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Orange vs Breadfruit


Breadfruit vs Orange


Benefits

Health Benefits
Arthritis treatment, Cancer prevention, Increases metabolic rate, Kidney stone treatment, Lower blood pressure, Prevents constipation, Prevents diabetes, Strengthening of bones, Ulcer treatment, Weight loss properties  
Cancer prevention, Heart care, Maintains healthy cholesterol level, Treatment of skin Diseases  

General Benefits
Boosts immune system, Controls blood pressure, Digestive aid, Improves eye vision, Maintains healthy cholesterol level  
Boosts immune system, Digestive aid, Helps in weight loss, Maintains healthy cholesterol level  

Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Skin rejuvenation, Treatment of acne, Treatment of dark spots  
Anti-aging benefits, Skin rejuvenation, Treatment of skin diseases  

Hair Benefits
Good conditioner, Prevents hair loss, Regulates hair growth, Treatment of dandruff  
Protects hair, Regulates hair growth, Treatment of dandruff  

Allergy
  
  

Allergy Symptoms
Abdominal pains, Breathing difficulty, Coughing, Diarrhea, Drop in blood pressure, Fainting, Runny nose, Skin rash, Sneezing, Swelling of mouth, tongue or lips, Vomiting  
Hives, Inflammation of nose, Swelling of mouth, tongue or lips  

Side Effects
Abdominal cramps, Diarrhoea, Weight gain  
Allergic reaction  

Recommeded for
  
  

Pregnant Women
Yes  
Yes  

Lactating Women
No  
Yes  

Best Time to Eat
As a snack in the late afternoon, Don't consume at night and before bed, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch), Strictly avoid empty stomach  
Along with meal, As a snack in the late afternoon, Don't consume at night and before bed, Don't eat after meal  

Nutrition

Serving Size
100 g  
100 g  

Carbs
11.75 g  
99+
27.12 g  
6

Fiber
2.40 g  
25
4.90 g  
11

Sugar
9.35 g  
33
11.00 g  
24

Protein
0.94 g  
28
1.07 g  
22

Protein to Carb Ratio
0.08  
18
0.04  
24

Vitamins
  
  

Vitamin A (Retinol)
11.00 mcg  
28
22.00 mcg  
21

Vitamin B1 (Thiamin)
0.09 mg  
8
0.11 mg  
3

Vitamin B2 (Riboflavin)
0.04 mg  
23
0.03 mg  
30

Vitamin B3 (Niacin)
0.28 mg  
99+
0.90 mg  
11

Vitamin B5 (Pantothenic Acid)
0.25 mg  
24
0.46 mg  
7

Vitamin B6 (Pyridoxin)
0.06 mg  
29
0.10 mg  
15

Vitamin B9 (Folic acid)
30.00 mcg  
8
14.00 mcg  
21

Vitamin C (Ascorbic Acid)
53.20 mg  
14
29.00 mg  
31

Vitamin E (Tocopherole)
0.18 mg  
36
0.10 mg  
99+

Vitamin K (Phyllochinone)
0.00 mcg  
99+
0.50 mcg  
37

Lycopene
0.00 mcg  
9
0.00 mcg  
9

Lutein+Zeaxanthin
129.00 mcg  
11
22.00 mcg  
32

Choline
8.40 mg  
13
9.80 mg  
9

Fat
0.12 g  
99+
0.23 g  
32

Minerals
  
  

Potassium
181.00 mg  
99+
490.00 mg  
5

Iron
0.10 mg  
99+
0.54 mg  
23

Sodium
0.00 mg  
21
2.00 mg  
18

Calcium
40.00 mg  
7
17.00 mg  
25

Magnesium
10.00 mg  
25
25.00 mg  
9

Zinc
0.07 mg  
26
0.12 mg  
21

Phosphorus
14.00 mg  
32
30.00 mg  
17

Manganese
0.03 mg  
99+
0.06 mg  
99+

Copper
0.05 mg  
99+
0.08 mg  
26

Selenium
0.50 mcg  
11
0.60 mcg  
10

Fatty Acids
  
  

Omega 3s
7.00 mg  
36
18.00 mg  
28

Omega 6s
18.00 mg  
99+
48.00 mg  
35

Sterol
  
  

Phytosterol
24.00 mg  
6
14.00 mg  
14

Water Content
86.75 g  
30
70.65 g  
99+

Ash
0.44 g  
31
0.93 g  
10

Calories

Serving Size
100 g  
100 g  

Calories in Fresh Fruit with Peel
63.00 kcal  
24
103.00 kcal  
9

Calories in Fresh Fruit without Peel
47.00 kcal  
33
103.00 kcal  
8

Calories in Frozen Form
45.00 kcal  
35
103.00 kcal  
8

Calories in Dried Form
300.00 kcal  
23
103.00 kcal  
99+

Calories in Canned Form
61.00 kcal  
26
103.00 kcal  
11

Calories in Foods
  
  

Calories in Juice
45.00 kcal  
34
300.00 kcal  
3

Calories in Jam
260.00 kcal  
14
200.00 kcal  
26

Calories in Pie
333.00 kcal  
14
80.00 kcal  
99+

Characteristics

Type
Citrus  
Fruit vegetable, Tropical  

Season
Winter  
All seasons  

Varieties
Sweet Orange - Persian orange, Navel orange, Valencia orange and Blood orange. Sour Orange - Seville orange, Bergamot orange, Chinotto orange and Daidai.  
Koqo, Tamaikora, Temaipo, Uto Kuro, Samoa, Buco Ni Viti and Kulu Dina  

Seedless Variety
Yes  
No  

Color
Orange  
White, Yellow  

Inside Color
Orange  
White  

Shape
Round  
Oval  

Texture
Succulent  
Tough  

Taste
Sweet-Sour  
Bland  

Origin
South-Eastern Asia  
South Pacific  

Grows on
Trees  
Trees  

Cultivation
  
  

Soil Type
Loam, Sandy loam  
Loam, Sand, Sandy loam, Well-drained  

Soil pH
6-6.5  
6-7.5  

Climatic Conditions
Hot  
Humid, Rainfall, Warm  

Facts

Facts about
  • There are around 600 varieties of oranges available worldwide.
  • More than 1 plant can grow from a single orange seed.
  • Orange and orange blossoms are a symbol of love.
  • Orange tree is usually propagated by grafting.
  
  • The milky sap of breadfruit tree is used as glue & bark is used to make papers.
  • Breadfruit tree produces 1st fruit after 2-3 years from planting & remains productive for decades.
  • The seeds of breadfruit are edible.
  

In Alcoholic Beverages
  
  

Wine
Yes  
Yes  

Beer
Yes  
Yes  

Spirits
Yes  
Yes  

Cocktails
Yes  
Yes  

Production
  
  

Top Producer
Brazil  
Jamaica  

Other Countries
China, Egypt, India, Italy, Mexico, South Africa, Spain, Turkey, United States of America  
Africa, India, United States of America  

Top Importer
Germany  
United States of America  

Top Exporter
Spain  
Jamaica  

Scientific Name

Botanical Name
Citrus sinensis  
Artocarpus altilis  

Synonym
Citrus aurantium L. var. dulcis  
Artocarpus communis or Artocarpus incisa  

Classification

Domain
Eukarya  
Eukarya  

Kingdom
Plantae  
Plantae  

Subkingdom
Tracheobionta  
Tracheobionta  

Division
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Subclass
Rosidae  
Magnollidae  

Order
Sapindales  
Rosales  

Family
Rutaceae  
Moraceae  

Genus
Citrus  
Artocarpus  

Species
C. × sinensis  
A. altilis  

Generic Group
Citrus fruit  
Mulberry  

Summary >>
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Compare Orange and Breadfruit

It is important compare Orange and Breadfruit as both the fruits have a different nutritional value. Their comparison can be done on the basis of their vitamin and mineral content, calories, benefits as well as characteristics, making it easier for us to choose the best fruit for our diet. Their general health benefits are as follows:

Orange Benefits: boosts immune system, controls blood pressure, digestive aid, improves eye vision and maintains healthy cholesterol level.

Breadfruit Benefits: boosts immune system, digestive aid, helps in weight loss and maintains healthy cholesterol level.

Fruits are also used as a remedy for various hair problems. The hair benefits of Orange are: good conditioner, prevents hair loss, regulates hair growth and treatment of dandruff and hair benefits of Breadfruit are: protects hair, regulates hair growth and treatment of dandruff. Some fruits are known to cause allergic reactions. The allergy symptoms of first fruit are: abdominal pains, breathing difficulty, coughing, diarrhea, drop in blood pressure, fainting, runny nose, skin rash, sneezing, swelling of mouth tongue or lips and vomiting and the symptoms of second fruit are: hives, inflammation of nose and swelling of mouth, tongue or lips. Get sorted Orange vs Breadfruit comparison with the help of fruit comparison tool by fruitvs.com.

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