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Nectarine and Guava


Guava and Nectarine


Benefits

Health Benefits
Cancer prevention, Heart care   
Cancer prevention, Diarrhea treatment, Prevents constipation, Scurvy treatment, Treatment of dysentary   

General Benefits
Anti oxidant properties, Boosts immune system, Digestive aid, Eye care, Helps in weight loss, Maintains healthy cholesterol level   
Controls blood pressure, Cures cough, Improves eye vision, Maintains healthy cholesterol level, Treatment of common cold   

Skin Benefits
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation   
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of skin diseases   

Hair Benefits
Protects hair   
Prevents hair loss   

Allergy
  
  

Allergy Symptoms
Anaphylaxis, Asthma, Breathing difficulty, Diarrhea, Hives, Itching, Itchy eyes, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Tingling sensation in mouth, Vomiting, Watery eyes, Wheezing   
Breathing difficulty, Coughing, Runny nose, Sneezing, Swelling of mouth, tongue or lips, Wheezing   

Side Effects
Allergic reaction, Headache, Nausea   
Hair thinning, Nail thinning, Skin problems, Tooth decay, Weakness, Possibly unsafe during pregnancy   

Recommeded for
  
  

Pregnant Women
Yes   
Yes   

Lactating Women
Yes   
Yes   

Best Time to Eat
Best if taken as a breakfast (or empty stomach), As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)   

Nutrition

Serving Size
100 g   
100 g   

Carbs
10.60 g   
99+
14.30 g   
30

Fiber
1.70 g   
29
5.40 g   
8

Sugar
7.90 g   
37
8.90 g   
30

Protein
1.10 g   
21
2.50 g   
5

Protein to Carb Ratio
0.10   
15
0.18   
9

Vitamins
  
  

Vitamin A (Retinol)
17.00 mcg   
22
31.00 mcg   
16

Vitamin B1 (Thiamin)
0.03 mg   
28
0.07 mg   
13

Vitamin B2 (Riboflavin)
0.03 mg   
32
0.04 mg   
23

Vitamin B3 (Niacin)
1.13 mg   
6
1.08 mg   
7

Vitamin B5 (Pantothenic Acid)
0.19 mg   
35
0.45 mg   
6

Vitamin B6 (Pyridoxin)
0.03 mg   
99+
0.11 mg   
14

Vitamin B9 (Folic acid)
5.00 mcg   
30
49.00 mcg   
3

Vitamin C (Ascorbic Acid)
5.40 mg   
99+
228.30 mg   
1

Vitamin E (Tocopherole)
0.77 mg   
14
0.73 mg   
15

Vitamin K (Phyllochinone)
2.20 mcg   
26
2.60 mcg   
24

Lycopene
0.00 mcg   
9
5,204.00 mcg   
1

Lutein+Zeaxanthin
130.00 mcg   
8
0.00 mcg   
36

Choline
6.20 mg   
18
7.60 mg   
13

Fat
0.32 g   
26
0.95 g   
7

Minerals
  
  

Potassium
201.00 mg   
35
417.00 mg   
10

Iron
0.28 mg   
37
0.26 mg   
39

Sodium
0.00 mg   
21
2.00 mg   
18

Calcium
6.00 mg   
39
18.00 mg   
23

Magnesium
9.00 mg   
26
22.00 mg   
11

Zinc
0.17 mg   
16
0.23 mg   
12

Phosphorus
26.00 mg   
20
40.00 mg   
8

Manganese
0.05 mg   
99+
0.15 mg   
21

Copper
0.09 mg   
25
0.23 mg   
5

Selenium
0.00 mcg   
17
0.60 mcg   
10

Fatty Acids
  
  

Omega 3s
2.00 mg   
36
112.00 mg   
6

Omega 6s
111.00 mg   
17
288.00 mg   
5

Sterol
  
  

Water Content
87.60 g   
24
80.80 g   
99+

Ash
0.50 g   
26
1.40 g   
5

Calories

Serving Size
100 g   
100 g   

Calories in Fresh Fruit with Peel
44.00 kcal   
29
68.00 kcal   
15

Calories in Fresh Fruit without Peel
Not Available   
Not Available   

Calories in Frozen Form
Not Available   
Not Available   

Calories in Dried Form
259.00 kcal   
26
325.00 kcal   
13

Calories in Canned Form
Not Available   
57.00 kcal   
19

Calories in Foods
  
  

Calories in Juice
70.00 kcal   
17
55.00 kcal   
25

Calories in Jam
175.00 kcal   
30
240.00 kcal   
21

Calories in Pie
333.00 kcal   
12
340.00 kcal   
11

Characteristics

Type
Tree fruit   
Tree fruit, Tropical   

Season
Autumn, Summer   
All seasons   

Varieties
Arctic Jay, Artic Rose, Artic Star, Armking, Desert Dawn, Fairlane, Fantasia, Silver Lode, Snow Queen, Stanwick and Stark Sunglo   
Lucknow 49, Allahabad Safeda, Chittidar, Harijha, Apple guava, Hafshi, Arka Mridula and Allahabad Surkha   

Seedless Variety
No   
No   

Color
Orange, Pink, Red, Yellow   
Green, Pink, Yellow   

Inside Color
Yellow   
White   

Shape
Round   
Round   

Texture
Succulent   
Crispy   

Taste
Sweet   
Sweet-Sour   

Origin
China   
Central America, Mexico, South America   

Grows on
Trees   
Trees   

Cultivation
  
  

Soil Type
Sandy loam   
Loam, Rocky, Sandy   

Soil pH
6-6.8   
4.5-7   

Climatic Conditions
Sunny, Warm   
Sunny   

Facts

Facts about
  • The name ‘nectarine’ is with reference to the sweet food the gods eat, ‘nectar’.
  • Nectarines are sometimes called ‘shaved peaches’ because their skin is smooth with no fuzz.
  
  • The black pigment in Guava leaves is used for textile applications.
  • Guava leaves are used to make tea.
  • Oils extracted from guava seeds are used in various cosmetics.
  • Guava wood is used for decorative purposes.
  

In Alcoholic Beverages
  
  

Wine
Yes   
Yes   

Beer
Yes   
Yes   

Spirits
Not Available   
Yes   

Cocktails
Yes   
Yes   

Production
  
  

Top Producer
China   
India   

Other Countries
Argentina, Chile, Egypt, Greece, Iran, Italy, Spain, Turkey, United States of America   
China, Indonesia, Mexico, Nigeria, Pakistan, Philippines, Thailand   

Top Importer
Germany   
Canada   

Top Exporter
Spain   
India   

Scientific Name

Botanical Name
Prunus persica   
Psidium guajava   

Synonym
Not Available   
Not Available   

Classification

Domain
Eukarya   
Eukarya   

Kingdom
Plantae   
Plantae   

Subkingdom
Tracheobionta   
Tracheobionta   

Division
Magnoliophyta   
Magnoliophyta   

Class
Magnoliopsida   
Magnoliopsida   

Subclass
Rosidae   
Rosidae   

Order
Rosales   
Myrtales   

Family
Rosaceae   
Myrtaceae   

Genus
Prunus   
Psidium   

Species
P. persica   
Psidium guajava   

Generic Group
Rose   
Myrtle   

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Difference Between Nectarine and Guava

We might think that Nectarine and Guava are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Nectarine and Guava Facts such as their taste, shape, color, and size are also distinct. The difference between Nectarine and Guava is explained here.

The amount of calories in 100 gm of fresh Nectarine and Guava with peel is 44.00 kcal and 68.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Nectarine and Guava belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Nectarine and Guava is Rosales and Myrtales respectively. Nectarine belongs to Rosaceae family and Guava belongs to Myrtaceae family. Nectarine belongs to Prunus genus of P. persica species and Guava belongs to Psidium genus of Psidium guajava species. Beings plants, both fruits belong to Plantae Kingdom.

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