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Carambola
Carambola

Sapota
Sapota



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Carambola vs Sapota Characteristics

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1 Characteristics
1.1 Type
Tree fruit
Berry
1.2 Season
Autumn, Spring, Summer
Winter
1.3 Varieties
King, Bell, Sri Kembangan, Arkin and Fwang Tung
Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop
1.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
Not Available
1.5 Color
Golden yellow, Green
Dark green, Green-yellow, Orange green
1.6 Inside Color
Yellowish Green
Not Available
1.7 Shape
Oval and Star(Cross section)
Round
1.8 Texture
Crispy
Fleshy
1.9 Taste
Crisp, Juicy, Sweet
Sweetish
1.10 Origin
Sri Lanka
Central America, North America, Unknown
1.11 Grows on
Not Available
Trees
1.12 Cultivation
1.12.1 Soil Type
Loam, Well-drained
Well-drained
1.12.2 Soil pH
4.5-7
5-7
1.12.3 Climatic Conditions
Moist, Warm to hot climate
Cold, Sunny

Carambola and Sapota Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Carambola and Sapota Information. Carambola is found in shades of golden yellow and green and Sapota is found in shades of dark green, green-yellow and orange green. Get Carambola vs Sapota characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Carambola belongs to Tree Fruit category whereas Sapota belongs to Berry category. Carambola originated in Sri Lanka while Sapota originated in Central America, North America and Unknown.

Carambola and Sapota Varieties

Carambola and Sapota varieties form an important part of Carambola vs Sapota characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Carambola and Sapota. The varieties of Carambola are King, Bell, Sri Kembangan, Arkin and Fwang Tung whereas the varieties of Sapota are Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop. The shape of Carambola and Sapota is Oval and Star(Cross section) and Round respecitely. Talking about the taste, Carambola is crisp, juicy and sweet in taste and Sapota is sweetish.

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