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Passionfruit
Passionfruit

Japanese Persimmon
Japanese Persimmon



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Passionfruit
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Japanese Persimmon

Passionfruit vs Japanese Persimmon Characteristics

Characteristics

Type

Tropical
Berry, Tree fruit

Season

All seasons
Autumn, Winter

Varieties

Australian Purple, Common Purple, Kapoho Selection, Pratt Hybrid, University Selection No. B-74, Waimanalo Selection and Yee Selection
Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan

Seedless Variety

Color

Purple, Yellow
Orange, Red, Yellow

Inside Color

Yellow
Orange

Shape

Oval
Round

Texture

Juicy
Juicy

Taste

Sweet, Tart
Sweet

Origin

Argentina, Brazil, Paraguay
Burma, China, India, Japan

Grows on

-
Trees

Cultivation

Soil Type

Sandy loam
Sandy loam, Well-drained

Soil pH

6.5-7.56.5-7.5
3.5 10
👆🏻

Climatic Conditions

Frost free, Sunny, Warm
Can tolerate wide range of climates

Passionfruit and Japanese Persimmon Information

Color of a fruit helps in determining its nutrient content and hence, its nutritional value. Therefore, color can considered as an important factor of Passionfruit and Japanese Persimmon Information. Passionfruit is found in shades of purple and yellow and Japanese Persimmon is found in shades of orange, red and yellow. Get Passionfruit vs Japanese Persimmon characteristics comparison of the basis of properties like their taste, texture, color, size, seasonal availability and much more! Passionfruit belongs to Tropical category whereas Japanese Persimmon belongs to Berry, Tree Fruit category. Passionfruit originated in Argentina, Brazil and Paraguay while Japanese Persimmon originated in Burma, China, India and Japan.

Passionfruit and Japanese Persimmon Varieties

Passionfruit and Japanese Persimmon varieties form an important part of Passionfruit vs Japanese Persimmon characteristics. Due to advancements and development in the field of horticulture science, it is possible to get many varieties of Passionfruit and Japanese Persimmon. The varieties of Passionfruit are Australian Purple, Common Purple, Kapoho Selection, Pratt Hybrid, University Selection No. B-74, Waimanalo Selection and Yee Selection whereas the varieties of Japanese Persimmon are Fuyu, Jiro, Gosho, Suruga, Hiratanenashi, Hachiya, Aizumishirazu, Yotsumizo, Yokono, Costata, Ormond and Tamopan. The shape of Passionfruit and Japanese Persimmon is Oval and Round respecitely. Talking about the taste, Passionfruit is sweet and tart in taste and Japanese Persimmon is sweet.