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Carambola
Carambola

Gojiberry
Gojiberry



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Carambola
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Gojiberry

Carambola vs Gojiberry Characteristics

1 Characteristics
1.1 Type
Tree fruit
Berry
1.2 Season
Autumn, Spring, Summer
Autumn
1.3 Varieties
King, Bell, Sri Kembangan, Arkin and Fwang Tung
No Types
1.4 Seedless Variety
1.5 Color
Golden yellow, Green
Scarlet red
1.6 Inside Color
Yellowish Green
Orange
1.7 Shape
Oval and Star(Cross section)
Oval
1.8 Texture
Crispy
Tough
1.9 Taste
Crisp, Juicy, Sweet
Slightly bitter, Tart
1.10 Origin
Sri Lanka
Unknown
1.11 Grows on
Not Available
Trees
1.12 Cultivation
1.12.1 Soil Type
Loam, Well-drained
Well-drained
1.12.2 Soil pH
4.5-76.8-8.1
Cloudberry
3.5 10
1.12.3 Climatic Conditions
Moist, Warm to hot climate
Cold, Hot

Carambola and Gojiberry Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Carambola and Gojiberry Information. Carambola is found in shades of golden yellow and green and Gojiberry is found in shades of scarlet red. Get Carambola vs Gojiberry characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Carambola belongs to Tree Fruit category whereas Gojiberry belongs to Berry category. Carambola originated in Sri Lanka while Gojiberry originated in Unknown.

Carambola and Gojiberry Varieties

Carambola and Gojiberry varieties form an important part of Carambola vs Gojiberry characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Carambola and Gojiberry. The varieties of Carambola are King, Bell, Sri Kembangan, Arkin and Fwang Tung whereas the varieties of Gojiberry are No Types. The shape of Carambola and Gojiberry is Oval and Star(Cross section) and Oval respecitely. Talking about the taste, Carambola is crisp, juicy and sweet in taste and Gojiberry is slightly bitter and tart.