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Cranberry
Cranberry

Lychee
Lychee



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Cranberry
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Lychee

Cranberry and Lychee

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Benefits

Health Benefits

Cancer prevention, Heart care, Kidney stone treatment, Scurvy treatment, Ulcer prevention
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Muscle pain relief, Prevents blindness from diabetes

General Benefits

Anti-inflammatory properties, Boosts immune system, Digestive aid, Fights against infections, Strengthens bones
Boosts immune system, Digestive aid, Fights against infections, Helps in weight loss, Maintains healthy cholesterol level, Strengthens bones

Skin Benefits

Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Treatment of acne
Anti-aging benefits, Skin rejuvenation

Hair Benefits

Promotes longer and healthier hair, Protects hair, Treatment of dandruff
Promotes longer and healthier hair, Protects hair

Allergy

Allergy Symptoms

Anaphylaxis, Breathing difficulty, Itching, Skin rash, Swelling of mouth, tongue or lips
Coughing, Diarrhea, Headaches, Hives, Itching, Labored Breathing, Nausea, Runny nose, Swelling of mouth, tongue or lips, Vomiting, Watery eyes

Side Effects

Allergic reaction, Diarrhoea, Nausea, Stomach pain, Vomiting
May cause abdominal pain, Diarrhoea, Mouth irritation, Throat irritation, Weight gain

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

Any time except an hour after meal, Don't consume at night and before bed
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach

Nutrition

Serving Size

100 g
100 g

Carbs

12.20 g16.53 g
1 79.18
👆🏻

Fiber

4.60 g1.30 g
0 10.4
👆🏻

Sugar

4.04 g15.23 g
0 63.35
👆🏻

Protein

0.39 g0.83 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.030.05
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

3.00 mcg0.00 mcg
0 426
👆🏻

Vitamin B1 (Thiamin)

0.01 mg0.01 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.02 mg0.07 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.10 mg0.60 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.30 mg0.00 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.06 mg0.10 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

1.00 mcg14.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

13.30 mg71.50 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

1.20 mg0.07 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

5.10 mcg0.40 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

91.00 mcg0.00 mcg
0 834
👆🏻

Choline

5.50 mg7.10 mg
0 14.2
👆🏻

Fat

0.13 g0.44 g
0 33.49
👆🏻

Minerals

Potassium

85.00 mg171.00 mg
42 840
👆🏻

Iron

0.25 mg0.13 mg
0.06 9
👆🏻

Sodium

2.00 mg1.00 mg
0 1556
👆🏻

Calcium

8.00 mg5.00 mg
1 100
👆🏻

Magnesium

6.00 mg10.00 mg
0 92
👆🏻

Zinc

0.10 mg0.07 mg
0 2.7
👆🏻

Phosphorus

13.00 mg31.00 mg
0 113
👆🏻

Manganese

0.36 mg0.06 mg
0 3.3
👆🏻

Copper

0.06 mg0.15 mg
0 2
👆🏻

Selenium

0.10 mcg0.60 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

22.00 mg65.00 mg
0 318
👆🏻

Omega 6s

33.00 mg67.00 mg
0 1689
👆🏻

Sterol

Phytosterol

NANA
0 87
👆🏻

Water Content

87.13 g81.76 g
0 95.23
👆🏻

Ash

0.20 g0.44 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

46.00 kcalNA
15 299
👆🏻

Calories in Fresh Fruit without Peel

NA66.00 kcal
12 354
👆🏻

Calories in Frozen Form

42.00 kcal77.73 kcal
0 187
👆🏻

Calories in Dried Form

308.00 kcal277.00 kcal
32 747
👆🏻

Calories in Canned Form

151.00 kcal91.00 kcal
17 443
👆🏻

Calories in Foods

Calories in Juice

54.00 kcal50.00 kcal
17 461
👆🏻

Calories in Jam

150.00 kcal260.00 kcal
49 420
👆🏻

Calories in Pie

164.00 kcal280.00 kcal
80 450
👆🏻

Characteristics

Type

Berry
Tree fruit, Tropical

Season

Autumn
Spring, Summer

Varieties

Early Black, Howes, Ben Lear and Stevens
Emperor fruit, Mauritiu, Sweet Heart, Brewster, Haak Yip and Bengal

Seedless Variety

Color

Red
Bright red, Pink red

Inside Color

White
Greyish-white

Shape

Round
Oval

Texture

Juicy
Fleshy

Taste

Bitter, Tart
Crunchy, Juicy, Sweet

Origin

North America
China, Indonesia, Philippines, Vietnam

Grows on

Trees
Trees

Cultivation

Soil Type

Clay, Sandy, Well-drained
Alluvial, Loam, Well-drained

Soil pH

4.5-55.5-6.5
3.5 10
👆🏻

Climatic Conditions

Warm
Absence of strong wind, Cold, Dry, Without frosts

Facts

Facts about

  • Europeans thought the cranberry blossom looked like the head of a sandhill crane, hence the name Cranberry.
  • They are also known as bounce berries as they bounce when they ripe.
  • Cranberries do not grow in water.
  • The seed of Lychee fruit is toxic & can adversely affect the digestive system.
  • This fruit gives a smoky flavor when eaten dried.
  • This fruit is a symbol of love and romance in China.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

United States of America
China

Other Countries

Azerbaijan, Belarus, Bulgaria, Canada, Latvia, Macedonia, NA, Romania, Tunisia, Ukraine
Australia, India, South Africa, Thailand, United States of America

Top Importer

Europe
Hong Kong

Top Exporter

United States of America
China

Scientific Name

Botanical Name

Vaccinium Macrocarpon
Litchi chinensis

Synonym

Oxycoccus macrocarpus
Nephelium litchi

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Dillenhidae
Rosidae

Order

Ericales
Sapindales

Family

Ericaceae
Sapindaceae

Genus

Vaccinium
Litchi

Species

Vaccinium macrocarpon
L. chinensis

Generic Group

Heath
Soapberry

Difference Between Cranberry and Lychee

We might think that Cranberry and Lychee are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Cranberry and Lychee Facts such as their taste, shape, color, and size are also distinct. The difference between Cranberry and Lychee is explained here.

The amount of calories in 100 gm of fresh Cranberry and Lychee with peel is 46.00 kcal and Not Available and the amount of calories without peel is Not Available and 66.00 kcal respectively. Thus, Cranberry and Lychee belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Cranberry and Lychee is Ericales and Sapindales respectively. Cranberry belongs to Ericaceae family and Lychee belongs to Sapindaceae family. Cranberry belongs to Vaccinium genus of Vaccinium macrocarpon species and Lychee belongs to Litchi genus of L. chinensis species. Beings plants, both fruits belong to Plantae Kingdom.