Health Benefits
Cancer prevention, Cures gastro-intestinal troubles, Heart care, Increase in haemoglobin, Increases metabolic rate
Anti depressant, Cancer prevention, Heart care, Muscle pain relief, Prevents constipation, Regulation of heart rate, Weight loss properties
General Benefits
Anti oxidant properties, Anti-inflammatory properties, Healing of wounds, Helps in weight loss, Strengthens bones
Controls blood pressure, Eye care, Maintains healthy cholesterol level, Strengthens bones
Skin Benefits
Anti-aging benefits, Reduces wrinkles, Treatment of dark spots
Anti-aging benefits, Heals sunburn, Skin rejuvenation, Treatment of acne, Treatment of skin diseases
Hair Benefits
Promotes longer and healthier hair, Protects hair, Shiny hair
Good conditioner, Prevents hair loss, Softening mask
Allergy Symptoms
Abdominal pains, Coughing, Diarrhea, Digestive Problems, Drop in blood pressure, Hives, Itching, Nausea, Tingling sensation in wrist and face, Vomiting, Wheezing
Anaphylaxis, Coughing, Diarrhea, Eczema, Hives, Itching sensation in throat, Nausea, Skin Rashes, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing
Side Effects
Allergic reaction
Heart burn
Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach
Along with meal, Don't consume at night and before bed, Morning time (before lunch)
Vitamin B5 (Pantothenic Acid)
Vitamin C (Ascorbic Acid)
Vitamin K (Phyllochinone)
Phytosterol
Not Available
Calories in Fresh Fruit with Peel
Calories in Fresh Fruit without Peel
Not Available
Not Available
Calories in Frozen Form
Not Available
Calories in Dried Form
Not Available
Calories in Canned Form
Not Available
Type
Citrus
Berry, Fruit vegetable
Season
Autumn, Winter
All seasons
Varieties
Hong Kong, Marumi, Meiwa, Centenniel and Nagami
Better Boy, Early Girl, Beefsteak, Beefmaster, Pink Brandywinem, Caspian Pink, Thai Pinks, Hawaiian Pineapple, Kellogg’s Breakfast, Cherokee Purple, Black Ethiopian and Paul Robeson
Color
Orange, Red, Yellow
Green, Orange, Pink, Purplish black, Red, White, Yellow
Taste
Sweet, Tart
Sour, Sweet
Origin
China
Central America, South America
Soil Type
Clay, Sandy loam, Well-drained
Loam, Sandy loam
Climatic Conditions
Cold, Warm
Sunny, Warm
Facts about
- The entire kumquat fruit is edible, except few seeds.
- The taste of kumquat skin is sweet while inner flesh is tart.
- There are some hybrid varieties of kumquats such as mandarinquats, orangequats and limequats.
- Around 10,000 varieties of tomatoes are grown in the world.
- In Buñol, people celebrate the Tomatina festival where around 1.5 lakh tomatoes are used.
- As per Guinness book of records, heaviest tomato weighed 3.51 kg.
Other Countries
Brazil, Mexico, Spain, United States of America
Brazil, Egypt, India, Iran, Italy, Mexico, Spain, Turkey, United States of America
Top Importer
United Kingdom
Nigeria
Top Exporter
China
Netherlands
Botanical Name
Citrus japonica
Solanum lycopersicum
Synonym
Fortunella margarita
Lycopersicon esculentum
Subkingdom
Tracheobionta
Tracheobionta
Division
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Subclass
Rosidae
Asteridae
Order
Sapindales
Solanales
Family
Rutaceae
Solanaceae
Species
C. japonica
S. lycopersicum
Generic Group
Citrus fruit
Nightshade
Difference Between Kumquat and Tomato
We might think that Kumquat and Tomato are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Kumquat and Tomato Facts such as their taste, shape, color, and size are also distinct. The difference between Kumquat and Tomato is explained here.
The amount of calories in 100 gm of fresh Kumquat and Tomato with peel is 71.00 kcal and 18.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Kumquat and Tomato belong to and category.These fruits might or might not differ with respect to their scientific classification. The order of Kumquat and Tomato is Sapindales and Solanales respectively. Kumquat belongs to Rutaceae family and Tomato belongs to Solanaceae family. Kumquat belongs to Citrus genus of C. japonica species and Tomato belongs to Solanum genus of S. lycopersicum species. Beings plants, both fruits belong to Plantae Kingdom.