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Green Kiwi
Green Kiwi

Apricot
Apricot



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Green Kiwi
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Apricot

Green Kiwi vs Apricot Characteristics

1 Characteristics
1.1 Type
Tropical
Tree fruit
1.2 Season
Spring, Summer, Winter
Summer
1.3 Varieties
Zhong Hua, Jing Li, Ruan Zao, Mao Hua and Huang Yan
Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa
1.4 Seedless Variety
1.5 Color
Brown, Green
Orange, Yellowish-orange
1.6 Inside Color
Green
Yellow
1.7 Shape
Oval
Oval
1.8 Texture
Succulent
Fleshy
1.9 Taste
Sour-Sweet, Tangy
Smooth, Sweet
1.10 Origin
China
China
1.11 Grows on
Vines
Trees
1.12 Cultivation
1.12.1 Soil Type
Well-drained
Well-drained
1.12.2 Soil pH
5.5-76.5-8
Cloudberry
3.5 10
1.12.4 Climatic Conditions
Cold, Sunny
Dry, Hot

Green Kiwi and Apricot Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Green Kiwi and Apricot Information. Green Kiwi is found in shades of brown and green and Apricot is found in shades of orange and yellowish-orange. Get Green Kiwi vs Apricot characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Green Kiwi belongs to Tropical category whereas Apricot belongs to Tree Fruit category. Green Kiwi originated in China while Apricot originated in China.

Green Kiwi and Apricot Varieties

Green Kiwi and Apricot varieties form an important part of Green Kiwi vs Apricot characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Green Kiwi and Apricot. The varieties of Green Kiwi are Zhong Hua, Jing Li, Ruan Zao, Mao Hua and Huang Yan whereas the varieties of Apricot are Gold Cot, Tilton, Wenatchee, Goldbar, Gold Kist, Tomcot, Harcot, Brittany Gold, Harglow, Hunza, Moorpark, Patterson and Royal Rosa. The shape of Green Kiwi and Apricot is Oval and Oval respecitely. Talking about the taste, Green Kiwi is sour-sweet and tangy in taste and Apricot is smooth and sweet.