Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Cranberry and Sapota Information. Cranberry is found in shades of red and Sapota is found in shades of dark green, green-yellow and orange green. Get Cranberry vs Sapota characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Cranberry belongs to Berry category whereas Sapota belongs to Berry category. Cranberry originated in North America while Sapota originated in Central America and North America.
Cranberry and Sapota varieties form an important part of Cranberry vs Sapota characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Cranberry and Sapota. The varieties of Cranberry are Early Black, Howes, Ben Lear and Stevens whereas the varieties of Sapota are Bush Table Queen, Heirloom Table Queen, Festival Hybrid, Early Acorn Hybrid, Table Ace, Ebony and Cream of the Crop. The shape of Cranberry and Sapota is Round and Round respecitely. Talking about the taste, Cranberry is bitter and tart in taste and Sapota is sweetish.