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Lemon and Salmonberry


Salmonberry and Lemon


Benefits

Health Benefits
Arthritis treatment, Asthma treatment, Cancer prevention, Kidney stone treatment, Prevents constipation, Purging blood, Treatment of rheumatism  
Cancer prevention, Improves stomach health, Weight loss properties  

General Benefits
Boosts immune system, Cures headache, Cures fever, Digestive aid, Flu treatment, Maintains healthy cholesterol level, Treatment of common cold  
Anti oxidant properties, Digestive aid, Eye care, Healing of wounds, Improves eye vision, Maintains healthy cholesterol level, Strengthens bones  

Skin Benefits
Heals sunburn, Reduces wrinkles, Skin rejuvenation, Treatment of acne, Treatment of skin diseases  
Anti-aging benefits, Reduces wrinkles  

Hair Benefits
Prevents hair loss, Treatment of dandruff  
Protects hair, Regulates hair growth  

Allergy
  
  

Allergy Symptoms
Eczema, Hives, Inflammation, Itching, Skin rash, Swelling  
Abdominal pains, Itching, Swelling of mouth, tongue or lips  

Side Effects
Diuretic effects, Heart burn, Tooth decay, Chances of sunburn  
Allergic reaction  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
Yes  
Yes  

Best Time to Eat
Along with meal, Best to drink lemon water on an empty stomach., Don't consume at night and before bed  
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Don't eat after meal, Morning time (before lunch)  

Nutrition

Serving Size
100 g  
100 g  

Carbs
9.30 g  
99+
10.10 g  
99+

Fiber
2.80 g  
22
1.90 g  
27

Sugar
2.50 g  
99+
3.70 g  
99+

Protein
1.10 g  
21
0.90 g  
30

Protein to Carb Ratio
0.12  
14
0.09  
16

Vitamins
  
  

Vitamin A (Retinol)
3.00 mcg  
32
50.00 mcg  
12

Vitamin B1 (Thiamin)
0.04 mg  
24
0.04 mg  
23

Vitamin B2 (Riboflavin)
0.02 mg  
38
0.06 mg  
15

Vitamin B3 (Niacin)
0.10 mg  
99+
0.47 mg  
32

Vitamin B5 (Pantothenic Acid)
0.19 mg  
34
0.17 mg  
37

Vitamin B6 (Pyridoxin)
0.08 mg  
20
0.08 mg  
21

Vitamin B9 (Folic acid)
11.00 mcg  
24
17.00 mcg  
18

Vitamin C (Ascorbic Acid)
53.00 mg  
15
9.20 mg  
99+

Vitamin E (Tocopherole)
0.15 mg  
33
1.61 mg  
4

Vitamin K (Phyllochinone)
0.00 mcg  
36
14.80 mcg  
6

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
11.00 mcg  
30
Not Available  

Choline
5.10 mg  
24
Not Available  

Fat
0.30 g  
28
0.33 g  
25

Minerals
  
  

Potassium
138.00 mg  
99+
110.00 mg  
99+

Iron
0.60 mg  
21
0.40 mg  
29

Sodium
2.00 mg  
18
14.00 mg  
8

Calcium
26.00 mg  
17
13.00 mg  
28

Magnesium
8.00 mg  
27
15.00 mg  
19

Zinc
0.06 mg  
27
0.28 mg  
10

Phosphorus
16.00 mg  
29
27.00 mg  
19

Manganese
0.03 mg  
99+
1.10 mg  
3

Copper
0.04 mg  
99+
0.03 mg  
99+

Selenium
0.40 mcg  
13
Not Available  

Fatty Acids
  
  

Omega 3s
26.00 mg  
23
0.00 mg  
38

Omega 6s
63.00 mg  
28
0.00 mg  
99+

Sterol
  
  

Water Content
88.98 g  
15
88.21 g  
18

Ash
0.30 g  
38
0.56 g  
21

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
Not Available  
47.00 kcal  
26

Calories in Fresh Fruit without Peel
29.00 kcal  
24
Not Available  

Calories in Frozen Form
22.00 kcal  
27
Not Available  

Calories in Dried Form
267.00 kcal  
25
Not Available  

Calories in Canned Form
21.00 kcal  
25
Not Available  

Calories in Foods
  
  

Calories in Juice
22.00 kcal  
99+
55.00 kcal  
25

Calories in Jam
250.00 kcal  
19
120.00 kcal  
36

Calories in Pie
285.00 kcal  
24
360.00 kcal  
9

Characteristics

Type
Citrus, Tree fruit  
Berry  

Season
All seasons  
All seasons  

Varieties
Avalon Lemon, Bears Lemon, Buddha's Hand, Bush Lemon, Citron, Eureka Lemon, Dorshapo Lemon, Finger Citron and Fino Citron  
Golden ruby and Olympic Double  

Seedless Variety
Yes  
No  

Color
Yellow, Yellowish-orange  
Pink, Pink red, Salmon, Salmon yellow  

Inside Color
Yellow  
Pink  

Shape
Round  
Oval  

Texture
Succulent  
Juicy  

Taste
Sour  
Sweet  

Origin
China, India  
North America  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Well-drained  
Loam  

Soil pH
5.5-6.5  
5.7-7.2  

Climatic Conditions
Hot, Sunny  
Moist  

Facts

Facts about
  • Oil extracted from lemon peels is used for fingerboard of guitars.
  • During Renaissance, ladies used lemons to redden their lips.
  • Aroms of lemon decreases the level of stress hormones.
  
  • The name salmon berry is due of the resemblance with 'salmon roe'.
  • In 1 kg of fruit, there are total 315,250 seeds.
  • Salmon berry tree leaves act as an excellent replacement for tea.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Not Available  

Beer
Yes  
Not Available  

Spirits
Yes  
Not Available  

Cocktails
Yes  
Not Available  

Production
  
  

Top Producer
China  
United States of America  

Other Countries
Argentina, Brazil, India, Iran, Italy, Mexico, Spain, Turkey, United States of America  
Canada, Mexico  

Top Importer
United States of America  
Not Available  

Top Exporter
Mexico  
Not Available  

Scientific Name

Botanical Name
Citrus limon  
Rubus spectabilis  

Synonym
Not Available  
Not Available  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Rosidae  

Order
Sapindales  
Rosales  

Family
Rutaceae  
Rosaceae  

Genus
Citrus  
Rubus  

Species
C. limon  
R. spectabilis  

Generic Group
Citrus fruit  
Not Available  

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Difference Between Lemon and Salmonberry

We might think that Lemon and Salmonberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Lemon and Salmonberry Facts such as their taste, shape, color, and size are also distinct. The difference between Lemon and Salmonberry is explained here.

The amount of calories in 100 gm of fresh Lemon and Salmonberry with peel is Not Available and 47.00 kcal and the amount of calories without peel is 29.00 kcal and Not Available respectively. Thus, Lemon and Salmonberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Lemon and Salmonberry is Sapindales and Rosales respectively. Lemon belongs to Rutaceae family and Salmonberry belongs to Rosaceae family. Lemon belongs to Citrus genus of C. limon species and Salmonberry belongs to Rubus genus of R. spectabilis species. Beings plants, both fruits belong to Plantae Kingdom.

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