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Guava
Guava

Loquat
Loquat



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Guava and Loquat Facts

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  • The black pigment in Guava leaves is used for textile applications.
  • Guava leaves are used to make tea.
  • Oils extracted from guava seeds are used in various cosmetics.
  • Guava wood is used for decorative purposes.
India
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand
Canada
India
 
  • Loquats are used in plum wine manufacturing.
  • Dried leaves of loquat are used to make herbal tea.
  • The seeds of loquat are slightly toxic & the symptoms of intoxication are nausea, vomiting & shortness of breath.
Japan
Brazil, Chile, China, Egypt, Israel, Italy, Morocco, Pakistan, Portugal, Spain, Turkey
China
Spain

Facts about Guava and Loquat

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Guava and Loquat facts? Some of the interesting facts about Guava and Loquat are provided here.

Guava Facts are:

Loquat Facts are:

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Guava and Loquat in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.