Jambul vs Bilberry Characteristics
Type
Tree fruit, Tropical
  
Berry
  
Season
Monsoon, Summer
  
Summer
  
Varieties
Ram Jarnun and Paras
  
Dwarf bilberry, Piper, bog blueberry, Northern bilberry, Mountain bilberry and Oval-leaved bilberry
  
Seedless Variety
No
  
No
  
Color
Black, Magenta, Purple
  
Dark purple
  
Inside Color
Purple
  
Light Green
  
Shape
Oval
  
Round
  
Texture
Juicy
  
Juicy
  
Taste
Astringent, Sweet
  
Sweet
  
Origin
Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines, Sri Lanka
  
Unknown
  
Grows on
Trees
  
Trees
  
Cultivation
  
  
Soil Type
Loam, Sandy loam, Well-drained
  
Moist, Well-aerated
  
Soil pH
6.5-7.5
  
4.5-5.5
  
Climatic Conditions
Humid, Rainfall
  
Cold
  
Jambul and Bilberry Information
Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Jambul and Bilberry Information. Jambul is found in shades of black, magenta and purple and Bilberry is found in shades of dark purple. Get Jambul vs Bilberry characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Jambul belongs to Tree Fruit, Tropical category whereas Bilberry belongs to Berry category. Jambul originated in Bangladesh, India, Indonesia, Malaysia, Nepal, Pakistan, Philippines and Sri Lanka while Bilberry originated in Unknown.
Jambul and Bilberry Varieties
Jambul and Bilberry varieties form an important part of Jambul vs Bilberry characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Jambul and Bilberry. The varieties of Jambul are Ram Jarnun and Paras whereas the varieties of Bilberry are Dwarf bilberry, Piper, bog blueberry, Northern bilberry, Mountain bilberry and Oval-leaved bilberry. The shape of Jambul and Bilberry is Oval and Round respecitely. Talking about the taste, Jambul is astringent and sweet in taste and Bilberry is sweet.