Tomato and Cherimoya
Benefits
Health Benefits
Anti depressant, Cancer prevention, Heart care, Muscle pain relief, Prevents constipation, Regulation of heart rate, Weight loss properties
Cancer prevention, Heart care, Regulation of heart rate
General Benefits
Controls blood pressure, Eye care, Maintains healthy cholesterol level, Strengthens bones
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Strengthens bones
Skin Benefits
Anti-aging benefits, Heals sunburn, Skin rejuvenation, Treatment of acne, Treatment of skin diseases
Reduces wrinkles, Skin rejuvenation
Hair Benefits
Good conditioner, Prevents hair loss, Softening mask
Promotes longer and healthier hair, Treatment of dandruff, Treatment of Lice
Allergy
Allergy Symptoms
Anaphylaxis, Coughing, Diarrhea, Eczema, Hives, Itching sensation in throat, Nausea, Skin Rashes, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing
Anaphylaxis, Itching, Skin rash, Swelling of face
Side Effects
Heart burn
Allergic reaction, Possibly unsafe during pregnancy
Recommeded for
Pregnant Women
Yes
Yes
Lactating Women
Yes
Yes
Best Time to Eat
Along with meal, Don't consume at night and before bed, Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Morning time (before lunch)
Nutrition
Serving Size
100 g
100 g
Carbs
3.90 g
99+
17.71 g
18
Fiber
1.20 g
34
3.00 g
20
Sugar
2.60 g
99+
12.87 g
12
Protein
0.90 g
30
1.57 g
14
Protein to Carb Ratio
0.23
5
0.09
16
Vitamins
Vitamin A (Retinol)
42.00 mcg
14
Not Available
Vitamin B1 (Thiamin)
0.04 mg
27
0.10 mg
6
Vitamin B2 (Riboflavin)
0.02 mg
39
0.13 mg
5
Vitamin B3 (Niacin)
0.59 mg
27
0.64 mg
21
Vitamin B5 (Pantothenic Acid)
0.09 mg
99+
0.35 mg
10
Vitamin B6 (Pyridoxin)
0.08 mg
20
0.26 mg
5
Vitamin B9 (Folic acid)
15.00 mcg
20
23.00 mcg
11
Vitamin C (Ascorbic Acid)
14.00 mg
99+
12.60 mg
99+
Vitamin E (Tocopherole)
0.54 mg
18
0.27 mg
25
Vitamin K (Phyllochinone)
7.90 mcg
9
Not Available
Lycopene
2,573.00 mcg
3
0.00 mcg
9
Lutein+Zeaxanthin
123.00 mcg
10
6.00 mcg
34
Choline
6.70 mg
16
Not Available
Fat
0.20 g
33
0.68 g
11
Minerals
Potassium
237.00 mg
28
287.00 mg
20
Iron
0.27 mg
38
0.27 mg
38
Sodium
5.00 mg
15
7.00 mg
12
Calcium
10.00 mg
34
10.00 mg
34
Magnesium
11.00 mg
24
17.00 mg
17
Zinc
0.17 mg
16
0.16 mg
17
Phosphorus
24.00 mg
21
26.00 mg
20
Manganese
0.11 mg
29
0.09 mg
33
Copper
0.06 mg
38
0.07 mg
33
Selenium
0.00 mcg
17
Not Available
Fatty Acids
Omega 3s
3.00 mg
35
318.00 mg
1
Omega 6s
80.00 mg
24
56.00 mg
29
Sterol
Phytosterol
7.00 mg
12
Not Available
Water Content
94.52 g
2
79.39 g
99+
Ash
0.50 g
26
0.65 g
18
Calories
Serving Size
100 g
100 g
Calories in Fresh Fruit with Peel
18.00 kcal
99+
Not Available
Calories in Fresh Fruit without Peel
Not Available
75.00 kcal
9
Calories in Frozen Form
16.00 kcal
29
Not Available
Calories in Dried Form
258.00 kcal
28
Not Available
Calories in Canned Form
17.00 kcal
27
Not Available
Calories in Foods
Calories in Juice
17.00 kcal
99+
Not Available
Calories in Jam
110.00 kcal
37
Not Available
Calories in Pie
150.00 kcal
99+
Not Available
Characteristics
Type
Berry, Fruit vegetable
Tropical
Season
All seasons
Autumn, Spring, Winter
Varieties
Better Boy, Early Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai Pinks, Hawaiian Pineapple, Kellogg’s Breakfast, Cherokee Purple, Black Ethiopian and Paul Robeson
Andrews, Amarilla, Asca, Baste, Bays, Bayott, Behl, Canaria, Capucha, Deliciosa, Ecuador, El Bumpo, Guayacuyán, Jete, Juniana, Knight, Nata, Popocay, Sander, Smoothey, Tumba, Umbonada, Whaley and White Juliana
Seedless Variety
Yes
No
Color
Green, Orange, Pink, Purplish black, Red, White, Yellow
Green, Yellow
Inside Color
Red
White
Shape
Round
Conical
Texture
Juicy
Fleshy
Taste
Sour, Sweet
Sweet
Origin
Central America, South America
Ecuador
Grows on
Bushes
Trees
Cultivation
Soil Type
Loam, Sandy loam
Sandy loam
Soil pH
6-6.8
6.5-7.6
Climatic Conditions
Sunny, Warm
Warm
Facts
Facts about
- Around 10,000 varieties of tomatoes are grown in the world.
- In Buñol, people celebrate the Tomatina festival where around 1.5 lakh tomatoes are used.
- As per Guinness book of records, heaviest tomato weighed 3.51 kg.
- Cherimoya is also called as custard apple or chirimoya.
- The word cherimoya came from the Quechua word,'chirimuya',which means 'cold seeds'.
- The cherimoya is called as 'the tree of ice cream'.
In Alcoholic Beverages
Wine
Yes
Yes
Beer
Yes
Yes
Spirits
No
Yes
Cocktails
Yes
Yes
Production
Top Producer
China
Spain
Other Countries
Brazil, Egypt, India, Iran, Italy, Mexico, Spain, Turkey, United States of America
Argentina, Chile, Colombia, Egypt, Italy, Mexico, Peru, South Africa, United States of America
Top Importer
Nigeria
United States of America
Top Exporter
Netherlands
Spain
Scientific Name
Botanical Name
Solanum lycopersicum
Annona cherimola
Synonym
Lycopersicon esculentum
Not Available
Classification
Domain
Eukarya
Eukarya
Kingdom
Plantae
Plantae
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Subclass
Asteridae
Magnollidae
Order
Solanales
Magnoliales
Family
Solanaceae
Annonaceae
Genus
Solanum
Annona
Species
S. lycopersicum
A. cherimola
Generic Group
Nightshade
Not Available
Difference Between Tomato and Cherimoya
We might think that Tomato and Cherimoya are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Tomato and Cherimoya Facts such as their taste, shape, color, and size are also distinct. The difference between Tomato and Cherimoya is explained here.
The amount of calories in 100 gm of fresh Tomato and Cherimoya with peel is 18.00 kcal and Not Available and the amount of calories without peel is Not Available and 75.00 kcal respectively. Thus, Tomato and Cherimoya belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Tomato and Cherimoya is Solanales and Magnoliales respectively. Tomato belongs to Solanaceae family and Cherimoya belongs to Annonaceae family. Tomato belongs to Solanum genus of S. lycopersicum species and Cherimoya belongs to Annona genus of A. cherimola species. Beings plants, both fruits belong to Plantae Kingdom.
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