Watermelon

Apricot

Watermelon vs Apricot

Watermelon

Apricot

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Benefits

Health Benefits

Anti-aging benefits, Anti-inflammatory properties, Asthma treatment, Body hydration, Cancer prevention, Digestive aid, Skin cleansing, Skin rejuvenation

Asthma treatment, Cancer prevention, Controls blood pressure, Digestive aid, Heart care, Maintains hormonal balance, Regulation of heart rate, Skin cleansing, Skin rejuvenation

General Benefits

Anti-inflammatory properties, Body hydration, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level

Boosts immune system, Controls blood pressure, Digestive aid, Eye care, Maintains healthy cholesterol level, Strengthens bones

Skin Benefits

Anti-aging benefits, Brightens and lightens complexion, Hydrates skin

Hydrates skin, Reduces wrinkles, Treatment of dark spots, Treatment of skin diseases

Hair Benefits

Promotes longer and healthier hair, Regulates hair growth

Good conditioner, Regulates hair growth, Rejuvenates scalp, Softening mask, Treatment of dandruff

Allergy

Allergy Symptoms

Breathing difficulty, Decrease in blood pressure, Dizziness, Eczema, Hives, Runny nose, Swelling of mouth, tongue or lips, Watery eyes

Abdominal cramps, Anaphylaxis, Breathing difficulty, Diarrhea, Itching of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting, Wheezing

Side Effects

Allergic reaction, Bloating, Diarrhoea, Indigestion, Intestinal gas, Nausea, Vomiting

Dizziness, Headache, Nausea, Vomiting

Recommeded for

Pregnant Women

✔ ✘

Lactating Women

✔ ✘

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach

Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal.

Nutrition

Serving Size

100 g

Carbs

7.55 g11.00 g

1 79.18

👆🏻

Fiber

0.40 g2.00 g

0 10.4

👆🏻

Sugar

6.20 g9.00 g

0 63.35

👆🏻

Protein

0.61 g1.40 g

0.3 14.07

👆🏻

Protein to Carb Ratio

0.080.13

0.02 0.52

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Vitamins

Vitamin A (Retinol)

28.00 mcg96.00 mcg

0 681

👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.03 mg

0 0.428

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Vitamin B2 (Riboflavin)

0.02 mg0.04 mg

0 1.3

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Vitamin B3 (Niacin)

0.18 mg0.60 mg

0 2.8

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Vitamin B5 (Pantothenic Acid)

0.22 mg0.24 mg

0 1.4

👆🏻

Vitamin B6 (Pyridoxin)

0.05 mg0.05 mg

0 0.4

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Vitamin B9 (Folic acid)

3.00 mcg9.00 mcg

0 81

👆🏻

Vitamin C (Ascorbic Acid)

8.10 mg10.00 mg

0 228.3

👆🏻

Vitamin E (Tocopherole)

0.05 mg0.89 mg

0 3.81

👆🏻

Vitamin K (Phyllochinone)

0.10 mcg3.30 mcg

0 40.3

👆🏻

Lycopene

4,532.00 mcg0.00 mcg

0 5204

👆🏻

Lutein+Zeaxanthin

8.00 mcg89.00 mcg

0 834

👆🏻

Choline

4.10 mg2.80 mg

0 19.2

👆🏻

Fat

0.15 g0.40 g

0 33.49

👆🏻

Minerals

Potassium

112.00 mg259.00 mg

42 840

👆🏻

Iron

0.24 mg0.40 mg

0.06 9

👆🏻

Sodium

1.00 mg1.00 mg

0 1556

👆🏻

Calcium

7.00 mg13.00 mg

1 100

👆🏻

Magnesium

10.00 mg10.00 mg

0 92

👆🏻

Zinc

0.10 mg0.20 mg

0 2.7

👆🏻

Phosphorus

11.00 mg23.00 mg

0 113

👆🏻

Manganese

0.04 mg0.08 mg

0 3.3

👆🏻

Copper

0.04 mg0.08 mg

0 2

👆🏻

Selenium

0.40 mcg0.10 mcg

0 63.7

👆🏻

Fatty Acids

Omega 3s

0.00 mg0.00 mg

0 318

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Omega 6s

50.00 mg77.00 mg

0 1689

👆🏻

Sterol

Phytosterol

2.00 mg18.00 mg

0 87

👆🏻

Water Content

91.45 g86.35 g

0 95.23

👆🏻

Ash

0.25 g0.75 g

0 87.1

👆🏻

Calories

Serving Size

100 g

Calories in Fresh Fruit with Peel

30.00 kcal48.00 kcal

15 354

👆🏻

Calories in Fresh Fruit without Peel

30.00 kcal48.00 kcal

12 354

👆🏻

Calories in Frozen Form

30.00 kcal48.00 kcal

0 354

👆🏻

Calories in Dried Form

340.00 kcal241.00 kcal

16 747

👆🏻

Calories in Canned Form

30.00 kcal63.00 kcal

15 443

👆🏻

Calories in Foods

Calories in Juice

30.00 kcal58.00 kcal

16 461

👆🏻

Calories in Jam

252.00 kcal200.00 kcal

49 420

👆🏻

Calories in Pie

150.00 kcal265.00 kcal

80 450

👆🏻

Characteristics

Type

Berry, Melon

Tree fruit

Season

Summer

Varieties

Sugar Baby, Sangria, Golden Midget, Starlight, Jubilee, Starbrite, Extazy, Stars 'n' Stripes, Mickylee, Yellow Baby, Yellow Doll, Little Baby Flower, Sweet Favorite and Cream of Saskatchewan

Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa

Seedless Variety

✔ ✘

Color

Canary yellow, Coral red, Orange, Salmon yellow, Scarlet red, White

Orange, Yellowish-orange

Inside Color

Red

Yellow

Shape

Round

Oval

Texture

Crispy

Fleshy

Taste

Sweet

Smooth, Sweet

Origin

Southern Africa

China

Grows on

Vines

Trees

Cultivation

Soil Type

Sandy, Well-drained

Well-drained

Soil pH

6-6.86.5-8

3.5 10

👆🏻

Climatic Conditions

Dry, Hot

Facts

Facts about

Watermelon contain 91% of water.
In Japan & Chine, watermelon is a popular gift to bring a host.
Entire watermelon is edible, even the rinds & seeds.
There are more than 1200 varieties grown in the world.

9 Jan is considered as the National Apricot Day.
Apricots have been around for more than 4000 yrs.
In latin, the meaning of apricot is 'precious'.
95% of apricots in the US are produced by California.

In Alcoholic Beverages

Wine

✔ ✘

Beer

✔ ✘

Spirits

✔ ✘

Cocktails

✔ ✘

Production

Top Producer

China

Turkey

Other Countries

Algeria, Brazil, Egypt, Iran, Kazakhstan, Mexico, Spain, Turkey, United States of America

Algeria, Egypt, France, Iran, Italy, Morocco, Pakistan, Spain, Uzbekistan

Top Importer

Germany

United States of America

Top Exporter

China

France

Scientific Name

Botanical Name

Citrullus Lanatus

Prunus armeniaca

Synonym

Citrullus vulgaris

Prunus Armeniaca

Classification

Domain

Eukarya

Kingdom

Plantae

Subkingdom

Tracheobionta

Division

Magnoliophyta

Class

Magnoliopsida

Subclass

Dillenhidae

Rosidae

Order

Cucurbitales

Rosales

Family

Cucurbitaceae

Rosaceae

Genus

Citrullus

Prunus

Species

C. lanatus

P. armeniaca

Generic Group

Gourd

Rose

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Compare Watermelon and Apricot

It is important compare Watermelon and Apricot as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Watermelon Benefits: anti-inflammatory properties, body hydration, controls blood pressure, digestive aid and maintains healthy cholesterol level.

Apricot Benefits: boosts immune system, controls blood pressure, digestive aid, eye care, maintains healthy cholesterol level and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Watermelon are: promotes longer and healthier hair and regulates hair growth and hair benefits of Apricot are: good conditioner, regulates hair growth, rejuvenates scalp, softening mask and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: breathing difficulty, decrease in blood pressure, dizziness, eczema, hives, runny nose, swelling of mouth tongue or lips and watery eyes and the symptoms of second fruit are: abdominal cramps, anaphylaxis, breathing difficulty, diarrhea, itching of mouth, itching sensation in throat, swelling of mouth, tongue or lips, vomiting and wheezing. Get sorted Watermelon vs Apricot comparison with the help of fruit comparison tool by fruitvs.com.