Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Apricot and Tomato Information. Apricot is found in shades of orange and yellowish-orange and Tomato is found in shades of green, orange, pink, purplish black, red, white and yellow. Get Apricot vs Tomato characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Apricot belongs to Tree Fruit category whereas Tomato belongs to Berry, Fruit Vegetable category. Apricot originated in China while Tomato originated in Central America and South America.
Apricot and Tomato varieties form an important part of Apricot vs Tomato characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Apricot and Tomato. The varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa whereas the varieties of Tomato are Better Boy, Early Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai Pinks, Hawaiian Pineapple, Kellogg’s Breakfast, Cherokee Purple, Black Ethiopian and Paul Robeson. The shape of Apricot and Tomato is Oval and Round respecitely. Talking about the taste, Apricot is smooth and sweet in taste and Tomato is sour and sweet.