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Green Kiwi vs Rambutan


Rambutan vs Green Kiwi


Benefits

Health Benefits
Asthma treatment, Heart care, Prevents constipation, Treatment of skin Diseases  
Anti-oxidant properties, Boosts immune system, Skin rejuvenation, Strengthening of bones  

General Benefits
Boosts immune system, Controls blood pressure, Eye care, Helps in weight loss  
Antiseptic properties, Cures headache, Removes waste from kidney  

Skin Benefits
Brightens and lightens complexion, Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of dark spots, Treatment of skin diseases  
Hydrates skin  

Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Treatment of dandruff  
Good conditioner  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Anaphylaxis, Breathing difficulty, Itching in tongue and other parts of mouth, Itching sensation in throat, Swelling of mouth, tongue or lips, Vomiting  
Chest pains, Rhinitis, Wheezing  

Side Effects
Allergic reaction, Diarrhoea, Skin rash, Possibly unsafe during pregnancy  
-  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Any time except an hour after meal, Don't consume at night and before bed  
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
14.66 g  
28
15.70 g  
22

Fiber
3.00 g  
21
2.80 g  
23

Sugar
8.99 g  
36
15.70 g  
9

Protein
1.14 g  
20
1.00 g  
25

Protein to Carb Ratio
0.07  
20
0.06  
21

Vitamins
  
  

Vitamin A (Retinol)
4.00 mcg  
33
0.00 mcg  
39

Vitamin B1 (Thiamin)
0.03 mg  
34
0.02 mg  
40

Vitamin B2 (Riboflavin)
0.03 mg  
34
0.07 mg  
14

Vitamin B3 (Niacin)
0.34 mg  
99+
0.79 mg  
13

Vitamin B5 (Pantothenic Acid)
0.18 mg  
40
0.00 mg  
99+

Vitamin B6 (Pyridoxin)
0.06 mg  
27
0.00 mg  
99+

Vitamin B9 (Folic acid)
25.00 mcg  
9
0.00 mcg  
36

Vitamin C (Ascorbic Acid)
92.70 mg  
5
0.00 mg  
99+

Vitamin E (Tocopherole)
1.46 mg  
7
0.00 mg  
99+

Vitamin K (Phyllochinone)
40.30 mcg  
1
0.00 mcg  
99+

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
122.00 mcg  
13
0.00 mcg  
40

Choline
7.80 mg  
14
0.00 mg  
39

Fat
0.52 g  
17
0.40 g  
21

Minerals
  
  

Potassium
312.00 mg  
18
138.00 mg  
99+

Iron
0.31 mg  
34
1.90 mg  
5

Sodium
3.00 mg  
17
2.00 mg  
18

Calcium
34.00 mg  
12
20.00 mg  
23

Magnesium
17.00 mg  
17
10.00 mg  
25

Zinc
0.14 mg  
19
1.00 mg  
3

Phosphorus
34.00 mg  
15
15.00 mg  
31

Manganese
0.10 mg  
36
0.00 mg  
99+

Copper
0.13 mg  
14
0.00 mg  
99+

Selenium
0.20 mcg  
15
0.00 mcg  
17

Fatty Acids
  
  

Omega 3s
42.00 mg  
21
0.00 mg  
99+

Omega 6s
246.00 mg  
8
0.00 mg  
99+

Sterol
  
  

Phytosterol
15.00 mg  
13
0.00 mg  
26

Water Content
83.07 g  
99+
79.50 g  
99+

Ash
0.61 g  
20
0.30 g  
39

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
61.00 kcal  
25
69.00 kcal  
21

Calories in Fresh Fruit without Peel
61.00 kcal  
24
68.00 kcal  
20

Calories in Frozen Form
61.00 kcal  
23
0.00 kcal  
99+

Calories in Dried Form
352.00 kcal  
11
150.00 kcal  
99+

Calories in Canned Form
105.00 kcal  
10
82.00 kcal  
16

Calories in Foods
  
  

Calories in Juice
61.00 kcal  
22
105.00 kcal  
9

Calories in Jam
245.00 kcal  
20
250.00 kcal  
19

Calories in Pie
345.00 kcal  
12
290.00 kcal  
24

Characteristics

Type
Tropical  
Tree fruit, Tropical  

Season
Spring, Summer, Winter  
Early summer, Early winter, Late fall, Late spring  

Varieties
Zhong Hua, Jing Li, Ruan Zao, Mao Hua and Huang Yan  
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus  

Seedless Variety
No  
No  

Color
Brown, Green  
Coral red, Yellow  

Inside Color
Green  
Greyish-white  

Shape
Oval  
Round  

Texture
Succulent  
Juicy  

Taste
Sour-Sweet, Tangy  
Sour, Sweet  

Origin
China  
-  

Grows on
Vines  
Trees  

Cultivation
  
  

Soil Type
Well-drained  
Clay, Loam  

Soil pH
5.5-7  
5.5-6.5  

Climatic Conditions
Cold, Sunny  
Humid  

Facts

Facts about
  • The name Kiwi is due to the resemblance with 'Kiwi' bird.
  • Animals like monkeys and deer also consume Kiwifruit.
  • Originated in china, this fruit is also called as 'Chinese gooseberry.'
  
  • Oils extracted from its seeds is used to make soaps and candles.
  • 'Rambut' means hairy in Malay.
  • It makes the best hair mask.
  • Seeds are edible and healthy too.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Italy  
Thailand  

Other Countries
Chile, France, Greece, Iran, Japan, New Zealand, Portugal, Turkey, United States of America  
Africa, India, Indonesia, Malaysia, Philippines, Sri Lanka  

Top Importer
United States of America  
Singapore  

Top Exporter
New Zealand  
Thailand  

Scientific Name

Botanical Name
Actinidia deliciosa  
Nephelium lappaceum  

Synonym
Actinidia deliciosa  
Rambota  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Tracheophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Dillenhidae  
Rosidae  

Order
Ericales  
Sapindales  

Family
Actinidiaceae  
Sapindaceae  

Genus
Actinidia  
Nephelium  

Species
A. deliciosa  
N. lappaceum  

Generic Group
Kiwi  
-  

Summary >>
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Compare Green Kiwi and Rambutan

It is important compare Green Kiwi and Rambutan as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Green Kiwi Benefits: boosts immune system, controls blood pressure, eye care and helps in weight loss.

Rambutan Benefits: antiseptic properties, cures headache and removes waste from kidney.

Fruits are also used as a remedy for various hair problems. The hair benefits of Green Kiwi are: prevents hair loss, promotes longer and healthier hair and treatment of dandruff and hair benefits of Rambutan are: good conditioner. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, anaphylaxis, breathing difficulty, itching in tongue and other parts of mouth, itching sensation in throat, swelling of mouth tongue or lips and vomiting and the symptoms of second fruit are: chest pains, rhinitis and wheezing. Get sorted Green Kiwi vs Rambutan comparison with the help of fruit comparison tool by fruitvs.com.

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