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Plum
Plum

Cranberry
Cranberry



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Plum
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Cranberry

Plum and Cranberry

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Benefits

Health Benefits

Cancer prevention, Cures gastro-intestinal troubles, Heart care, Increase in haemoglobin, Prevents diabetes
Cancer prevention, Heart care, Kidney stone treatment, Scurvy treatment, Ulcer prevention

General Benefits

Anti-inflammatory properties, Boosts immune system, Digestive aid, Eye care, Flu treatment, Helps in weight loss, Maintains healthy cholesterol level, Treatment of common cold
Anti-inflammatory properties, Boosts immune system, Digestive aid, Fights against infections, Strengthens bones

Skin Benefits

Anti-aging benefits, Brightens and lightens complexion, Reduces wrinkles, Skin revitalization, Treatment of dark spots
Anti-aging benefits, Reduces wrinkles, Skin rejuvenation, Treatment of acne

Hair Benefits

Prevents hair loss, Promotes longer and healthier hair, Protects hair, Remedy for split ends, Treatment of dandruff
Promotes longer and healthier hair, Protects hair, Treatment of dandruff

Allergy

Allergy Symptoms

Abdominal pains, Anaphylaxis, Vomiting
Anaphylaxis, Breathing difficulty, Itching, Skin rash, Swelling of mouth, tongue or lips

Side Effects

Allergic reaction
Allergic reaction, Diarrhoea, Nausea, Stomach pain, Vomiting

Recommeded for

Pregnant Women

Lactating Women

Best Time to Eat

As a snack in the late afternoon, Eat the fresh ones, avoid mixing with any other foods, don't eat after meal., Morning time (before lunch)
Any time except an hour after meal, Don't consume at night and before bed

Nutrition

Serving Size

100 g
100 g

Carbs

11.42 g12.20 g
1 79.18
👆🏻

Fiber

1.40 g4.60 g
0 10.4
👆🏻

Sugar

9.92 g4.04 g
0 63.35
👆🏻

Protein

0.70 g0.39 g
0.3 14.07
👆🏻

Protein to Carb Ratio

0.060.03
0.02 0.52
👆🏻

Vitamins

Vitamin A (Retinol)

17.00 mcg3.00 mcg
0 426
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.01 mg
0 0.428
👆🏻

Vitamin B2 (Riboflavin)

0.03 mg0.02 mg
0 1.3
👆🏻

Vitamin B3 (Niacin)

0.42 mg0.10 mg
0 2.8
👆🏻

Vitamin B5 (Pantothenic Acid)

0.14 mg0.30 mg
0 1.4
👆🏻

Vitamin B6 (Pyridoxin)

0.03 mg0.06 mg
0 0.4
👆🏻

Vitamin B9 (Folic acid)

5.00 mcg1.00 mcg
0 81
👆🏻

Vitamin C (Ascorbic Acid)

9.50 mg13.30 mg
0 228.3
👆🏻

Vitamin E (Tocopherole)

0.26 mg1.20 mg
0 3.81
👆🏻

Vitamin K (Phyllochinone)

6.40 mcg5.10 mcg
0 40.3
👆🏻

Lycopene

0.00 mcg0.00 mcg
0 5204
👆🏻

Lutein+Zeaxanthin

73.00 mcg91.00 mcg
0 834
👆🏻

Choline

1.90 mg5.50 mg
0 14.2
👆🏻

Fat

0.28 g0.13 g
0 33.49
👆🏻

Minerals

Potassium

157.00 mg85.00 mg
42 840
👆🏻

Iron

0.17 mg0.25 mg
0.06 9
👆🏻

Sodium

0.00 mg2.00 mg
0 1556
👆🏻

Calcium

6.00 mg8.00 mg
1 100
👆🏻

Magnesium

7.00 mg6.00 mg
0 92
👆🏻

Zinc

0.10 mg0.10 mg
0 2.7
👆🏻

Phosphorus

16.00 mg13.00 mg
0 113
👆🏻

Manganese

0.05 mg0.36 mg
0 3.3
👆🏻

Copper

0.06 mg0.06 mg
0 2
👆🏻

Selenium

0.00 mcg0.10 mcg
0 63.7
👆🏻

Fatty Acids

Omega 3s

0.00 mg22.00 mg
0 318
👆🏻

Omega 6s

44.00 mg33.00 mg
0 1689
👆🏻

Sterol

Phytosterol

7.00 mgNA
0 87
👆🏻

Water Content

87.02 g87.13 g
0 95.23
👆🏻

Ash

0.40 g0.20 g
0 87.1
👆🏻

Calories

Serving Size

100 g
100 g

Calories in Fresh Fruit with Peel

46.00 kcal46.00 kcal
15 299
👆🏻

Calories in Fresh Fruit without Peel

NANA
12 354
👆🏻

Calories in Frozen Form

49.00 kcal42.00 kcal
0 187
👆🏻

Calories in Dried Form

240.00 kcal308.00 kcal
32 747
👆🏻

Calories in Canned Form

63.00 kcal151.00 kcal
17 443
👆🏻

Calories in Foods

Calories in Juice

71.00 kcal54.00 kcal
17 461
👆🏻

Calories in Jam

310.00 kcal150.00 kcal
49 420
👆🏻

Calories in Pie

294.00 kcal164.00 kcal
80 450
👆🏻

Characteristics

Type

Tree fruit
Berry

Season

Summer
Autumn

Varieties

Victoria, President, Czar, Ariel, Avalon and Oullins Gage
Early Black, Howes, Ben Lear and Stevens

Seedless Variety

Color

Pink, Purple, Red
Red

Inside Color

Yellow
White

Shape

Round
Round

Texture

Grainy
Juicy

Taste

Juicy, Sweet, Tart
Bitter, Tart

Origin

Caucasus
North America

Grows on

Trees
Trees

Cultivation

Soil Type

Clay, Loam, Sandy loam
Clay, Sandy, Well-drained

Soil pH

5.5-6.54.5-5
3.5 10
👆🏻

Climatic Conditions

Cold
Warm

Facts

Facts about

  • In china, plums are used for production of wine.
  • A chemical called amygdalin found in plum seeds, turns into toxic compound in human body.
  • Plum tree produces fruit 3-5 yrs after planting.
  • Europeans thought the cranberry blossom looked like the head of a sandhill crane, hence the name Cranberry.
  • They are also known as bounce berries as they bounce when they ripe.
  • Cranberries do not grow in water.

In Alcoholic Beverages

Wine

Beer

Spirits

Cocktails

Production

Top Producer

China
United States of America

Other Countries

Bosnia, Chile, India, Iran, Italy, Romania, Serbia, Turkey, United States of America
Azerbaijan, Belarus, Bulgaria, Canada, Latvia, Macedonia, NA, Romania, Tunisia, Ukraine

Top Importer

United Kingdom
Europe

Top Exporter

Chile
United States of America

Scientific Name

Botanical Name

Prunus domestica
Vaccinium Macrocarpon

Synonym

Not Available
Oxycoccus macrocarpus

Classification

Domain

Eukarya
Eukarya

Kingdom

Plantae
Plantae

Subkingdom

Tracheobionta
Tracheobionta

Division

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Subclass

Rosidae
Dillenhidae

Order

Rosales
Ericales

Family

Rosaceae
Ericaceae

Genus

Prunus
Vaccinium

Species

P. domestica
Vaccinium macrocarpon

Generic Group

Rose
Heath

Difference Between Plum and Cranberry

We might think that Plum and Cranberry are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Plum and Cranberry Facts such as their taste, shape, color, and size are also distinct. The difference between Plum and Cranberry is explained here.

The amount of calories in 100 gm of fresh Plum and Cranberry with peel is 46.00 kcal and 46.00 kcal and the amount of calories without peel is Not Available and Not Available respectively. Thus, Plum and Cranberry belong to Low Calorie Fruits and Low Calorie Fruits category.These fruits might or might not differ with respect to their scientific classification. The order of Plum and Cranberry is Rosales and Ericales respectively. Plum belongs to Rosaceae family and Cranberry belongs to Ericaceae family. Plum belongs to Prunus genus of P. domestica species and Cranberry belongs to Vaccinium genus of Vaccinium macrocarpon species. Beings plants, both fruits belong to Plantae Kingdom.