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Tomato vs Apricot Characteristics


Apricot vs Tomato Characteristics


Characteristics

Type
Berry, Fruit vegetable   
Tree fruit   

Season
All seasons   
Summer   

Varieties
Better Boy, Early Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai Pinks, Hawaiian Pineapple, Kellogg’s Breakfast, Cherokee Purple, Black Ethiopian and Paul Robeson   
Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa   

Seedless Variety
Yes   
No   

Color
Green, Orange, Pink, Purplish black, Red, White, Yellow   
Orange, Yellowish-orange   

Inside Color
Red   
Yellow   

Shape
Round   
Oval   

Texture
Juicy   
Fleshy   

Taste
Sour, Sweet   
Smooth, Sweet   

Origin
Central America, South America   
China   

Grows on
Bushes   
Trees   

Cultivation
  
  

Soil Type
Loam, Sandy loam   
Well-drained   

Soil pH
6-6.8   
6.5-8   

Climatic Conditions
Sunny, Warm   
Dry, Hot   

Facts >>
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Tomato and Apricot Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tomato and Apricot Information. Tomato is found in shades of green, orange, pink, purplish black, red, white and yellow and Apricot is found in shades of orange and yellowish-orange. Get Tomato vs Apricot characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tomato belongs to Berry, Fruit Vegetable category whereas Apricot belongs to Tree Fruit category. Tomato originated in Central America and South America while Apricot originated in China.

Tomato and Apricot Varieties

Tomato and Apricot varieties form an important part of Tomato vs Apricot characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tomato and Apricot. The varieties of Tomato are Better Boy, Early Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai Pinks, Hawaiian Pineapple, Kellogg’s Breakfast, Cherokee Purple, Black Ethiopian and Paul Robeson whereas the varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa. The shape of Tomato and Apricot is Round and Oval respecitely. Talking about the taste, Tomato is sour and sweet in taste and Apricot is smooth and sweet.

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