for various hair problems. The hair benefits of Sweet Cherry are: acts as moisturizer, protects hair, regulates hair growth and rejuvenates scalp and hair benefits of Pineapple are: prevents hair loss. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: anaphylaxis, breathing difficulty, fainting, hives, itching, nasal congestion, nausea, swelling of mouth, tongue or lips, tingling sensation in mouth, vomiting and wheezing and the symptoms of second fruit are: abdominal pains, itching in tongue and other parts of mouth, sneezing, swelling, tingling sensation in wrist and face, vomiting and wheezing. Get sorted Sweet Cherry vs Pineapple comparison with the help of fruit comparison tool by fruitvs.com.