We might think that Guava and Japanese Persimmon are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Guava and Japanese Persimmon Facts such as their taste, shape, color, and size are also distinct. The difference between Guava and Japanese Persimmon is explained here.
The amount of calories in 100 gm of fresh Guava and Japanese Persimmon with peel is 68.00 kcal and 70.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Guava and Japanese Persimmon belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Guava and Japanese Persimmon is Myrtales and Ericales respectively. Guava belongs to Myrtaceae family and Japanese Persimmon belongs to Ebenaceae family. Guava belongs to Psidium genus of Psidium guajava species and Japanese Persimmon belongs to Diospyros genus of D. kaki species. Beings plants, both fruits belong to Plantae Kingdom.