Avocado vs Tamarind Characteristics
Type
Berry, Tree fruit, Tropical
Tropical
Season
Summer
Spring, Summer
Varieties
Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano
PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari
Color
Dark green
Brown, Reddish-brown
Shape
Oval
Curving Cylinder
Origin
Mexico, Central America
Africa
Soil Type
Decomposed Granite, Limestone, Sandy loam, Well-aerated
Loam, Sandy, Sandy loam, Well-drained
Climatic Conditions
Humid, Without frosts
Humid to dry, Rainfall, Warm to hot climate
Avocado and Tamarind Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Avocado and Tamarind Information. Avocado is found in shades of dark green and Tamarind is found in shades of brown and reddish-brown. Get Avocado vs Tamarind characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Avocado belongs to Berry, Tree Fruit, Tropical category whereas Tamarind belongs to Tropical category. Avocado originated in Central America and Mexico while Tamarind originated in Africa.
Avocado and Tamarind Varieties
Avocado and Tamarind varieties form an important part of Avocado vs Tamarind characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Avocado and Tamarind. The varieties of Avocado are Bacon, Fuerte, Gwen, Hass, Lamb Hass, Pinkerton, Reed and Zutano whereas the varieties of Tamarind are PKM 1, Urigam, Hasanur, Tumkur prathisthan, DTS 1 and Yogeshwari. The shape of Avocado and Tamarind is Oval and Curving Cylinder respecitely. Talking about the taste, Avocado is buttery in taste and Tamarind is sour-sweet.