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Guava
Guava

Miracle fruit
Miracle fruit



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Guava
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Miracle fruit

Guava and Miracle fruit

1 Benefits
1.1 Health Benefits
Cancer prevention, Diarrhea treatment, Prevents constipation, Scurvy treatment, Treatment of dysentary
Good for diabetics, Improves well-being, Miraculin/miracle fruit makes sour things taste sweet
1.1.1 General Benefits
Controls blood pressure, Cures cough, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold
Has taste modifying effect
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of skin diseases
NA
1.3 Hair Benefits
Prevents hair loss
NA
1.4 Allergy
1.4.1 Allergy Symptoms
Breathing difficulty, Coughing, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing
Itching, Skin rash
1.5 Side Effects
Hair thinning, Nail thinning, Skin problems, Tooth decay, Weakness, Possibly unsafe during pregnancy
Changes taste of food eaten after this fruit, Coagulation
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
14.30 gNA
Avocado
1 79.18
2.2.1 Fiber
5.40 gNA
Blackberry
0 10.4
2.2.2 Sugar
8.90 gNA
Bilberry
0 63.35
2.3 Protein
2.50 gNA
Apple
0.3 14.07
2.3.1 Protein to Carb Ratio
0.18NA
Apple
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
31.00 mcgNA
Pomegranate
0 426
2.4.2 Vitamin B1 (Thiamin)
0.07 mgNA
Apple
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.04 mgNA
Apple
0 1.3
2.4.4 Vitamin B3 (Niacin)
1.08 mgNA
Gojiberry
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.45 mgNA
Lychee
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.11 mgNA
Apple
0 0.4
2.4.7 Vitamin B9 (Folic acid)
49.00 mcgNA
Gojiberry
0 81
2.4.8 Vitamin C (Ascorbic Acid)
228.30 mg1.33 mg
Olive
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.73 mg0.78 mg
Gojiberry
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.60 mcgNA
Orange
0 40.3
2.4.11 Lycopene
5,204.00 mcgNA
Avocado
0 5204
2.4.12 Lutein+Zeaxanthin
0.00 mcgNA
Pineapple
0 834
2.4.13 Choline
7.60 mgNA
Gojiberry
0 14.2
2.5 Fat
0.95 gNA
Physalis
0 33.49
2.6 Minerals
2.6.1 Potassium
417.00 mgNA
Olive
42 840
2.6.2 Iron
0.26 mgNA
White Grapefruit
0.06 9
2.6.3 Sodium
2.00 mgNA
Orange
0 1556
2.6.4 Calcium
18.00 mgNA
Longan
1 100
2.6.5 Magnesium
22.00 mgNA
Gojiberry
0 92
2.6.6 Zinc
0.23 mgNA
Apple
0 2.7
2.6.7 Phosphorus
40.00 mgNA
Gojiberry
0 113
2.6.8 Manganese
0.15 mgNA
Apple
0 3.3
2.6.9 Copper
0.23 mgNA
Apple
0 2
2.6.10 Selenium
0.60 mcgNA
Apple
0 63.7
2.3 Fatty Acids
2.3.1 Omega 3s
112.00 mgNA
Watermelon
0 318
2.3.2 Omega 6s
288.00 mgNA
Jambul
0 1689
2.4 Sterol
2.4.1 Phytosterol
NANA
Jambul
0 87
2.5 Water Content
80.80 gNA
Gojiberry
0 95.23
2.7 Ash
1.40 gNA
Gojiberry
0 87.1
2 Calories
2.1 Serving Size
100 g
100 g
2.2 Calories in Fresh Fruit with Peel
68.00 kcalNA
Cucumber
15 299
2.4 Calories in Fresh Fruit without Peel
NANA
Cucumber
12 354
2.5 Calories in Frozen Form
NANA
Rambutan
0 187
2.6 Calories in Dried Form
325.00 kcalNA
Gojiberry
32 747
2.7 Calories in Canned Form
57.00 kcalNA
Tomato
17 443
2.8 Calories in Foods
2.8.1 Calories in Juice
55.00 kcalNA
Tomato
17 461
2.8.3 Calories in Jam
240.00 kcalNA
Clementine
49 420
2.8.5 Calories in Pie
340.00 kcalNA
Breadfruit
80 450
3 Characteristics
3.1 Type
Tree fruit, Tropical
Berry
3.2 Season
All seasons
Monsoon
3.3 Varieties
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple guava, Hafshi, Arka Mridula and Allahabad Surkha
Gymnema Sylvestre and Thaumatococcus Daniellii
3.4 Seedless Variety
3.5 Color
Green, Pink, Yellow
Dark red
3.6 Inside Color
White
Greyish-white
3.7 Shape
Round
Oval
3.8 Texture
Crispy
Fleshy
3.9 Taste
Sweet-Sour
NA, Sweet
3.10 Origin
Central America, Mexico, South America
West Africa
3.11 Grows on
Trees
Trees
3.12 Cultivation
3.12.1 Soil Type
Loam, Rocky, Sandy
Well-drained
3.12.2 Soil pH
4.5-74.5-5.8
Cloudberry
3.5 10
3.12.4 Climatic Conditions
Sunny
Rainfall
4 Facts
4.1 Facts about
  • The black pigment in Guava leaves is used for textile applications.
  • Guava leaves are used to make tea.
  • Oils extracted from guava seeds are used in various cosmetics.
  • Guava wood is used for decorative purposes.
  • The name 'Miracle' because of the magical experience you get after eating it.
  • When you have lemon after eating this fruit, it tastes sweet as if it is added with sugar.
  • It is also used as natural sweetener.
4.2 In Alcoholic Beverages
4.2.1 Wine
4.2.2 Beer
4.2.3 Spirits
4.2.4 Cocktails
4.3 Production
4.3.1 Top Producer
India
NA
4.3.2 Other Countries
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand
NA
4.3.3 Top Importer
Canada
Not Available
4.3.4 Top Exporter
India
United States of America
5 Scientific Name
5.1 Botanical Name
Psidium guajava
Synsepalum Dulcificum
5.2 Synonym
Not Available
Miracle Berry, Miraculous Berry and Sweet Berry
6 Classification
6.1 Domain
Eukarya
Eukarya
6.2 Kingdom
Plantae
Plantae
6.3 Subkingdom
Tracheobionta
Tracheobionta
6.4 Division
Magnoliophyta
NA
6.5 Class
Magnoliopsida
NA
6.6 Subclass
Rosidae
Asteridae
6.7 Order
Myrtales
Ericales
6.8 Family
Myrtaceae
Sapotaceae
6.9 Genus
Psidium
Synsepalum
6.10 Species
Psidium guajava
S. dulcificum
6.11 Generic Group
Myrtle
Not Available

Difference Between Guava and Miracle fruit

We might think that Guava and Miracle fruit are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Guava and Miracle fruit Facts such as their taste, shape, color, and size are also distinct. The difference between Guava and Miracle fruit is explained here.

The amount of calories in 100 gm of fresh Guava and Miracle fruit with peel is 68.00 kcal and Not Available and the amount of calories without peel is Not Available and Not Available respectively. Thus, Guava and Miracle fruit belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Guava and Miracle fruit is Myrtales and Ericales respectively. Guava belongs to Myrtaceae family and Miracle fruit belongs to Sapotaceae family. Guava belongs to Psidium genus of Psidium guajava species and Miracle fruit belongs to Synsepalum genus of S. dulcificum species. Beings plants, both fruits belong to Plantae Kingdom.