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Tamarind
Tamarind

Clementine
Clementine



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Tamarind
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Clementine

Tamarind vs Clementine Characteristics

Characteristics

Type

Tropical
Citrus

Season

Spring, Summer
Autumn

Varieties

PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari
Clemenules or Nules and Nadorcott

Seedless Variety

Color

Brown, Reddish-brown
Orange

Inside Color

Brown
Orange

Shape

Curving Cylinder
Round

Texture

Tough
Succulent

Taste

Sour-Sweet
Sweet, Tangy, Tart

Origin

Africa
China

Grows on

Trees
Trees

Cultivation

Soil Type

Loam, Sandy, Sandy loam, Well-drained
Loam, Sandy, Well-drained

Soil pH

5.6-6.56-7
3.5 10
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Climatic Conditions

Humid to dry, Rainfall, Warm to hot climate
Warm to hot climate

Tamarind and Clementine Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tamarind and Clementine Information. Tamarind is found in shades of brown and reddish-brown and Clementine is found in shades of orange. Get Tamarind vs Clementine characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tamarind belongs to Tropical category whereas Clementine belongs to Citrus category. Tamarind originated in Africa while Clementine originated in China.

Tamarind and Clementine Varieties

Tamarind and Clementine varieties form an important part of Tamarind vs Clementine characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tamarind and Clementine. The varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari whereas the varieties of Clementine are Clemenules or Nules and Nadorcott. The shape of Tamarind and Clementine is Curving Cylinder and Round respecitely. Talking about the taste, Tamarind is sour-sweet in taste and Clementine is sweet, tangy and tart.