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Japanese Persimmon
Japanese Persimmon

Dragonfruit
Dragonfruit



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Japanese Persimmon
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Dragonfruit

Japanese Persimmon and Dragonfruit Facts

1 Facts
1.1 Facts about
  • Unripe persimmons contain lots of tannin which is used to brew sake & to preserve wood in Japan.
  • A small non-edible fruit of persimmon tree is crushed with water, the solution is painted on paper & used to repel mosquitoes.
NA
1.2 In Alcoholic Beverages
1.2.1 Wine
1.2.2 Beer
1.2.3 Spirits
1.2.4 Cocktails
1.3 Production
1.3.1 Top Producer
China
NA
1.3.2 Other Countries
Azerbaijan, Brazil, Israel, Italy, Japan, Pakistan
NA
1.3.3 Top Importer
United States of America
China
1.3.4 Top Exporter
Japan
Vietnam

Facts about Japanese Persimmon and Dragonfruit

Fruits (fresh or dried) play the role of natural staple diet for humans. We all have some basic knowledge about all types of fruits but are you aware of unique Japanese Persimmon and Dragonfruit facts? Some of the interesting facts about Japanese Persimmon and Dragonfruit are provided here.

Japanese Persimmon Facts are:

  • Unripe persimmons contain lots of tannin which is used to brew sake & to preserve wood in Japan.
  • A small non-edible fruit of persimmon tree is crushed with water, the solution is painted on paper & used to repel mosquitoes.

Dragonfruit Facts are: NA

Fruits are consumed in various forms. Fruit recipes and desserts are the trending food choices all over the world. Use of Japanese Persimmon and Dragonfruit in variety of dishes and their intrinsic nature of perfectly blending with other food combinations, makes them the apt choice for various dishes! Try out different recipes of these nutritious fruits and decide which fruit appeals more to your taste buds.