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Tangerine

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Tangerine vs Avocado Characteristics

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1 Characteristics
1.1 Type
Citrus
Berry, Tree fruit, Tropical
1.2 Season
Winter
Summer
1.3 Varieties
Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma and Sunburst
Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano
1.4 Seedless Variety
26% Low Calorie Fruits Fruits have it !
24% High Calorie Fruits Fruits have it !
1.5 Color
Orange
Dark green
1.6 Inside Color
Orange
White
1.7 Shape
Round
Oval
1.8 Texture
Succulent
Juicy
1.9 Taste
Sweet-Sour
Buttery
1.10 Origin
South-Eastern Asia
Mexico, Central America
1.11 Grows on
Not Available
Trees
1.12 Cultivation
1.12.1 Soil Type
Well-drained
Decomposed Granite, Limestone, Sandy loam, Well-aerated
1.12.2 Soil pH
6-7.5
6-6.5
1.12.3 Climatic Conditions
Sunny
Humid, Without frosts

Tangerine and Avocado Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Tangerine and Avocado Information. Tangerine is found in shades of orange and Avocado is found in shades of dark green. Get Tangerine vs Avocado characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Tangerine belongs to Citrus category whereas Avocado belongs to Berry, Tree Fruit, Tropical category. Tangerine originated in South-Eastern Asia while Avocado originated in Central America and Mexico.

Tangerine and Avocado Varieties

Tangerine and Avocado varieties form an important part of Tangerine vs Avocado characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Tangerine and Avocado. The varieties of Tangerine are Clementine, Dancy, King Mandarin, Murcott, Ponkan, Robinson, Satsuma and Sunburst whereas the varieties of Avocado are Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano. The shape of Tangerine and Avocado is Round and Oval respecitely. Talking about the taste, Tangerine is sweet-sour in taste and Avocado is buttery.

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