×

Jujube
Jujube

Rambutan
Rambutan



ADD
Compare
X
Jujube
X
Rambutan

Jujube vs Rambutan Characteristics

Add ⊕

Characteristics

Type

Tree fruit
Tree fruit, Tropical

Season

Autumn, Summer
Early summer, Early winter, Late fall, Late spring

Varieties

Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang
Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus

Seedless Variety

Color

Green, Red, Yellow
Coral red, Yellow

Inside Color

White
Greyish-white

Shape

Round
Round

Texture

Crunchy
Juicy

Taste

Sweet
Sour, Sweet

Origin

Syria
-

Grows on

Trees
Trees

Cultivation

Soil Type

Sandy, Well-drained
Clay, Loam

Soil pH

5.5-6.55.5-6.5
3.5 10
👆🏻

Climatic Conditions

Warm to hot climate
Humid

Jujube and Rambutan Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Jujube and Rambutan Information. Jujube is found in shades of green, red and yellow and Rambutan is found in shades of coral red and yellow. Get Jujube vs Rambutan characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Jujube belongs to Tree Fruit category whereas Rambutan belongs to Tree Fruit, Tropical category. Jujube originated in Syria while Rambutan originated in .

Jujube and Rambutan Varieties

Jujube and Rambutan varieties form an important part of Jujube vs Rambutan characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Jujube and Rambutan. The varieties of Jujube are Honey Jar, Sugar Cane, Li, Shanxi Li, Sherwood, Chico, Silverhill, Tigertooth, Winter Delight and Lang whereas the varieties of Rambutan are Rongrien, Chompu, Rapiah, Bingjai and Lebak Bulus. The shape of Jujube and Rambutan is Round and Round respecitely. Talking about the taste, Jujube is sweet in taste and Rambutan is sour and sweet.