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Honeydew
Honeydew

Olive
Olive



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Honeydew vs Olive

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1 Benefits
1.1 Health Benefits
Body hydration, Cancer prevention, Gout treatment, Heart care, Treatment of skin Diseases
Cancer prevention, Helps in cartilage regeneration, Prevents macular degeneration, Treatment of alzheimer's disease
1.1.1 General Benefits
Body hydration, Controls blood pressure, Digestive aid, Eye care, Helps in weight loss, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level
1.2 Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Reduces wrinkles, Treatment of dark spots
Hydrates skin, Skin rejuvenation, Treatment of skin diseases
1.3 Hair Benefits
Prevents hair loss, Promotes longer and healthier hair, Protects hair
Acts as moisturizer, Good conditioner, Regulates hair growth
1.4 Allergy
1.4.1 Allergy Symptoms
Abdominal cramps, Breathing difficulty, Coughing, Diarrhea, Hives, Hoarseness, Itching in eyes, Itching of mouth, Itching sensation in throat, Nasal congestion, Nausea, Skin rash, Wheezing
NA
1.5 Side Effects
Allergic reaction
Affects blood glucose levels, Dizziness, Stomach pain
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Hardly eaten raw, Olive oil is consumed for many purposes.
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
9.09 g3.84 g
Avocado Information
1 79.18
2.2.1 Fiber
0.80 g3.30 g
Blackberry Information
0 10.4
2.2.2 Sugar
8.12 g0.54 g
Bilberry Information
0 63.35
2.3 Protein
0.54 g1.03 g
Apple Information
0.3 14.07
2.3.1 Protein to Carb Ratio
0.050.26
Apple Information
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
3.00 mcg20.00 mcg
Pomegranate Information
0 426
2.4.2 Vitamin B1 (Thiamin)
0.04 mg0.02 mg
Apple Information
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.01 mg0.01 mg
Apple Information
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.42 mg0.24 mg
Gojiberry Information
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.16 mg0.02 mg
Lychee Information
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.09 mg0.03 mg
Apple Information
0 0.4
2.4.7 Vitamin B9 (Folic acid)
19.00 mcg3.00 mcg
Gojiberry Information
0 81
2.4.8 Vitamin C (Ascorbic Acid)
18.00 mg0.00 mg
Apple
0 228.3
2.4.9 Vitamin E (Tocopherole)
0.02 mg3.81 mg
Gojiberry Information
0 3.81
2.4.10 Vitamin K (Phyllochinone)
2.90 mcg1.40 mcg
Orange Information
0 40.3
2.4.11 Lycopene
0.00 mcg0.00 mcg
Avocado Information
0 5204
2.4.12 Lutein+Zeaxanthin
27.00 mcg510.00 mcg
Pineapple Information
0 834
2.4.13 Choline
7.60 mg14.20 mg
Gojiberry Information
0 14.2
2.5 Fat
0.14 g15.32 g
Physalis Information
0 33.49
2.6 Minerals
2.6.1 Potassium
228.00 mg42.00 mg
Apple
42 840
2.6.2 Iron
0.17 mg0.49 mg
White Grapefruit Information
0.06 9
2.6.3 Sodium
18.00 mg1,556.00 mg
Orange Information
0 1556
2.6.4 Calcium
6.00 mg52.00 mg
Longan Information
1 100
2.6.5 Magnesium
10.00 mg11.00 mg
Gojiberry Information
0 92
2.6.6 Zinc
0.09 mg0.04 mg
Apple Information
0 2.7
2.6.7 Phosphorus
11.00 mg4.00 mg
Gojiberry Information
0 113
2.6.8 Manganese
0.03 mg0.00 mg
Apple Information
0 3.3
2.6.9 Copper
0.02 mg0.12 mg
Apple Information
0 2
2.6.10 Selenium
0.70 mcg0.90 mcg
Apple Information
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
33.00 mg92.00 mg
Watermelon Information
0 318
2.7.2 Omega 6s
26.00 mg1,215.00 mg
Jambul Information
0 1689
2.8 Sterol
2.8.1 Phytosterol
NANA
Jambul Information
0 87
2.9 Water Content
89.82 g75.28 g
Gojiberry Information
0 95.23
2.10 Ash
0.41 g4.53 g
Gojiberry Information
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
NA115.00 kcal
Cucumber Information
15 299
3.3 Calories in Fresh Fruit without Peel
36.00 kcalNA
Cucumber Information
12 354
3.4 Calories in Frozen Form
36.00 kcalNA
Rambutan Information
0 187
3.5 Calories in Dried Form
268.00 kcal467.00 kcal
Gojiberry Information
32 747
3.6 Calories in Canned Form
NA119.00 kcal
Tomato Information
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
50.00 kcal60.00 kcal
Tomato Information
17 461
3.7.2 Calories in Jam
290.00 kcal200.00 kcal
Clementine Information
49 420
3.7.3 Calories in Pie
310.00 kcal240.00 kcal
Breadfruit Information
80 450
4 Characteristics
4.1 Type
Melon
Tree fruit
4.2 Season
All seasons
Spring, Summer
4.3 Varieties
Green Flesh, Yellow Rind and Orange Flesh
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine
4.4 Seedless Variety
4.5 Color
Green, Yellow
Black, Green, Purple, Yellow
4.6 Inside Color
Light Green
Brown
4.7 Shape
Round
Oval
4.8 Texture
Juicy
Fleshy
4.9 Taste
Sweet
Bitter
4.10 Origin
France
Eastern Mediterranean Region
4.11 Grows on
Not Available
Trees
4.12 Cultivation
4.12.1 Soil Type
Sandy loam, Well-drained
Well-drained
4.12.2 Soil pH
6-6.57-8
Cloudberry
3.5 10
4.12.3 Climatic Conditions
Warm
Warm to hot climate
5 Facts
5.1 Facts about
  • The average weight of honeydew melon is 6 pounds.
  • 90% of a honeydew is water.
  • In middle east countries, dried and roasted honeydew seeds are consumed as snacks.
  • Honeydew melons can be 15-22 mm long.
  • In ancient Greece, 1st eye shadow was made by adding olive oil in ground charcoal.
  • The most expensive form of olive oil is Extra Virgin.
  • Largest type of olive tree is known as donkey tree & smallest one is called bullet.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
China
Spain
5.3.2 Other Countries
Brazil, Egypt, India, Iran, Mexico, Morocco, Spain, Turkey, United States of America
Algeria, Egypt, Greece, Italy, Morocco, Portugal, Syria, Tunisia, Turkey
5.3.3 Top Importer
Not Available
United States of America
5.3.4 Top Exporter
Not Available
Italy
6 Scientific Name
6.1 Botanical Name
Cucumis melo
Olea europaea
6.2 Synonym
Not Available
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Dillenhidae
Rosidae
7.7 Order
Cucurbitales
Lamiales
7.8 Family
Cucurbitaceae
Oleaceae
7.9 Genus
Cucumis
Olea
7.10 Species
C. melo
O. europaea
7.11 Generic Group
Gourd
Olive

Compare Honeydew and Olive

It is important compare Honeydew and Olive as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Honeydew Benefits: body hydration, controls blood pressure, digestive aid, eye care, helps in weight loss, improves eye vision, maintains healthy cholesterol level and strengthens bones.

Olive Benefits: anti oxidant properties, anti-inflammatory properties, boosts immune system, controls blood pressure, digestive aid and maintains healthy cholesterol level.

Fruits are also used as a remedy for various hair problems. The hair benefits of Honeydew are: prevents hair loss, promotes longer and healthier hair and protects hair and hair benefits of Olive are: acts as moisturizer, good conditioner and regulates hair growth. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal cramps, breathing difficulty, coughing, diarrhea, hives, hoarseness, itching in eyes, itching of mouth, itching sensation in throat, nasal congestion, nausea, skin rash and wheezing and the symptoms of second fruit are: na. Get sorted Honeydew vs Olive comparison with the help of fruit comparison tool by fruitvs.com.