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Cranberry
Cranberry

Guava
Guava



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Cranberry
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Guava

Cranberry vs Guava Characteristics

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Characteristics

Type

Berry
Tree fruit, Tropical

Season

Autumn
All seasons

Varieties

Early Black, Howes, Ben Lear and Stevens
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple guava, Hafshi, Arka Mridula and Allahabad Surkha

Seedless Variety

Color

Red
Green, Pink, Yellow

Inside Color

White
White

Shape

Round
Round

Texture

Juicy
Crispy

Taste

Bitter, Tart
Sweet-Sour

Origin

North America
Central America, Mexico, South America

Grows on

Trees
Trees

Cultivation

Soil Type

Clay, Sandy, Well-drained
Loam, Rocky, Sandy

Soil pH

4.5-54.5-7
3.5 10
👆🏻

Climatic Conditions

Warm
Sunny

Cranberry and Guava Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Cranberry and Guava Information. Cranberry is found in shades of red and Guava is found in shades of green, pink and yellow. Get Cranberry vs Guava characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Cranberry belongs to Berry category whereas Guava belongs to Tree Fruit, Tropical category. Cranberry originated in North America while Guava originated in Central America, Mexico and South America.

Cranberry and Guava Varieties

Cranberry and Guava varieties form an important part of Cranberry vs Guava characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Cranberry and Guava. The varieties of Cranberry are Early Black, Howes, Ben Lear and Stevens whereas the varieties of Guava are Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple guava, Hafshi, Arka Mridula and Allahabad Surkha. The shape of Cranberry and Guava is Round and Round respecitely. Talking about the taste, Cranberry is bitter and tart in taste and Guava is sweet-sour.