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Olive
Olive

Cloudberry
Cloudberry



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Olive vs Cloudberry

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1 Benefits
1.1 Health Benefits
Cancer prevention, Helps in cartilage regeneration, Prevents macular degeneration, Treatment of alzheimer's disease
Cancer prevention, Heart care
1.1.1 General Benefits
Anti oxidant properties, Anti-inflammatory properties, Boosts immune system, Controls blood pressure, Digestive aid, Maintains healthy cholesterol level
Anti oxidant properties, Boosts immune system, Digestive aid, Improves blood circulation, Maintains healthy cholesterol level, Strengthens bones
1.2 Skin Benefits
Hydrates skin, Skin rejuvenation, Treatment of skin diseases
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation
1.3 Hair Benefits
Acts as moisturizer, Good conditioner, Regulates hair growth
Protects hair
1.4 Allergy
1.4.1 Allergy Symptoms
NA
NA
1.5 Side Effects
Affects blood glucose levels, Dizziness, Stomach pain
Allergic reaction
1.6 Recommeded for
1.6.1 Pregnant Women
1.6.2 Lactating Women
1.7 Best Time to Eat
Hardly eaten raw, Olive oil is consumed for many purposes.
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
2 Nutrition
2.1 Serving Size
100 g
100 g
2.2 Carbs
3.84 g8.60 g
Avocado Information
1 79.18
2.2.1 Fiber
3.30 gNA
Blackberry Information
0 10.4
2.2.2 Sugar
0.54 gNA
Bilberry Information
0 63.35
2.3 Protein
1.03 g2.40 g
Apple Information
0.3 14.07
2.3.1 Protein to Carb Ratio
0.260.28
Apple Information
0.02 0.52
2.4 Vitamins
2.4.1 Vitamin A (Retinol)
20.00 mcgNA
Pomegranate Information
0 426
2.4.2 Vitamin B1 (Thiamin)
0.02 mg0.05 mg
Apple Information
0 0.428
2.4.3 Vitamin B2 (Riboflavin)
0.01 mg0.07 mg
Apple Information
0 1.3
2.4.4 Vitamin B3 (Niacin)
0.24 mg0.90 mg
Gojiberry Information
0 2.8
2.4.5 Vitamin B5 (Pantothenic Acid)
0.02 mgNA
Lychee Information
0 1.4
2.4.6 Vitamin B6 (Pyridoxin)
0.03 mgNA
Apple Information
0 0.4
2.4.7 Vitamin B9 (Folic acid)
3.00 mcgNA
Gojiberry Information
0 81
2.4.8 Vitamin C (Ascorbic Acid)
0.00 mg158.00 mg
Apple
0 228.3
2.4.9 Vitamin E (Tocopherole)
3.81 mgNA
Gojiberry Information
0 3.81
2.4.10 Vitamin K (Phyllochinone)
1.40 mcgNA
Orange Information
0 40.3
2.4.11 Lycopene
0.00 mcgNA
Avocado Information
0 5204
2.4.12 Lutein+Zeaxanthin
510.00 mcgNA
Pineapple Information
0 834
2.4.13 Choline
14.20 mgNA
Gojiberry Information
0 14.2
2.5 Fat
15.32 g0.80 g
Physalis Information
0 33.49
2.6 Minerals
2.6.1 Potassium
42.00 mgNA
Apple
42 840
2.6.2 Iron
0.49 mg0.70 mg
White Grapefruit Information
0.06 9
2.6.3 Sodium
1,556.00 mgNA
Orange Information
0 1556
2.6.4 Calcium
52.00 mg18.00 mg
Longan Information
1 100
2.6.5 Magnesium
11.00 mgNA
Gojiberry Information
0 92
2.6.6 Zinc
0.04 mgNA
Apple Information
0 2.7
2.6.7 Phosphorus
4.00 mg35.00 mg
Gojiberry Information
0 113
2.6.8 Manganese
0.00 mgNA
Apple Information
0 3.3
2.6.9 Copper
0.12 mgNA
Apple Information
0 2
2.6.10 Selenium
0.90 mcgNA
Apple Information
0 63.7
2.7 Fatty Acids
2.7.1 Omega 3s
92.00 mg0.00 mg
Watermelon Information
0 318
2.7.2 Omega 6s
1,215.00 mg0.00 mg
Jambul Information
0 1689
2.8 Sterol
2.8.1 Phytosterol
NANA
Jambul Information
0 87
2.9 Water Content
75.28 g87.00 g
Gojiberry Information
0 95.23
2.10 Ash
4.53 g1.20 g
Gojiberry Information
0 87.1
3 Calories
3.1 Serving Size
100 g
100 g
3.2 Calories in Fresh Fruit with Peel
115.00 kcal51.00 kcal
Cucumber Information
15 299
3.3 Calories in Fresh Fruit without Peel
NANA
Cucumber Information
12 354
3.4 Calories in Frozen Form
NANA
Rambutan Information
0 187
3.5 Calories in Dried Form
467.00 kcalNA
Gojiberry Information
32 747
3.6 Calories in Canned Form
119.00 kcalNA
Tomato Information
17 443
3.7 Calories in Foods
3.7.1 Calories in Juice
60.00 kcal61.00 kcal
Tomato Information
17 461
3.7.2 Calories in Jam
200.00 kcal50.00 kcal
Clementine Information
49 420
3.7.3 Calories in Pie
240.00 kcal280.00 kcal
Breadfruit Information
80 450
4 Characteristics
4.1 Type
Tree fruit
Berry
4.2 Season
Spring, Summer
Winter
4.3 Varieties
Manzanillo, Sevillano, Mission, Ascolano, Barouni, Gordal, Rubra and Picholine
Not Available
4.4 Seedless Variety
4.5 Color
Black, Green, Purple, Yellow
Orange, Pink, Yellow
4.6 Inside Color
Brown
Orange
4.7 Shape
Oval
Oval
4.8 Texture
Fleshy
Juicy
4.9 Taste
Bitter
Sweet-Sour
4.10 Origin
Eastern Mediterranean Region
Arctic Tundra
4.11 Grows on
Trees
Trees
4.12 Cultivation
4.12.1 Soil Type
Well-drained
Loam, Well-drained
4.12.2 Soil pH
7-83.5-5
Avocado
3.5 10
4.12.3 Climatic Conditions
Warm to hot climate
Cold, Warm
5 Facts
5.1 Facts about
  • In ancient Greece, 1st eye shadow was made by adding olive oil in ground charcoal.
  • The most expensive form of olive oil is Extra Virgin.
  • Largest type of olive tree is known as donkey tree & smallest one is called bullet.
  • Cloudberry is also called as bakeapple, knotberry , knoutberry, aqpik or low bush salmonberry.
  • In Nordic countries, cloudberries are used to make traditional liqueurs.
5.2 In Alcoholic Beverages
5.2.1 Wine
5.2.2 Beer
5.2.3 Spirits
5.2.4 Cocktails
5.3 Production
5.3.1 Top Producer
Spain
Norway
5.3.2 Other Countries
Algeria, Egypt, Greece, Italy, Morocco, Portugal, Syria, Tunisia, Turkey
Canada, Denmark, Finland, Iceland, Sweden, United States of America
5.3.3 Top Importer
United States of America
Norway
5.3.4 Top Exporter
Italy
Finland
6 Scientific Name
6.1 Botanical Name
Olea europaea
Rubus chamaemorus
6.2 Synonym
Not Available
Not Available
7 Classification
7.1 Domain
Eukarya
Eukarya
7.2 Kingdom
Plantae
Plantae
7.3 Subkingdom
Tracheobionta
Tracheobionta
7.4 Division
Magnoliophyta
Magnoliophyta
7.5 Class
Magnoliopsida
Magnoliopsida
7.6 Subclass
Rosidae
Rosidae
7.7 Order
Lamiales
Rosales
7.8 Family
Oleaceae
Rosaceae
7.9 Genus
Olea
Rubus
7.10 Species
O. europaea
R. chamaemorus
7.11 Generic Group
Olive
Not Available

Compare Olive and Cloudberry

It is important compare Olive and Cloudberry as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Olive Benefits: anti oxidant properties, anti-inflammatory properties, boosts immune system, controls blood pressure, digestive aid and maintains healthy cholesterol level.

Cloudberry Benefits: anti oxidant properties, boosts immune system, digestive aid, improves blood circulation, maintains healthy cholesterol level and strengthens bones.

Fruits are also used as a remedy for various hair problems. The hair benefits of Olive are: acts as moisturizer, good conditioner and regulates hair growth and hair benefits of Cloudberry are: protects hair. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: na and the symptoms of second fruit are: na. Get sorted Olive vs Cloudberry comparison with the help of fruit comparison tool by fruitvs.com.