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Carambola
Carambola

Kumquat
Kumquat



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Carambola and Kumquat

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1 Benefits
1.1 Health Benefits
Cancer prevention, Heat stroke treatment
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Increase in haemoglobin, Increases metabolic rate
1.1.1 General Benefits
Anti oxidant properties, Anti-inflammatory properties, Digestive aid, Maintains healthy cholesterol level, Treatment of sore eyes
Anti oxidant properties, Anti-inflammatory properties, Healing of wounds, Helps in weight loss, Strengthens bones
1.2 Skin Benefits
Anti-aging benefits, Heals sunburn, Skin rejuvenation
Anti-aging benefits, Reduces wrinkles, Treatment of dark spots
1.3 Hair Benefits
Promotes longer and healthier hair, Protects hair
Promotes longer and healthier hair, Protects hair, Shiny hair
1.4 Allergy
1.4.1 Allergy Symptoms
NA
Abdominal pains, Coughing, Diarrhea, Digestive Problems, Drop in blood pressure, Hives, Itching, Nausea, Tingling sensation in wrist and face, Vomiting, Wheezing
1.5 Side Effects
Nausea, Vomiting
Allergic reaction
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Strictly avoid empty stomach
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
6.73 g15.90 g
Avocado
1 79.18
2.2.1 Fiber
2.80 g6.50 g
Blackberry
0 10.4
2.2.2 Sugar
3.98 g9.36 g
Bilberry
0 63.35
2.3 Protein
1.04 g1.88 g
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.150.12
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
3.00 mcg15.00 mcg
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.01 mg0.04 mg
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.02 mg0.09 mg
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.37 mg0.43 mg
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.39 mg0.21 mg
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.02 mg0.04 mg
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
12.00 mcg17.00 mcg
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
34.40 mg43.90 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.15 mg0.15 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
0.00 mcg0.00 mcg
Orange
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
66.00 mcg129.00 mcg
Pineapple
0 834
2.4.13 Choline
7.60 mg8.40 mg
Gojiberry
0 14.2
2.5 Fat
0.33 g0.86 g
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
133.00 mg486.00 mg
Olive
42 840
2.6.2 Iron
0.08 mg0.86 mg
White Grapefruit
0.06 9
2.6.3 Sodium
2.00 mg10.00 mg
Orange
0 1556
2.6.4 Calcium
3.00 mg62.00 mg
Longan
1 100
2.6.5 Magnesium
10.00 mg20.00 mg
Gojiberry
0 92
2.6.6 Zinc
0.12 mg0.17 mg
Apple
0 2.7
2.6.7 Phosphorus
12.00 mg19.00 mg
Gojiberry
0 113
2.6.8 Manganese
0.04 mg0.14 mg
Apple
0 3.3
2.6.9 Copper
0.14 mg0.10 mg
Apple
0 2
2.6.10 Selenium
0.60 mcg0.00 mcg
Apple
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
27.00 mg47.00 mg
Watermelon
0 318
2.7.2 Omega 6s
157.00 mg124.00 mg
Jambul
0 1689
2.8 Sterol
2.8.1 Phytosterol
NANA
Jambul
0 87
2.9 Water Content
91.38 g80.80 g
Gojiberry
0 95.23
2.10 Ash
0.52 g0.50 g
Gojiberry
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
31.00 kcal71.00 kcal
Cucumber
15 299
3.3 Calories in Fresh Fruit without Peel
NANA
Cucumber
12 354
3.4 Calories in Frozen Form
NANA
Rambutan
0 187
3.5 Calories in Dried Form
300.00 kcalNA
Gojiberry
32 747
3.6 Calories in Canned Form
NANA
Tomato
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
50.00 kcal130.00 kcal
Tomato
17 461
3.7.2 Calories in Jam
NA245.00 kcal
Clementine
49 420
3.7.3 Calories in Pie
NA392.00 kcal
Breadfruit
80 450
4 Characteristics
4.1 Type
Tree fruit
Citrus
4.2 Season
Autumn, Spring, Summer
Autumn, Winter
4.3 Varieties
King, Bell, Sri Kembangan, Arkin and Fwang Tung
Hong Kong, Marumi, Meiwa, Centenniel and Nagami
4.4 Seedless Variety
4.5 Color
Golden yellow, Green
Orange, Red, Yellow
4.6 Inside Color
Yellowish Green
Orange
4.7 Shape
Oval and Star(Cross section)
Round
4.8 Texture
Crispy
Juicy
4.9 Taste
Crisp, Juicy, Sweet
Sweet, Tart
4.10 Origin
Sri Lanka
China
4.11 Grows on
Not Available
Trees
4.12 Cultivation
4.12.1 Soil Type
Loam, Well-drained
Clay, Sandy loam, Well-drained
4.12.2 Soil pH
4.5-76-6.5
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Moist, Warm to hot climate
Cold, Warm
5 Facts
5.1 Facts about
  • When carambola is cut horizontally, it forms a star.
  • It is believed that carambola helps to cure hangover.
  • Entire carambola is edible, including its skin.
  • 2 varieties of carambola are cultivated: tart & sweet.
  • The entire kumquat fruit is edible, except few seeds.
  • The taste of kumquat skin is sweet while inner flesh is tart.
  • There are some hybrid varieties of kumquats such as mandarinquats, orangequats and limequats.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Taiwan
China
5.3.2 Other Countries
Australia, Guyana, India, Israel, Malaysia, Philippines, United States of America
Brazil, Mexico, Spain, United States of America
5.3.3 Top Importer
Europe
United Kingdom
5.3.4 Top Exporter
Malaysia
China
6 Scientific Name
6.1 Botanical Name
Averrhoa carambola
Citrus japonica
6.2 Synonym
Not Available
Fortunella margarita
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Rosidae
Rosidae
7.7 Order
Oxalidales
Sapindales
7.8 Family
Oxalidaceae
Rutaceae
7.9 Genus
Averrhoa
Citrus
7.10 Species
A. carambola
C. japonica
7.11 Generic Group
Not Available
Citrus fruit

Difference Between Carambola and Kumquat

We might think that Carambola and Kumquat are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Carambola and Kumquat Facts such as their taste, shape, color, and size are also distinct. The difference between Carambola and Kumquat is explained here.

The amount of calories in 100 gm of fresh Carambola and Kumquat with peel is 31.00 kcal and 71.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Carambola and Kumquat belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Carambola and Kumquat is Oxalidales and Sapindales respectively. Carambola belongs to Oxalidaceae family and Kumquat belongs to Rutaceae family. Carambola belongs to Averrhoa genus of A. carambola species and Kumquat belongs to Citrus genus of C. japonica species. Beings plants, both fruits belong to Plantae Kingdom.