Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Carambola and Rambutan Information. Carambola is found in shades of golden yellow and green and Rambutan is found in shades of coral red and yellow. Get Carambola vs Rambutan characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Carambola belongs to Tree Fruit category whereas Rambutan belongs to Tree Fruit, Tropical category. Carambola originated in Sri Lanka while Rambutan originated in Unknown.
Carambola and Rambutan varieties form an important part of Carambola vs Rambutan characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Carambola and Rambutan. The varieties of Carambola are King, Bell, Sri Kembangan, Arkin and Fwang Tung whereas the varieties of Rambutan are Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus. The shape of Carambola and Rambutan is Oval and Star(Cross section) and Round respecitely. Talking about the taste, Carambola is crisp, juicy and sweet in taste and Rambutan is sour and sweet.