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Cantaloupe
Cantaloupe

Pink Grapefruit
Pink Grapefruit



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Cantaloupe
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Pink Grapefruit

Cantaloupe and Pink Grapefruit

1 Benefits
1.1 Health Benefits
Cancer prevention, Heart care, Improves eye vision, Prevents diabetes, Reduces stress
Arthritis prevention, Asthma treatment, Cancer prevention, Kidney stone treatment, Liver health
1.1.1 General Benefits
Boosts immune system, Cures cough, Cures fever, Digestive aid, Eye care, Helps in weight loss
Anti oxidant properties, Boosts immune system, Cures cough, Eye care, Fights against infections, Helps in weight loss, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold
1.2 Skin Benefits
Anti-aging benefits, Hydrates skin, Skin rejuvenation, Treatment of skin diseases
Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Treatment of dark spots
1.3 Hair Benefits
Good conditioner, Prevents hair loss, Protects hair
Prevents hair loss, Protects hair, Regulates hair growth, Treatment of dandruff
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Diarrhea, Dizziness, Hives, Itching of mouth, Nasal congestion, Nausea, Vomiting
Abdominal pains, Decrease in blood pressure, Diarrhea, Dizziness, Eczema, Hives, Lightheadedness, Nausea, Runny nose, Swelling of mouth, tongue or lips, Vomiting
1.5 Side Effects
Allergic reaction, Bloating, Indigestion
Allergic reaction
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal, Morning time (before lunch), Strictly avoid empty stomach
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
8.16 g10.70 g
Avocado
1 79.18
2.2.1 Fiber
0.90 g1.60 g
Blackberry
0 10.4
2.2.2 Sugar
7.86 g6.90 g
Bilberry
0 63.35
2.3 Protein
0.84 g0.80 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.100.07
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
169.00 mcg58.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.04 mg0.04 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.02 mg0.03 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.73 mg0.20 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.11 mg0.26 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.07 mg0.05 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
21.00 mcg13.00 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
36.70 mg31.20 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.05 mg0.13 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.50 mcg0.00 mcg
Orange
0 40.3
2.4.11 Lycopene
0.00 mcg1,419.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
26.00 mcg5.00 mcg
Pineapple
0 834
2.4.13 Choline
7.60 mg7.70 mg
Gojiberry
0 14.2
2.5 Fat
0.19 g0.14 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
267.00 mg135.00 mg
Olive
42 840
2.6.2 Iron
0.21 mg0.08 mg
White Grapefruit
0.06 9
2.6.3 Sodium
16.00 mg0.00 mg
Orange
0 1556
2.6.4 Calcium
9.00 mg22.00 mg
Longan
1 100
2.6.5 Magnesium
12.00 mg9.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.18 mg0.07 mg
Apple
0 2.7
2.6.7 Phosphorus
15.00 mg18.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.41 mg0.02 mg
Apple
0 3.3
2.6.9 Copper
0.04 mg0.03 mg
Apple
0 2
2.6.10 Selenium
0.41 mcg0.10 mcg
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
46.00 mg8.00 mg
Watermelon
0 318
2.7.2 Omega 6s
35.00 mg29.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
10.00 mgNA
Jambul
0 87
2.9 Water Content
90.15 g88.06 g
Gojiberry
0 95.23
2.10 Ash
0.65 g0.36 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
NANA
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
34.00 kcal42.00 kcal
Cucumber
12 354
3.4 Calories in Frozen Form
34.00 kcalNA
Rambutan
0 187
3.5 Calories in Dried Form
350.00 kcalNA
Gojiberry
32 747
3.6 Calories in Canned Form
NANA
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
64.00 kcal39.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
365.00 kcal250.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
316.00 kcal320.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Melon
Citrus, Tree fruit
4.2 Season
Summer
All seasons
4.3 Varieties
Hales Best Jumbo, Sweet 'N Early Hybrid, Hearts of Gold, Ambrosia, Athena, Honey Bun Hybrid, Fastbreak and Superstar
Rio Star, Flame, Thompson and Star Ruby
4.4 Seedless Variety
4.5 Color
Orange
Pink, Red
4.6 Inside Color
Creamy Orange
Pink
4.7 Shape
Round
Round
4.8 Texture
Juicy
Succulent
4.9 Taste
Juicy, Musky, Sweet
Sweet, Tangy
4.10 Origin
Africa, India
Barbados
4.11 Grows on
Vines
Trees
4.12 Cultivation
4.12.1 Soil Type
Sandy
Loam, Well-drained
4.12.2 Soil pH
5-6.56-8
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Dry, Hot
Humid, Warm
5 Facts
5.1 Facts about
  • Cantaloupe is known as rock-melon in some parts of the world.
  • Christopher columbus first introduced cantaloupes to north america in 1494.
  • The name 'Cantaloupe' as it is cultivated in papal gardens of cantaloupes, Italy.
  • Grapefruit is used to protect wooden tools due to its anti-fungal properties.
  • It grows in clusters as grapes & hence called as grapefruit.
  • This fruit tastes delicious when paired with fish, e.g. in fish salads.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
China
China
5.3.2 Other Countries
Iran, Romania, Turkey, United States of America
Argentina, India, Israel, Mexico, South Africa, Sudan, Thailand, Turkey, United States of America
5.3.3 Top Importer
United States of America
Japan
5.3.4 Top Exporter
Spain
United States of America
6 Scientific Name
6.1 Botanical Name
Cucumis melo var. cantalupensis
Citrus paradisi
6.2 Synonym
Cucumis melo var. reticulatus
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Dillenhidae
Rosidae
7.7 Order
Cucurbitales
Sapindales
7.8 Family
Cucurbitaceae
Rutaceae
7.9 Genus
Cucumis
Citrus
7.10 Species
C. melo
C. × paradisi
7.11 Generic Group
Gourd
Citrus fruit

Difference Between Cantaloupe and Pink Grapefruit

We might think that Cantaloupe and Pink Grapefruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Cantaloupe and Pink Grapefruit Facts such as their taste, shape, color, and size are also distinct. The difference between Cantaloupe and Pink Grapefruit is explained here.

The amount of calories in 100 gm of fresh Cantaloupe and Pink Grapefruit with peel is Not Available and Not Available and the amount of calories without peel is 34.00 kcal and 42.00 kcal respectively. Thus, Cantaloupe and Pink Grapefruit belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Cantaloupe and Pink Grapefruit is Cucurbitales and Sapindales respectively. Cantaloupe belongs to Cucurbitaceae family and Pink Grapefruit belongs to Rutaceae family. Cantaloupe belongs to Cucumis genus of C. melo species and Pink Grapefruit belongs to Citrus genus of C. × paradisi species. Beings plants, both fruits belong to Plantae Kingdom.