Guava and Japanese Persimmon Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Guava and Japanese Persimmon Information. Guava is found in shades of green, pink and yellow and Japanese Persimmon is found in shades of orange, red and yellow. Get Guava vs Japanese Persimmon characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Guava belongs to Tree Fruit, Tropical category whereas Japanese Persimmon belongs to Berry, Tree Fruit category. Guava originated in Central America, Mexico and South America while Japanese Persimmon originated in Burma, China, India and Japan.
Guava and Japanese Persimmon Varieties
Guava and Japanese Persimmon varieties form an important part of Guava vs Japanese Persimmon characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Guava and Japanese Persimmon. The varieties of Guava are Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple guava, Hafshi, Arka Mridula and Allahabad Surkha whereas the varieties of Japanese Persimmon are Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan. The shape of Guava and Japanese Persimmon is Round and Round respecitely. Talking about the taste, Guava is sweet-sour in taste and Japanese Persimmon is sweet.