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Tomato
Tomato

Longan
Longan



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Tomato and Longan

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1 Benefits
1.1 Health Benefits
Anti depressant, Cancer prevention, Heart care, Muscle pain relief, Prevents constipation, Regulation of heart rate, Weight loss properties
Anti depressant, Anti-inflammatory properties, Healthy mucus membrane, prevents oral cavity cancer, Prevents anemia, Prevents cases of morning sickness, Prevents lung cancer, Skin rejuvenation, Treatment of colonic diseases
1.1.1 General Benefits
Controls blood pressure, Eye care, Maintains healthy cholesterol level, Strengthens bones
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Gives you energy, Suppresses Arthritis
1.2 Skin Benefits
Anti-aging benefits, Heals sunburn, Skin rejuvenation, Treatment of acne, Treatment of skin diseases
Reduces wrinkles, Skin rejuvenation
1.3 Hair Benefits
Good conditioner, Prevents hair loss, Softening mask
Not Available
1.4 Allergy
1.4.1 Allergy Symptoms
Anaphylaxis, Coughing, Diarrhea, Eczema, Hives, Itching sensation in throat, Nausea, Skin Rashes, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing
Itching, Swelling of mouth, tongue or lips, Tingling sensation in mouth
1.5 Side Effects
Heart burn
Mouth irritation, Weight gain
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Along with meal, Don't consume at night and before bed, Morning time (before lunch)
As a snack in the late afternoon
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
3.90 g15.00 g
Avocado
1 79.18
2.2.1 Fiber
1.20 g1.10 g
Blackberry
0 10.4
2.2.2 Sugar
2.60 gNA
Bilberry
0 63.35
2.3 Protein
0.90 g1.30 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.230.09
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
42.00 mcg0.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.04 mg0.04 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.02 mg0.50 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.59 mg1.00 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.09 mg0.30 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.08 mg0.00 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
15.00 mcg0.00 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
14.00 mg28.00 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.54 mgNA
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
7.90 mcgNA
Orange
0 40.3
2.4.11 Lycopene
2,573.00 mcgNA
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
123.00 mcgNA
Pineapple
0 834
2.4.13 Choline
6.70 mgNA
Gojiberry
0 14.2
2.5 Fat
0.20 g0.40 g
Physalis
0 33.49
1.3 Minerals
1.3.1 Potassium
237.00 mg266.00 mg
Olive
42 840
1.4.5 Iron
0.27 mg0.13 mg
White Grapefruit
0.06 9
1.4.6 Sodium
5.00 mg0.00 mg
Orange
0 1556
1.4.7 Calcium
10.00 mg1.00 mg
Apple
1 100
1.4.8 Magnesium
11.00 mg10.00 mg
Gojiberry
0 92
1.4.9 Zinc
0.17 mg0.05 mg
Apple
0 2.7
1.4.10 Phosphorus
24.00 mg12.00 mg
Gojiberry
0 113
1.4.11 Manganese
0.11 mgNA
Apple
0 3.3
1.4.12 Copper
0.06 mg0.10 mg
Apple
0 2
1.4.13 Selenium
0.00 mcg0.60 mcg
Apple
0 63.7
1.5 Fatty Acids
1.5.1 Omega 3s
3.00 mg0.00 mg
Watermelon
0 318
1.5.2 Omega 6s
80.00 mg0.00 mg
Jambul
0 1689
1.6 Sterol
1.6.1 Phytosterol
7.00 mgNA
Jambul
0 87
1.7 Water Content
94.52 g78.00 g
Gojiberry
0 95.23
1.8 Ash
0.50 g0.50 g
Gojiberry
0 87.1
2 Calories
2.1 Serving Size
100 g
100 g
2.2 Calories in Fresh Fruit with Peel
18.00 kcal83.00 kcal
Cucumber
15 299
2.3 Calories in Fresh Fruit without Peel
NANA
Cucumber
12 354
2.4 Calories in Frozen Form
16.00 kcalNA
Rambutan
0 187
2.5 Calories in Dried Form
258.00 kcalNA
Gojiberry
32 747
2.6 Calories in Canned Form
17.00 kcalNA
Apple
17 443
2.7 Calories in Foods
2.7.1 Calories in Juice
17.00 kcal50.00 kcal
Apple
17 461
2.7.2 Calories in Jam
110.00 kcalNA
Clementine
49 420
2.7.3 Calories in Pie
150.00 kcal109.00 kcal
Breadfruit
80 450
3 Characteristics
3.1 Type
Berry, Fruit vegetable
Tree fruit, Tropical
3.2 Season
All seasons
Mid to late summer
3.3 Varieties
Better Boy, Early Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai Pinks, Hawaiian Pineapple, Kellogg’s Breakfast, Cherokee Purple, Black Ethiopian and Paul Robeson
Chompoo Longan, Kohala Seedling, Haew, Edau and Biew Kiew
3.4 Seedless Variety
3.5 Color
Green, Orange, Pink, Purplish black, Red, White, Yellow
Rusty brown
3.6 Inside Color
Red
Yellowish brown
3.7 Shape
Round
Round
3.8 Texture
Juicy
Fleshy
3.9 Taste
Sour, Sweet
Sweetish
3.10 Origin
Central America, South America
Mexico
3.11 Grows on
Bushes
Trees
3.12 Cultivation
3.12.1 Soil Type
Loam, Sandy loam
Well-drained
3.12.2 Soil pH
6-6.85-7
Cloudberry
3.5 10
3.12.3 Climatic Conditions
Sunny, Warm
Sunny, Warm, Without frosts
4 Facts
4.1 Facts about
  • Around 10,000 varieties of tomatoes are grown in the world.
  • In Buñol, people celebrate the Tomatina festival where around 1.5 lakh tomatoes are used.
  • As per Guinness book of records, heaviest tomato weighed 3.51 kg.
  • Longan is also called as "Dragon's eye" in China as it gives an impression of an eyeball.
  • Longan seeds can be used to absorb the venom after the snake bite and they also help to stop bleeding.
4.2 In Alcoholic Beverages
4.2.1 Wine
4.2.2 Beer
4.2.3 Spirits
4.2.4 Cocktails
4.3 Production
4.3.1 Top Producer
China
Thailand
4.3.2 Other Countries
Brazil, Egypt, India, Iran, Italy, Mexico, Spain, Turkey, United States of America
Australia, Combodia, Taiwan, United States of America, Vietnam
4.3.3 Top Importer
Nigeria
China
4.3.4 Top Exporter
Netherlands
Thailand
5 Scientific Name
5.1 Botanical Name
Solanum lycopersicum
Dimocarpus longan
5.2 Synonym
Lycopersicon esculentum
Dragon eye
6 Classification
6.1 Domain
Eukarya
Eukarya
6.2 Kingdom
Plantae
Plantae
6.3 Subkingdom
Tracheobionta
Viridiplantae
6.4 Division
Magnoliophyta
Tracheophyta
6.5 Class
Magnoliopsida
Magnoliopsida
6.6 Subclass
Asteridae
Rosidae
6.7 Order
Solanales
Sapindales
6.8 Family
Solanaceae
Sapindaceae
6.9 Genus
Solanum
Dimocarpus
6.10 Species
S. lycopersicum
D. longan
6.11 Generic Group
Nightshade
Not Available

Difference Between Tomato and Longan

We might think that Tomato and Longan are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Tomato and Longan Facts such as their taste, shape, color, and size are also distinct. The difference between Tomato and Longan is explained here.

The amount of calories in 100 gm of fresh Tomato and Longan with peel is 18.00 kcal and 83.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Tomato and Longan belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Tomato and Longan is Solanales and Sapindales respectively. Tomato belongs to Solanaceae family and Longan belongs to Sapindaceae family. Tomato belongs to Solanum genus of S. lycopersicum species and Longan belongs to Dimocarpus genus of D. longan species. Beings plants, both fruits belong to Plantae Kingdom.