Boysenberry vs Mango Nutrition

Boysenberry

Mango

Mango vs Boysenberry Nutrition

Nutrition

Serving Size

100 g

Carbs

12.20 g

15.00 g

Fiber

5.30 g

1.60 g

Sugar

6.90 g

99+

13.70 g

Protein

1.10 g

0.80 g

Protein to Carb Ratio

0.09

0.05

Vitamins

Vitamin A (Retinol)

3.00 mcg

54.00 mcg

Vitamin B1 (Thiamin)

0.05 mg

0.03 mg

Vitamin B2 (Riboflavin)

0.04 mg

Vitamin B3 (Niacin)

0.77 mg

0.70 mg

Vitamin B5 (Pantothenic Acid)

0.25 mg

0.20 mg

Vitamin B6 (Pyridoxin)

0.06 mg

0.12 mg

Vitamin B9 (Folic acid)

63.00 mcg

43.00 mcg

Vitamin C (Ascorbic Acid)

3.10 mg

99+

36.40 mg

Vitamin E (Tocopherole)

0.87 mg

0.90 mg

Vitamin K (Phyllochinone)

7.80 mcg

4.20 mcg

Lycopene

0.00 mcg

3.00 mcg

Lutein+Zeaxanthin

118.00 mcg

23.00 mcg

Choline

10.20 mg

7.60 mg

Fat

0.26 g

0.38 g

Minerals

Potassium

139.00 mg

99+

168.00 mg

99+

Iron

0.85 mg

0.16 mg

99+

Sodium

1.00 mg

Calcium

27.00 mg

11.00 mg

Magnesium

16.00 mg

10.00 mg

Zinc

0.22 mg

0.09 mg

Phosphorus

27.00 mg

14.00 mg

Manganese

0.55 mg

0.06 mg

Copper

0.08 mg

0.11 mg

Selenium

0.20 mcg

0.60 mcg

Fatty Acids

Omega 3s

50.00 mg

51.00 mg

Omega 6s

98.00 mg

19.00 mg

99+

Sterol

Water Content

85.90 g

83.46 g

99+

Ash

0.54 g

0.36 g

Calories >>

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Compare Low Calorie Fruits

Carbs in Boysenberry and Mango

Nutrients are present in all the fruits but in different quantities. Hence, it is essential to be aware of the nutritional value of fruits before we add them to our health routine. Boysenberry vs Mango Nutrition will help you choose the best fruit among the two. Carbs in Boysenberry and Mango are 12.20 g and 15.00 g respectively. The protein content of Boysenberry and Mango is 1.10 g and 0.80 g. Protein to carb ratio of any fruit must be approximately 1.34. Protein to carb ratio of Boysenberry is 0.09 and in Mango, it is 0.05. Nutritional value of fruits is incomparable to other food items. They provide all the vital nutrients required for proper functioning of our body.