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Tomato and Salmonberry


Salmonberry and Tomato


Benefits

Health Benefits
Anti depressant, Cancer prevention, Heart care, Muscle pain relief, Prevents constipation, Regulation of heart rate, Weight loss properties   
Cancer prevention, Improves stomach health, Weight loss properties   

General Benefits
Controls blood pressure, Eye care, Maintains healthy cholesterol level, Strengthens bones   
Anti oxidant properties, Digestive aid, Eye care, Healing of wounds, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones   

Skin Benefits
Anti-aging benefits, Heals sunburn, Skin rejuvenation, Treatment of acne, Treatment of skin diseases   
Anti-aging benefits, Reduces wrinkles   

Hair Benefits
Good conditioner, Prevents hair loss, Softening mask   
Protects hair, Regulates hair growth   

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Coughing, Diarrhea, Eczema, Hives, Itching sensation in throat, Nausea, Skin Rashes, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing   
Abdominal pains, Itching, Swelling of mouth, tongue or lips   

Side Effects
Heart burn   
Allergic reaction   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
Along with meal, Don't consume at night and before bed, Morning time (before lunch)   
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
3.90 g   
99+
10.10 g   
99+

Fiber
1.20 g   
34
1.90 g   
27

Sugar
2.60 g   
99+
3.70 g   
99+

Protein
0.90 g   
30
0.90 g   
30

Protein to Carb Ratio
0.23   
5
0.09   
16

Vitamins
  
  

Vitamin A (Retinol)
42.00 mcg   
14
50.00 mcg   
12

Vitamin B1 (Thiamin)
0.04 mg   
27
0.04 mg   
23

Vitamin B2 (Riboflavin)
0.02 mg   
39
0.06 mg   
15

Vitamin B3 (Niacin)
0.59 mg   
27
0.47 mg   
32

Vitamin B5 (Pantothenic Acid)
0.09 mg   
99+
0.17 mg   
37

Vitamin B6 (Pyridoxin)
0.08 mg   
20
0.08 mg   
21

Vitamin B9 (Folic acid)
15.00 mcg   
20
17.00 mcg   
18

Vitamin C (Ascorbic Acid)
14.00 mg   
99+
9.20 mg   
99+

Vitamin E (Tocopherole)
0.54 mg   
18
1.61 mg   
4

Vitamin K (Phyllochinone)
7.90 mcg   
9
14.80 mcg   
6

Lycopene
2,573.00 mcg   
3
0.00 mcg   
9

Lutein+Zeaxanthin
123.00 mcg   
10
Not Available   

Choline
6.70 mg   
16
Not Available   

Fat
0.20 g   
33
0.33 g   
25

Minerals
  
  

Potassium
237.00 mg   
28
110.00 mg   
99+

Iron
0.27 mg   
38
0.40 mg   
29

Sodium
5.00 mg   
15
14.00 mg   
8

Calcium
10.00 mg   
34
13.00 mg   
28

Magnesium
11.00 mg   
24
15.00 mg   
19

Zinc
0.17 mg   
16
0.28 mg   
10

Phosphorus
24.00 mg   
21
27.00 mg   
19

Manganese
0.11 mg   
29
1.10 mg   
3

Copper
0.06 mg   
38
0.03 mg   
99+

Selenium
0.00 mcg   
17
Not Available   

Fatty Acids
  
  

Omega 3s
3.00 mg   
35
0.00 mg   
38

Omega 6s
80.00 mg   
24
0.00 mg   
99+

Sterol
  
  

Phytosterol
7.00 mg   
12
Not Available   

Water Content
94.52 g   
2
88.21 g   
18

Ash
0.50 g   
26
0.56 g   
21

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
18.00 kcal   
99+
47.00 kcal   
26

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
16.00 kcal   
29
Not Available   

Calories in Dried Form
258.00 kcal   
28
Not Available   

Calories in Canned Form
17.00 kcal   
27
Not Available   

Calories in Foods
  
  

Calories in Juice
17.00 kcal   
99+
55.00 kcal   
25

Calories in Jam
110.00 kcal   
37
120.00 kcal   
36

Calories in Pie
150.00 kcal   
99+
360.00 kcal   
9

Characteristics

Type
Berry, Fruit vegetable   
Berry   

Season
All seasons   
All seasons   

Varieties
Better Boy, Early Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai Pinks, Hawaiian Pineapple, Kellogg’s Breakfast, Cherokee Purple, Black Ethiopian and Paul Robeson   
Golden ruby and Olympic Double   

Seedless Variety
Yes   
No   

Color
Green, Orange, Pink, Purplish black, Red, White, Yellow   
Pink, Pink red, Salmon, Salmon yellow   

Inside Color
Red   
Pink   

Shape
Round   
Oval   

Texture
Juicy   
Juicy   

Taste
Sour, Sweet   
Sweet   

Origin
Central America, South America   
North America   

Grows on
Bushes   
Trees   

Cultivation
  
  

Soil Type
Loam, Sandy loam   
Loam   

Soil pH
6-6.8   
5.7-7.2   

Climatic Conditions
Sunny, Warm   
Moist   

Facts

Facts about
  • Around 10,000 varieties of tomatoes are grown in the world.
  • In Buñol, people celebrate the Tomatina festival where around 1.5 lakh tomatoes are used.
  • As per Guinness book of records, heaviest tomato weighed 3.51 kg.
  
  • The name salmon berry is due of the resemblance with 'salmon roe'.
  • In 1 kg of fruit, there are total 315,250 seeds.
  • Salmon berry tree leaves act as an excellent replacement for tea.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Not Available   

Beer
Yes   
Not Available   

Spirits
No   
Not Available   

Cocktails
Yes   
Not Available   

Production
  
  

Top Producer
China   
United States of America   

Other Countries
Brazil, Egypt, India, Iran, Italy, Mexico, Spain, Turkey, United States of America   
Canada, Mexico   

Top Importer
Nigeria   
Not Available   

Top Exporter
Netherlands   
Not Available   

Scientific Name

Botanical Name
Solanum lycopersicum   
Rubus spectabilis   

Synonym
Lycopersicon esculentum   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Asteridae   
Rosidae   

Order
Solanales   
Rosales   

Family
Solanaceae   
Rosaceae   

Genus
Solanum   
Rubus   

Species
S. lycopersicum   
R. spectabilis   

Generic Group
Nightshade   
Not Available   

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Difference Between Tomato and Salmonberry

We might think that Tomato and Salmonberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Tomato and Salmonberry Facts such as their taste, shape, color, and size are also distinct. The difference between Tomato and Salmonberry is explained here.

The amount of calories in 100 gm of fresh Tomato and Salmonberry with peel is 18.00 kcal and 47.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Tomato and Salmonberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Tomato and Salmonberry is Solanales and Rosales respectively. Tomato belongs to Solanaceae family and Salmonberry belongs to Rosaceae family. Tomato belongs to Solanum genus of S. lycopersicum species and Salmonberry belongs to Rubus genus of R. spectabilis species. Beings plants, both fruits belong to Plantae Kingdom.

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