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Boysenberry
Boysenberry

Olive
Olive



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Boysenberry
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Olive

Boysenberry and Olive

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Benefits

Health Benefits

Cancer prevention, Heart care, Kidney stone treatment, Skin rejuvenation, Treatment of alzheimer's disease
Cancer prevention, Helps in cartilage regeneration, Prevents macular degeneration, Treatment of alzheimer's disease

General Benefits

Boosts immune system, Digestive aid, Improves eye vision
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level

Skin Benefits

Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
Hydrates skin, Skin rejuvenation, Treatment of skin diseases

Hair Benefits

Protects hair
Acts as moisturizer, Good conditioner, Regulates hair growth

Allergy

Allergy Symptoms

-
-

Side Effects

Decrease in blood sugar levels
Affects blood glucose levels, Dizziness, Stomach pain

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Hardly eaten raw, Olive oil is consumed for many purposes.

Nutrition

Serving Size

100 g
100 g

Carbs

12.20 g3.84 g
1 79.18
👆🏻

Fiber

5.30 g3.30 g
0 10.4
👆🏻

Sugar

6.90 g0.54 g
0 63.35
👆🏻

Protein

1.10 g1.03 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.090.26
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

3.00 mcg20.00 mcg
0 681
👆🏻

Vitamin B1 (Thiamin)

0.05 mg0.02 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.04 mg0.01 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.77 mg0.24 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.25 mg0.02 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.06 mg0.03 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

63.00 mcg3.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

3.10 mg0.00 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.87 mg3.81 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

7.80 mcg1.40 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

118.00 mcg510.00 mcg
0 834
👆🏻

Choline

10.20 mg14.20 mg
0 19.2
👆🏻

Fat

0.26 g15.32 g
0 33.49
👆🏻

Minerals

Potassium

139.00 mg42.00 mg
42 840
👆🏻

Iron

0.85 mg0.49 mg
0.06 9
👆🏻

Sodium

1.00 mg1,556.00 mg
0 1556
👆🏻

Calcium

27.00 mg52.00 mg
1 100
👆🏻

Magnesium

16.00 mg11.00 mg
0 92
👆🏻

Zinc

0.22 mg0.04 mg
0 2.7
👆🏻

Phosphorus

27.00 mg4.00 mg
0 113
👆🏻

Manganese

0.55 mg0.00 mg
0 3.3
👆🏻

Copper

0.08 mg0.12 mg
0 2
👆🏻

Selenium

0.20 mcg0.90 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

50.00 mg92.00 mg
0 318
👆🏻

Omega 6s

98.00 mg1,215.00 mg
0 1689
👆🏻

Sterol

Phytosterol

15.00 mg22.00 mg
0 87
👆🏻

Water Content

85.90 g75.28 g
0 95.23
👆🏻

Ash

0.54 g4.53 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

50.00 kcal115.00 kcal
15 354
👆🏻

Calories in Fresh Fruit without Peel

43.00 kcal115.00 kcal
12 354
👆🏻

Calories in Frozen Form

50.00 kcal-
0 354
👆🏻

Calories in Dried Form

275.00 kcal467.00 kcal
16 747
👆🏻

Calories in Canned Form

50.00 kcal119.00 kcal
15 443
👆🏻

Calories in Foods

Calories in Juice

40.00 kcal60.00 kcal
16 461
👆🏻

Calories in Jam

250.00 kcal200.00 kcal
49 420
👆🏻

Calories in Pie

300.00 kcal240.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Tree fruit

Season

Spring, Summer
Spring, Summer

Varieties

Thorn and Thornless
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine

Seedless Variety

Color

Black, Purple, Purplish black
Black, Green, Purple, Yellow

Inside Color

Magenta
Brown

Shape

Round
Oval

Texture

Juicy
Fleshy

Taste

-
Bitter

Origin

America
Eastern Mediterranean Region

Grows on

Trees
Trees

Cultivation

Soil Type

-
Well-drained

Soil pH

5.8-6.57-8
3.5 10
👆🏻

Climatic Conditions

-
Warm to hot climate

Facts

Facts about

Boysenberries are a cross between raspberries, blackberries, and loganberries.
  • In ancient Greece, 1st eye shadow was made by adding olive oil in ground charcoal.
  • The most expensive form of olive oil is Extra Virgin.
  • Largest type of olive tree is known as donkey tree & smallest one is called bullet.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

-
Spain

Other Countries

-
Algeria, Egypt, Greece, Italy, Morocco, Portugal, Syria, Tunisia, Turkey

Top Importer

China
United States of America

Top Exporter

New Zealand
Italy

Scientific Name

Botanical Name

Rubus ursinus x idaeus
Olea europaea

Synonym

Rubus Ursinus x Rubus Idaeus
Olea europaea

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Rosidae

Order

Rosales
Lamiales

Family

Rosaceae
Oleaceae

Genus

Rubus
Olea

Species

R. ursinus x idaeus
O. europaea

Generic Group

Rose
Olive

Difference Between Boysenberry and Olive

We might think that Boysenberry and Olive are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Boysenberry and Olive Facts such as their taste, shape, color, and size are also distinct. The difference between Boysenberry and Olive is explained here.

The amount of calories in 100 gm of fresh Boysenberry and Olive with peel is 50.00 kcal and 115.00 kcal and the amount of calories without peel is 43.00 kcal and 115.00 kcal respectively. Thus, Boysenberry and Olive belong to Low Calorie Fruits and High Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Boysenberry and Olive is Rosales and Lamiales respectively. Boysenberry belongs to Rosaceae family and Olive belongs to Oleaceae family. Boysenberry belongs to Rubus genus of R. ursinus x idaeus species and Olive belongs to Olea genus of O. europaea species. Beings plants, both fruits belong to Plantae Kingdom.